O. Korver

1.9k total citations
46 papers, 1.2k citations indexed

About

O. Korver is a scholar working on Organic Chemistry, Spectroscopy and Physical and Theoretical Chemistry. According to data from OpenAlex, O. Korver has authored 46 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Organic Chemistry, 19 papers in Spectroscopy and 9 papers in Physical and Theoretical Chemistry. Recurrent topics in O. Korver's work include Molecular spectroscopy and chirality (15 papers), Analytical Chemistry and Chromatography (10 papers) and Inorganic and Organometallic Chemistry (5 papers). O. Korver is often cited by papers focused on Molecular spectroscopy and chirality (15 papers), Analytical Chemistry and Chromatography (10 papers) and Inorganic and Organometallic Chemistry (5 papers). O. Korver collaborates with scholars based in Netherlands, United Kingdom and United States. O. Korver's co-authors include Lilian B.M. Tijburg, C. K. Wilkins, MB Katan, Mira Katan, Th. J. de Boer, Robert Anton, Ron Walker, A.G. Renwick, Anne Constable and John O’Brien and has published in prestigious journals such as Analytical Chemistry, Trends in Food Science & Technology and European Journal of Biochemistry.

In The Last Decade

O. Korver

43 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
O. Korver Netherlands 17 382 219 182 171 169 46 1.2k
Robert F. Doherty United States 8 123 0.3× 195 0.9× 87 0.5× 75 0.4× 58 0.3× 12 784
Peter J. Hayball Australia 24 197 0.5× 305 1.4× 302 1.7× 746 4.4× 72 0.4× 40 2.1k
María Eugenia Letelier Chile 20 214 0.6× 366 1.7× 92 0.5× 267 1.6× 37 0.2× 53 1.3k
Jae B. Park United States 21 405 1.1× 497 2.3× 130 0.7× 93 0.5× 216 1.3× 57 1.6k
Isidre Casals Spain 21 209 0.5× 439 2.0× 333 1.8× 240 1.4× 68 0.4× 46 1.4k
Willy Schüep Switzerland 15 381 1.0× 334 1.5× 76 0.4× 280 1.6× 36 0.2× 19 1.5k
Maurice Vanhaelen Belgium 22 77 0.2× 775 3.5× 236 1.3× 154 0.9× 58 0.3× 119 2.4k
Jesús López Spain 18 145 0.4× 299 1.4× 199 1.1× 153 0.9× 68 0.4× 61 1.1k
MB Katan Netherlands 15 759 2.0× 431 2.0× 167 0.9× 180 1.1× 326 1.9× 17 2.3k
Aldo Ferretti United States 19 629 1.6× 280 1.3× 145 0.8× 170 1.0× 61 0.4× 59 1.4k

Countries citing papers authored by O. Korver

Since Specialization
Citations

This map shows the geographic impact of O. Korver's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by O. Korver with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites O. Korver more than expected).

Fields of papers citing papers by O. Korver

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by O. Korver. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by O. Korver. The network helps show where O. Korver may publish in the future.

Co-authorship network of co-authors of O. Korver

This figure shows the co-authorship network connecting the top 25 collaborators of O. Korver. A scholar is included among the top collaborators of O. Korver based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with O. Korver. O. Korver is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Korver, O., et al.. (2009). Minor Constituents of Rice Bran Oil as Functional Foods. Nutrition Reviews. 54(11). S120–S126. 30 indexed citations
2.
Gilsenan, M. B. & O. Korver. (2009). 15th Anniversary of the European Nutrition Leadership Programme: a seminar for young nutrition professionals. European Journal of Clinical Nutrition. 63(12). 1458–1459.
3.
Korver, O. & Mira Katan. (2006). The Elimination of Trans Fats from Spreads: How Science Helped to Turn an Industry Arounda. Nutrition Reviews. 64(6). 275–279. 40 indexed citations
4.
Schilter, Benoı̂t, Christer Andersson, Robert Anton, et al.. (2003). Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements. Food and Chemical Toxicology. 41(12). 1625–1649. 145 indexed citations
5.
Wiseman, S.A., Andrew L. Waterhouse, & O. Korver. (2001). The Health Effects of Tea and Tea Components: Opportunities for Standardizing Research Methods. Critical Reviews in Food Science and Nutrition. 41(sup5). 387–412. 17 indexed citations
6.
Korver, O., et al.. (2000). Effect of Tea and Other Dietary Factors on Iron Absorption. Critical Reviews in Food Science and Nutrition. 40(5). 371–398. 210 indexed citations
7.
Korver, O., et al.. (1998). Health aspects of fish and n-3 polyunsaturated fatty acids from plant and marine origin. European Journal of Clinical Nutrition. 52(10). 749–753. 175 indexed citations
8.
Korver, O.. (1997). ‘Healthy’ developments in the food industry. Cancer Letters. 114(1-2). 19–23. 4 indexed citations
9.
Cummings, JH, Henrik Andersson, C. Barth, et al.. (1997). A new look at dietary carbohydrate: chemistry, physiology and health. European Journal of Clinical Nutrition. 51(7). 417–423. 116 indexed citations
10.
Musters, C.J.M., Hein Stam, & O. Korver. (1995). Produktion und Einsatz von Enzymen in der Lebensmittelbiotechnologie. Biologie in unserer Zeit. 25(4). 239–245. 1 indexed citations
11.
Korver, O., et al.. (1987). Industrial biotechnology in The Netherlands. Trends in biotechnology. 5(5). 127–131.
12.
Korver, O.. (1986). Substrate Dependency of Acetylcholine Biosynthesis and Its Implications. Forum of nutrition/Bibliotheca Nutritio et dieta. 145–148. 1 indexed citations
13.
Korver, O., et al.. (1974). The influence of lysolecithin on the complex formation between β-lactoglobulin and κ-casein. Journal of Dairy Research. 41(1). 9–17. 10 indexed citations
14.
Korver, O.. (1970). Optical rotatory dispersion and circular dichroism of substituted mandelic acids. Tetrahedron. 26(23). 5507–5518. 24 indexed citations
15.
Korver, O. & C. Boelhouwer. (1969). Potassium tert‐butoxide‐catalyzed isomerization of methyl linoleate in tert‐butanol and mixtures of tert‐butanol and ethylene glycol dimethyl ether: A kinetic investigation. Recueil des Travaux Chimiques des Pays-Bas. 88(6). 696–702. 3 indexed citations
16.
Korver, O., et al.. (1967). Analysis of linoleate and linolenate by isomerization with potassiumtertiary butoxide in mixtures oftertiary butanol and ethylene glycol dimethyl ether. Journal of the American Oil Chemists Society. 44(8). 484–484. 5 indexed citations
17.
Korver, O., et al.. (1966). The diels-alder reaction between styrene and methyl sorbate. Tetrahedron. 22(10). 3305–3312. 8 indexed citations
18.
19.
Korver, O., et al.. (1965). Spectroscopic investigations of thiobenzophenones: III. Infra‐red absorption and nuclear magnetic resonance spectra of thiobenzophenones. Recueil des Travaux Chimiques des Pays-Bas. 84(3). 310–313. 12 indexed citations
20.
Korver, O., et al.. (1965). Spectroscopic investigations of thiobenzophenones: I. Electronic spectra. Recueil des Travaux Chimiques des Pays-Bas. 84(3). 289–303. 38 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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