Werner Praznik

2.1k total citations
79 papers, 1.6k citations indexed

About

Werner Praznik is a scholar working on Nutrition and Dietetics, Plant Science and Food Science. According to data from OpenAlex, Werner Praznik has authored 79 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Nutrition and Dietetics, 28 papers in Plant Science and 25 papers in Food Science. Recurrent topics in Werner Praznik's work include Microbial Metabolites in Food Biotechnology (51 papers), Food composition and properties (24 papers) and Polysaccharides Composition and Applications (17 papers). Werner Praznik is often cited by papers focused on Microbial Metabolites in Food Biotechnology (51 papers), Food composition and properties (24 papers) and Polysaccharides Composition and Applications (17 papers). Werner Praznik collaborates with scholars based in Austria, Poland and India. Werner Praznik's co-authors include Roland H.F. Beck, Renate Loeppert, Helmut Viernstein, Monika Mueller, A. Nowotna, Krzysztof Buksa, Sabine Baumgartner, Ewa Cieśłik, Rafał Ziobro and Friedrich Altmann and has published in prestigious journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Werner Praznik

77 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Werner Praznik Austria 24 964 706 503 260 145 79 1.6k
Noureddine Benkeblia Japan 25 421 0.4× 1.3k 1.9× 560 1.1× 445 1.7× 112 0.8× 92 2.0k
R. M. Saunders United States 21 685 0.7× 537 0.8× 710 1.4× 263 1.0× 93 0.6× 60 1.7k
S. S. Deshpande United States 27 1.0k 1.1× 1.3k 1.9× 1.4k 2.7× 428 1.6× 83 0.6× 49 2.6k
A. Redondo Spain 18 592 0.6× 530 0.8× 539 1.1× 209 0.8× 88 0.6× 42 1.4k
Rudy Vergauwen Belgium 24 1.1k 1.1× 1.2k 1.7× 95 0.2× 310 1.2× 144 1.0× 45 1.8k
María José Villanueva Spain 25 663 0.7× 851 1.2× 855 1.7× 277 1.1× 262 1.8× 55 2.0k
William M. Walter United States 22 569 0.6× 677 1.0× 803 1.6× 205 0.8× 112 0.8× 90 1.6k
T. A. El‐Adawy Egypt 18 730 0.8× 947 1.3× 1.0k 2.1× 336 1.3× 68 0.5× 28 2.0k
Sidney Pacheco Brazil 20 321 0.3× 416 0.6× 612 1.2× 194 0.7× 67 0.5× 71 1.4k
Benny E. Knuckles United States 21 587 0.6× 558 0.8× 491 1.0× 263 1.0× 74 0.5× 42 1.2k

Countries citing papers authored by Werner Praznik

Since Specialization
Citations

This map shows the geographic impact of Werner Praznik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Werner Praznik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Werner Praznik more than expected).

Fields of papers citing papers by Werner Praznik

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Werner Praznik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Werner Praznik. The network helps show where Werner Praznik may publish in the future.

Co-authorship network of co-authors of Werner Praznik

This figure shows the co-authorship network connecting the top 25 collaborators of Werner Praznik. A scholar is included among the top collaborators of Werner Praznik based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Werner Praznik. Werner Praznik is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Maghuly, Fatemeh, et al.. (2024). Determination of Molecular Dimensions of Carbohydrate Polymers (Polysaccharides) by Size Exclusion Chromatography (SEC). Methods in molecular biology. 2788. 49–66.
2.
Riva, Alessandra, Justyna Cybulska, Artur Zdunek, et al.. (2023). Neutral and Pectic Heteropolysaccharides Isolated from Opuntia joconostle Mucilage: Composition, Molecular Dimensions and Prebiotic Potential. International Journal of Molecular Sciences. 24(4). 3208–3208. 5 indexed citations
3.
4.
Pérez–Morales, Rebeca, Francisco M. Goycoolea, Monika Mueller, et al.. (2019). Self-assembled high molecular weight inulin nanoparticles: Enzymatic synthesis, physicochemical and biological properties. Carbohydrate Polymers. 215. 160–169. 38 indexed citations
5.
Mueller, Monika, et al.. (2016). Prebiotic potential of neutral oligo- and polysaccharides from seed mucilage of Hyptis suaveolens. Food Chemistry. 221. 508–514. 50 indexed citations
6.
Buksa, Krzysztof, Werner Praznik, Renate Loeppert, & A. Nowotna. (2016). Characterization of water and alkali extractable arabinoxylan from wheat and rye under standardized conditions. Journal of Food Science and Technology. 53(3). 1389–1398. 42 indexed citations
7.
Praznik, Werner, et al.. (2014). Characterization of the mucilages extracted from hibiscus rosa-sinensis linn and hibiscus mutabilis linn and their skin moisturizing effect. International Journal of Pharmacy and Pharmaceutical Sciences. 6(11). 453–457. 13 indexed citations
8.
Thakur, Mayank, Myrna A. Deseo, Carol Morris, et al.. (2011). Characterization and in vitro immunomodulatory screening of fructo-oligosaccharides of Asparagus racemosus Willd.. International Journal of Biological Macromolecules. 50(1). 77–81. 34 indexed citations
9.
Thakur, Mayank, Renate Loeppert, Werner Praznik, & V. K. Dixit. (2008). Effect of Some Ayurvedic Vajikaran Rasayana Herbs on Heat Induced Testicular Damage in Male Albino Rats. Journal of Complementary and Integrative Medicine. 5(1). 13 indexed citations
10.
Cieśłik, Ewa, Aneta Kopeć, & Werner Praznik. (2005). Healthly properties of Jerusalem artichoke flour [Helianthus tuberosus L.]. 8(2). 14 indexed citations
11.
12.
Nowotna, A., Halina Gambuś, P. Liebhard, et al.. (2003). The importance of main components of grains on baking quality of wheat. 6(1). 4 indexed citations
13.
Nowotna, A., et al.. (2000). Characteristics of soluble and insoluble fractions of gels prepared from starches of various botanical origin segregated according to granule size. 3(1).
14.
Ziobro, Rafał, et al.. (2000). Susceptibility of starch from various biological sources on degradation due to extrusion process. 7(2). 2 indexed citations
15.
Baumgartner, Sabine & Werner Praznik. (1995). Purification of exo- and endoinulinase from crude inulinase extract for the analysis of fructans. International Journal of Biological Macromolecules. 17(5). 247–250. 5 indexed citations
16.
Praznik, Werner, et al.. (1993). Fructan content of wheat seedlings(Triticum aestivumL.) under hypoxia and following re‐aeration. New Phytologist. 123(3). 471–476. 45 indexed citations
17.
Alth, G, et al.. (1993). Effects ofcis-Platin on t-RNA ofSaccharomyces cerevisiae. Bioscience Biotechnology and Biochemistry. 57(7). 1198–1199. 3 indexed citations
18.
Praznik, Werner, et al.. (1993). Fructo-oligosaccharides from Urginea maritima. Carbohydrate Research. 243(1). 91–97. 12 indexed citations
19.
Jäger, Walter, et al.. (1993). Carbohydrates from garlic bulbs (Allium sativum L.) as inhibitors of adenosine deaminase enzyme activity. Phytotherapy Research. 7(5). 387–389. 5 indexed citations
20.
Praznik, Werner, et al.. (1992). The structure of the fructan sinistrin from Urginea maritima. Carbohydrate Research. 235. 221–230. 37 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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