Juliane Kleiner

4.2k total citations · 1 hit paper
26 papers, 2.8k citations indexed

About

Juliane Kleiner is a scholar working on Health, Toxicology and Mutagenesis, Food Science and Cancer Research. According to data from OpenAlex, Juliane Kleiner has authored 26 papers receiving a total of 2.8k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Health, Toxicology and Mutagenesis, 10 papers in Food Science and 8 papers in Cancer Research. Recurrent topics in Juliane Kleiner's work include Effects and risks of endocrine disrupting chemicals (10 papers), Carcinogens and Genotoxicity Assessment (8 papers) and Agricultural safety and regulations (8 papers). Juliane Kleiner is often cited by papers focused on Effects and risks of endocrine disrupting chemicals (10 papers), Carcinogens and Genotoxicity Assessment (8 papers) and Agricultural safety and regulations (8 papers). Juliane Kleiner collaborates with scholars based in United Kingdom, Netherlands and Italy. Juliane Kleiner's co-authors include R. Kroes, Thomas Wenzl, E. Anklam, Randy Simon, A. G. Renwick, J. Schlatter, A. Renwick, G. Würtzen, Benoı̂t Schilter and J.G Vos and has published in prestigious journals such as Trends in Food Science & Technology, TrAC Trends in Analytical Chemistry and Food and Chemical Toxicology.

In The Last Decade

Juliane Kleiner

26 papers receiving 2.6k citations

Hit Papers

Structure-based thresholds of toxicological concern (TTC)... 2003 2026 2010 2018 2003 100 200 300 400 500
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Structure-based thresholds of toxicological concern (TTC): guidance for application to substances present at low levels in the diet
    2003 553 citations R. Kroes, A. G. Renwick et al. Food and Chemical Toxicology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Juliane Kleiner United Kingdom 16 1.1k 657 566 510 380 26 2.8k
Inge Mangelsdorf Germany 24 1.1k 1.1× 387 0.6× 295 0.5× 515 1.0× 419 1.1× 114 3.0k
R. Kroes Netherlands 28 1.4k 1.3× 724 1.1× 614 1.1× 876 1.7× 428 1.1× 99 3.8k
Kimmo Peltonen Finland 34 1.1k 1.0× 997 1.5× 539 1.0× 1.0k 2.0× 816 2.1× 128 3.4k
Benoı̂t Schilter Switzerland 37 1.0k 0.9× 1.4k 2.1× 729 1.3× 1.0k 2.0× 1.1k 2.8× 101 4.5k
J. Schlatter Switzerland 28 1.1k 1.0× 1.7k 2.6× 1.2k 2.1× 1.1k 2.1× 798 2.1× 54 4.5k
Luc Pussemier Belgium 27 1.3k 1.2× 1.1k 1.6× 448 0.8× 317 0.6× 282 0.7× 65 3.1k
Diane Benford United Kingdom 22 560 0.5× 367 0.6× 338 0.6× 254 0.5× 330 0.9× 66 1.8k
John Cocker United Kingdom 28 1.4k 1.3× 842 1.3× 183 0.3× 553 1.1× 171 0.5× 92 2.6k
Ron Walker United Kingdom 26 432 0.4× 665 1.0× 466 0.8× 342 0.7× 536 1.4× 55 3.0k
John Christian Larsen Denmark 21 1.2k 1.1× 484 0.7× 273 0.5× 407 0.8× 257 0.7× 49 2.2k

Countries citing papers authored by Juliane Kleiner

Since Specialization
Citations

This map shows the geographic impact of Juliane Kleiner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Juliane Kleiner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Juliane Kleiner more than expected).

Fields of papers citing papers by Juliane Kleiner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Juliane Kleiner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Juliane Kleiner. The network helps show where Juliane Kleiner may publish in the future.

