O. Korver
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 2%
- Fatty Acid Research and Health
- Food composition and properties
Papers in
-
- Inorganic and Organometallic Chemistry 5
- Chemical Thermodynamics and Molecular Structure 5
- Spectroscopy 19
- Molecular spectroscopy and chirality 15
- Analytical Chemistry and Chromatography 10
- Molecular Spectroscopy and Structure 3
- Co-authors
- Lilian B.M. Tijburg (1 shared paper)C. K. Wilkins (3 shared papers)MB Katan (1 shared paper)Mira Katan (2 shared papers)Th. J. de Boer (6 shared papers)John O’Brien (1 shared paper)Benoı̂t Schilter (1 shared paper)Christer Andersson (1 shared paper)
- Journals
- Tetrahedron (14 papers)Nutrition Reviews (3 papers)European Journal of Clinical Nutrition (3 papers)Critical Reviews in Food Science and Nutrition (2 papers)Recueil des Travaux Chimiques des Pays-Bas (11 papers)
- Partner nations
- NetherlandsUnited KingdomUnited States
In The Last Decade
O. Korver
43 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 123
- Biochemistry 140
- Nutrition and Dietetics 346
- Pathology and Forensic Medicine 168
- Food Science 178
- Biochemistry 65
Countries citing papers authored by O. Korver
This map shows the geographic impact of O. Korver's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by O. Korver with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites O. Korver more than expected).
Fields of papers citing papers by O. Korver
This network shows the impact of papers produced by O. Korver. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by O. Korver. The network helps show where O. Korver may publish in the future.
Co-authors
The 25 scholars most cited alongside O. Korver, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 46 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 219 | |
| 2 | 1998 | 175 | |
| 3 | 2003 | 146 | |
| 4 | 1997 | 118 | |
| 5 | 1973 | 91 | |
| 6 | 1971 | 63 | |
| 7 | 2006 | 40 | |
| 8 | 1965 | 38 | |
| 9 | 1993 | 33 | |
| 10 | 2009 | 30 | |
| 11 | 1970 | 24 | |
| 12 | 1971 | 24 | |
| 13 | 1970 | 23 | |
| 14 | 2006 | 21 | |
| 15 | 1973 | 19 | |
| 16 | 1974 | 18 | |
| 17 | 2001 | 17 | |
| 18 | 1965 | 13 | |
| 19 | 1971 | 12 | |
| 20 | 1965 | 12 |
About O. Korver
O. Korver is a scholar working on Organic Chemistry, Spectroscopy, Physical and Theoretical Chemistry, Molecular Biology and Nutrition and Dietetics, having authored 46 papers that have together received 1.2k indexed citations. Recurring topics across this work include Molecular spectroscopy and chirality (15 papers), Analytical Chemistry and Chromatography (10 papers), Inorganic and Organometallic Chemistry (5 papers), Chemical Thermodynamics and Molecular Structure (5 papers), Various Chemistry Research Topics (4 papers), Photochemistry and Electron Transfer Studies (4 papers), Molecular Spectroscopy and Structure (3 papers) and Fatty Acid Research and Health (3 papers). The work is most often cited by research in Biochemistry (140 citations), Nutrition and Dietetics (346 citations), Pathology and Forensic Medicine (168 citations), Food Science (178 citations) and Biochemistry (65 citations). O. Korver has collaborated with scholars based in Netherlands, United Kingdom and United States. Frequent co-authors include Lilian B.M. Tijburg, C. K. Wilkins, MB Katan, Mira Katan, Th. J. de Boer, John O’Brien, Benoı̂t Schilter, Christer Andersson, Anne Constable and Robert Anton. Their work appears in journals such as Tetrahedron, Nutrition Reviews, European Journal of Clinical Nutrition, Critical Reviews in Food Science and Nutrition and Recueil des Travaux Chimiques des Pays-Bas.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.