K. Koutsoumanis
- Food Science top 1%
- Biotechnology top 1%
- Plant Science top 10%
- Animal Science and Zoology top 5%
- Molecular Biology
- Co-authors
- George‐John E. NychasPaw DalgaardJohn N. SofosChrysoula C. TassouPetros TaoukisMaria C. GiannakourouP.N. SkandamisPatricia A. Kendall
- Topics
- Listeria monocytogenes in Food Safety (9 papers)Essential Oils and Antimicrobial Activity (3 papers)Salmonella and Campylobacter epidemiology (3 papers)
- Journals
- Food Research InternationalInternational Journal of Food MicrobiologyJournal of Food Protection
- Partner nations
- GreeceUnited StatesDenmark
In The Last Decade
K. Koutsoumanis
11 papers receiving 877 citations
Peers
Comparison fields: 5 of 88
- Food Science 622
- Biotechnology 404
- Plant Science 205
- Animal Science and Zoology 180
- Molecular Biology 153
Countries citing papers authored by K. Koutsoumanis
This map shows the geographic impact of K. Koutsoumanis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Koutsoumanis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Koutsoumanis more than expected).
Fields of papers citing papers by K. Koutsoumanis
This network shows the impact of papers produced by K. Koutsoumanis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Koutsoumanis. The network helps show where K. Koutsoumanis may publish in the future.
Co-authorship network of co-authors of K. Koutsoumanis
This figure shows the co-authorship network connecting the top 25 collaborators of K. Koutsoumanis. A scholar is included among the top collaborators of K. Koutsoumanis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. Koutsoumanis. K. Koutsoumanis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 54 | |
| 2 | 16 | |
| 3 | 125 | |
| 4 | 83 | |
| 5 | 12 | |
| 6 | 80 | |
| 7 | Inhibition of oregano essential oil and EDTA on Escherichia coli O157:H7 | 97 |
| 8 | 55 | |
| 9 | 214 | |
| 10 | 201 | |
| 11 | 4 |
About K. Koutsoumanis
K. Koutsoumanis is a scholar working on Biotechnology, Food Science and Animal Science and Zoology, having authored 11 papers that have together received 941 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (9 papers), Essential Oils and Antimicrobial Activity (3 papers) and Salmonella and Campylobacter epidemiology (3 papers). The work is most often cited by research in Biotechnology (404 citations), Food Science (622 citations) and Animal Science and Zoology (180 citations). K. Koutsoumanis has collaborated with scholars based in Greece, United States and Denmark. Frequent co-authors include George‐John E. Nychas, Paw Dalgaard, John N. Sofos, Chrysoula C. Tassou, Petros Taoukis, Maria C. Giannakourou, P.N. Skandamis, Patricia A. Kendall, Ifigenia Geornaras and K. E. Belk. Their work appears in journals such as Food Research International, International Journal of Food Microbiology and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.