Co-authorship network of co-authors of Juliane Kleiner

This figure shows the co-authorship network connecting the top 25 collaborators of Juliane Kleiner. A scholar is included among the top collaborators of Juliane Kleiner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Juliane Kleiner. Juliane Kleiner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tarazona, José, George E.N. Kass, J.L.C.M. Dorne, et al.. (2022). Theme (Concept) Paper ‐ New Approach Methodologies. EFSA Supporting Publications. 19(5). 9 indexed citations
2.
Dujardin, Bruno, et al.. (2022). Theme (concept) paper ‐ Risk Assessment of Combined Exposure to Multiple Chemicals (RACEMiC). EFSA Supporting Publications. 19(5). 2 indexed citations
3.
Iacono, Giovanni, Beatriz Guerra, Georges Kass, et al.. (2022). Theme (Concept) paper ‐ Application of OMICS and BIOINFORMATICS Approaches: Towards Next Generation Risk Assessment. EFSA Supporting Publications. 19(5). 13 indexed citations
4.
Stede, Yves Van der, Candiani Denise, Chiara Fabris, et al.. (2022). Theme (concept) paper – More welfare: towards new risk assessment methodologies and harmonised animal welfare data in the EU. EFSA Supporting Publications. 19(5). 3 indexed citations
5.
Verloo, Didier, et al.. (2022). Theme (concept) paper ‐ Artificial Intelligence in risk assessment. EFSA Supporting Publications. 19(5). 5 indexed citations
6.
Pratt, Iona, Susan Barlow, Juliane Kleiner, & John Christian Larsen. (2009). The influence of thresholds on the risk assessment of carcinogens in food. Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 678(2). 113–117. 13 indexed citations
7.
Bottex, Bernard, J.L.C.M. Dorne, David Carlander, et al.. (2008). Risk–benefit health assessment of food – Food fortification and nitrate in vegetables. Trends in Food Science & Technology. 19. S113–S119. 21 indexed citations
8.
Przyrembel, Hildegard & Juliane Kleiner. (2008). What is a benefit in relation to food consumption?. Toxicology Letters. 180(2). 72–74. 1 indexed citations
9.
Barlow, S., A. G. Renwick, Juliane Kleiner, et al.. (2006). Risk assessment of substances that are both genotoxic and carcinogenic. Food and Chemical Toxicology. 44(10). 1636–1650. 146 indexed citations
10.
Renwick, A.G., S. Barlow, Irva Hertz‐Picciotto, et al.. (2003). Risk characterisation of chemicals in food and diet. Food and Chemical Toxicology. 41(9). 1211–1271. 119 indexed citations
11.
Schilter, Benoı̂t, Christer Andersson, Robert Anton, et al.. (2003). Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements. Food and Chemical Toxicology. 41(12). 1625–1649. 145 indexed citations
12.
Howlett, John, David G. Edwards, Paul Hepburn, et al.. (2003). The safety assessment of Novel Foods and concepts to determine their safety in use. International Journal of Food Sciences and Nutrition. 54(5). 1–32. 43 indexed citations
13.
Kroes, R., A. G. Renwick, M Cheeseman, et al.. (2003). Structure-based thresholds of toxicological concern (TTC): guidance for application to substances present at low levels in the diet. Food and Chemical Toxicology. 42(1). 65–83. 553 indexed citations breakdown →
14.
Edler, Lutz, Kenneth A. Poirier, Michael L. Dourson, et al.. (2002). Mathematical modelling and quantitative methods. Food and Chemical Toxicology. 40(2-3). 283–326. 82 indexed citations
15.
Kroes, R., D Müller, J. Lambe, et al.. (2002). Assessment of intake from the diet. Food and Chemical Toxicology. 40(2-3). 327–385. 281 indexed citations
16.
Barlow, Sue, J. B. Greig, J. W. Bridges, et al.. (2002). Hazard identification by methods of animal-based toxicology. Food and Chemical Toxicology. 40(2-3). 145–191. 82 indexed citations
17.
Eisenbrand, Gerhard, Beatrice L. Pool‐Zobel, V.A Baker, et al.. (2002). Methods of in vitro toxicology. Food and Chemical Toxicology. 40(2-3). 193–236. 326 indexed citations
18.
Dybing, Erik, John E. Doe, John P. Groten, et al.. (2002). Hazard characterisation of chemicals in food and diet. Food and Chemical Toxicology. 40(2-3). 237–282. 186 indexed citations
19.
Brandt, Piet A. van den, L.E. Voorrips, Irva Hertz‐Picciotto, et al.. (2002). The contribution of epidemiology. Food and Chemical Toxicology. 40(2-3). 387–424. 31 indexed citations
20.
Jónás, Dávid, Ibrahim Elmadfa, Karl‐Heinz Engel, et al.. (2001). Safety Considerations of DNA in Food. Annals of Nutrition and Metabolism. 45(6). 235–254. 129 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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