Bernard Bottex

1.1k total citations
17 papers, 98 citations indexed

About

Bernard Bottex is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Bernard Bottex has authored 17 papers receiving a total of 98 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 4 papers in Molecular Biology and 4 papers in Food Science. Recurrent topics in Bernard Bottex's work include Risk and Safety Analysis (3 papers), Risk Perception and Management (3 papers) and Pesticide Residue Analysis and Safety (2 papers). Bernard Bottex is often cited by papers focused on Risk and Safety Analysis (3 papers), Risk Perception and Management (3 papers) and Pesticide Residue Analysis and Safety (2 papers). Bernard Bottex collaborates with scholars based in Italy, United Kingdom and France. Bernard Bottex's co-authors include Diane Benford, Vittorio Silano, Hildegard Przyrembel, David Carlander, Andrea Lugasi, Jaroslav Tóth, C. Galli, Ivonne M.C.M. Rietjens, Claudia Heppner and Birgit Dusemund and has published in prestigious journals such as Trends in Food Science & Technology, Toxicology Letters and Molecular Nutrition & Food Research.

In The Last Decade

Bernard Bottex

13 papers receiving 88 citations

Peers

Bernard Bottex

FS

PS

AC

ND

MB

Folmer Eriksen Denmark

Camilla Svendsen Norway

Mary Jo Feeney Canada

Enrique Jurado‐Ruiz Spain

Dilara Nur Kaplan Türkiye

John Szpylka United States

Monoj K. Gupta United States

Leonardo Merino Sweden

Keiu Nelis Estonia

Odangowei Inetiminebi Ogidi Nigeria

Folmer Eriksen Denmark

Bernard Bottex

43 ×1.5

FS

58 ×2.5

PS

7 ×0.3

AC

19 ×1.1

ND

40 ×2.7

MB

Citations per year, relative to Bernard Bottex Bernard Bottex (= 1×) peers Folmer Eriksen

Countries citing papers authored by Bernard Bottex

Since Specialization

Citations

This map shows the geographic impact of Bernard Bottex's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bernard Bottex with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bernard Bottex more than expected).

Fields of papers citing papers by Bernard Bottex

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bernard Bottex. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bernard Bottex. The network helps show where Bernard Bottex may publish in the future.

Co-authorship network of co-authors of Bernard Bottex

This figure shows the co-authorship network connecting the top 25 collaborators of Bernard Bottex. A scholar is included among the top collaborators of Bernard Bottex based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bernard Bottex. Bernard Bottex is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

1.

Georgiev, Milen, Carlos G. das Neves, Sara Tramontini, et al.. (2025). 2024 EFSA Annual Report Emerging Risks and Horizon Scanning Activities. EFSA Supporting Publications. 22(5).

2.

Georganas, Alexandros, et al.. (2024). Emerging chemical risks in food and feed. EFSA Supporting Publications. 21(8). 4 indexed citations

3.

Johnson, Julia, et al.. (2024). 2024 crisis preparedness training: Annual Report. EFSA Supporting Publications. 21(12). 1 indexed citations

4.

Georgiev, Milen, et al.. (2024). EFSA's activities on emerging risks in 2022. EFSA Supporting Publications. 21(9). 4 indexed citations

5.

Georgiev, Milen I., et al.. (2023). EFSA's activities on emerging risks in 2021. EFSA Supporting Publications. 20(9). 2 indexed citations

6.

Bottex, Bernard, et al.. (2023). 2023 Crisis Preparedness Training: Annual Report. EFSA Supporting Publications. 20(12). 1 indexed citations

7.

Bottex, Bernard, et al.. (2023). EFSA's activities on emerging risks in 2020. EFSA Supporting Publications. 20(6). 2 indexed citations

8.

Bottex, Bernard, et al.. (2023). EFSA – EU‐ANSA crisis preparedness training. EFSA Supporting Publications. 20(8). 1 indexed citations

9.

Schenk, Martijn, et al.. (2020). Pest survey card on tomato leaf curl New Delhi virus. EFSA Supporting Publications. 17(7). 3 indexed citations

10.

Bragard, Claude, Paolo Gonthier, Josep Anton Jaques Miret, et al.. (2020). Pest categorisation of potato virus V (non‐EU isolates). EFSA Journal. 18(1). e05936–e05936.

11.

Bragard, Claude, Francesco Di Serio, Paolo Gonthier, et al.. (2018). Pest categorisation of Stagonosporopsis andigena. EFSA Journal. 16(10). e05441–e05441. 1 indexed citations

12.

Bragard, Claude, Francesco Di Serio, Paolo Gonthier, et al.. (2018). Pest categorisation of Thecaphora solani. EFSA Journal. 16(10). e05445–e05445. 2 indexed citations

13.

Dorne, J.L.C.M., Bernard Bottex, Caroline Merten, et al.. (2016). Weighing evidence and assessing uncertainties. EFSA Journal. 14. 5 indexed citations

14.

Nordmann, H., Bernard Bottex, B. Safford, et al.. (2010). Use of retailer fidelity card schemes in the assessment of food additive intake: Sunset Yellow a case study. Food Additives & Contaminants Part A. 27(11). 1507–1515. 20 indexed citations

15.

Bottex, Bernard, Birgit Dusemund, Andrea Lugasi, et al.. (2009). Safety assessment of botanicals and botanical preparations used as ingredients in food supplements: Testing an European Food Safety Authority‐tiered approach. Molecular Nutrition & Food Research. 54(2). 175–185. 28 indexed citations

16.

Bottex, Bernard, J.L.C.M. Dorne, David Carlander, et al.. (2008). Risk–benefit health assessment of food – Food fortification and nitrate in vegetables. Trends in Food Science & Technology. 19. S113–S119. 21 indexed citations

17.

Bottex, Bernard, et al.. (2006). Intake assessment of a food additive on food consumption data provided by retailer's fidelity card. Toxicology Letters. 164. S48–S49. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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