D.A. Golden
- Food Science top 1%
- Salmonella and Campylobacter epidemiology 3
- Probiotics and Fermented Foods 2
- Food Safety and Hygiene 2
- Fermentation and Sensory Analysis 2
- Essential Oils and Antimicrobial Activity 2
- Biotechnology top 2%
- Listeria monocytogenes in Food Safety 5
- Microbial Inactivation Methods 3
- Biochemistry top 5%
- Animal Science and Zoology top 5%
- Pharmacology top 5%
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- Postharvest Quality and Shelf Life Management 2
- Co-authors
- Larry R. BeuchatF.A. DraughonJohn R. MountMona ElgayyarA. G. MathewRobert E. BrackettLewis C. CantleyPhilipus Pangloli
- Journals
- Journal of Food Protection (5 papers)Applied and Environmental Microbiology (3 papers)Food Microbiology (2 papers)
- Partner nations
- United StatesSouth AfricaSwitzerland
In The Last Decade
D.A. Golden
19 papers receiving 1.1k citations
Hit Papers
Peers
Comparison fields: 5 of 102
- Food Science 791
- Biotechnology 297
- Biochemistry 142
- Animal Science and Zoology 199
- Pharmacology 91
Countries citing papers authored by D.A. Golden
This map shows the geographic impact of D.A. Golden's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D.A. Golden with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D.A. Golden more than expected).
Fields of papers citing papers by D.A. Golden
This network shows the impact of papers produced by D.A. Golden. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D.A. Golden. The network helps show where D.A. Golden may publish in the future.
Co-authorship network
The 25 scholars most cited alongside D.A. Golden, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 38 | |
| 2 | 2015 | 18 | |
| 3 | 2014 | 19 | |
| 4 | 2014 | 25 | |
| 5 | 2008 | 13 | |
| 6 | 2007 | 48 | |
| 7 | 2003 | 28 | |
| 8 | Antimicrobial Activity of Essential Oils from Plants against Selected Pathogenic and Saprophytic Microorganismsbreakdown → | 2001 | 511 |
| 9 | 2001 | 14 | |
| 10 | 1998 | 93 | |
| 11 | 1996 | 19 | |
| 12 | 1992 | 11 | |
| 13 | 1990 | 10 | |
| 14 | Antimicrobials occurring naturally in foods | 1989 | 248 |
| 15 | 1989 | 20 | |
| 16 | 1988 | 18 | |
| 17 | 1988 | 66 | |
| 18 | 1988 | 70 | |
| 19 | 1987 | 5 |
About D.A. Golden
D.A. Golden is a scholar working on Biotechnology, Food Science, Endocrinology, Parasitology and Plant Science, having authored 19 papers that have together received 1.3k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (5 papers), Salmonella and Campylobacter epidemiology (3 papers), Microbial Inactivation Methods (3 papers), Probiotics and Fermented Foods (2 papers), Food Safety and Hygiene (2 papers), Postharvest Quality and Shelf Life Management (2 papers), Fermentation and Sensory Analysis (2 papers) and Essential Oils and Antimicrobial Activity (2 papers). The work is most often cited by research in Food Science (791 citations), Biotechnology (297 citations), Biochemistry (142 citations), Animal Science and Zoology (199 citations) and Pharmacology (91 citations). D.A. Golden has collaborated with scholars based in United States, South Africa and Switzerland. Frequent co-authors include Larry R. Beuchat, F.A. Draughon, John R. Mount, Mona Elgayyar, A. G. Mathew, Robert E. Brackett, Lewis C. Cantley, Philipus Pangloli, Harold A. Richards and M.J. Eyles. Their work appears in journals such as Journal of Food Protection, Applied and Environmental Microbiology, Food Microbiology, Journal of Cellular Physiology and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.