Robert J. Redgwell

3.3k total citations
39 papers, 2.4k citations indexed

About

Robert J. Redgwell is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Robert J. Redgwell has authored 39 papers receiving a total of 2.4k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Plant Science, 22 papers in Food Science and 10 papers in Nutrition and Dietetics. Recurrent topics in Robert J. Redgwell's work include Polysaccharides and Plant Cell Walls (32 papers), Postharvest Quality and Shelf Life Management (18 papers) and Polysaccharides Composition and Applications (18 papers). Robert J. Redgwell is often cited by papers focused on Polysaccharides and Plant Cell Walls (32 papers), Postharvest Quality and Shelf Life Management (18 papers) and Polysaccharides Composition and Applications (18 papers). Robert J. Redgwell collaborates with scholars based in New Zealand, Switzerland and United States. Robert J. Redgwell's co-authors include Monica Fischer, Laurence D. Melton, Donald J. Brasch, Elspeth MacRae, Robert R. Selvendran, Delphine Curti, Roswitha Schröder, F. Roger Harker, Ian C. Hallett and Ross G. Atkinson and has published in prestigious journals such as PLANT PHYSIOLOGY, Carbohydrate Polymers and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Robert J. Redgwell

38 papers receiving 2.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Robert J. Redgwell New Zealand 26 1.9k 852 419 413 232 39 2.4k
Patrice Pellerin France 27 1.8k 1.0× 1.3k 1.6× 471 1.1× 370 0.9× 68 0.3× 44 2.3k
Peter Ryden United Kingdom 26 965 0.5× 620 0.7× 508 1.2× 544 1.3× 56 0.2× 37 1.9k
Sabine Schorr‐Galindo France 24 1.0k 0.6× 559 0.7× 406 1.0× 257 0.6× 353 1.5× 61 1.9k
Bronwen G. Smith New Zealand 28 1.2k 0.6× 1.0k 1.2× 629 1.5× 377 0.9× 71 0.3× 48 2.5k
José Juan Ordaz-Ortíz Mexico 23 1.4k 0.8× 355 0.4× 591 1.4× 358 0.9× 80 0.3× 56 1.9k
Andréa Caroline Ruthes Brazil 26 1.1k 0.6× 390 0.5× 445 1.1× 365 0.9× 937 4.0× 46 1.9k
Р. Г. Оводова Russia 23 857 0.5× 481 0.6× 284 0.7× 249 0.6× 94 0.4× 59 1.3k
Sónia S. Ferreira Portugal 15 827 0.4× 508 0.6× 281 0.7× 248 0.6× 241 1.0× 26 1.4k
F. Romojaro Spain 32 2.4k 1.3× 508 0.6× 598 1.4× 265 0.6× 36 0.2× 88 3.0k
Beatriz Rosana Cordenunsi Brazil 34 2.3k 1.2× 898 1.1× 517 1.2× 753 1.8× 28 0.1× 67 3.2k

Countries citing papers authored by Robert J. Redgwell

Since Specialization
Citations

This map shows the geographic impact of Robert J. Redgwell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert J. Redgwell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert J. Redgwell more than expected).

Fields of papers citing papers by Robert J. Redgwell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert J. Redgwell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert J. Redgwell. The network helps show where Robert J. Redgwell may publish in the future.

Co-authorship network of co-authors of Robert J. Redgwell

This figure shows the co-authorship network connecting the top 25 collaborators of Robert J. Redgwell. A scholar is included among the top collaborators of Robert J. Redgwell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert J. Redgwell. Robert J. Redgwell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lehmann, Undine, Alastair B. Ross, Olivier Roger, et al.. (2015). Whole grain in manufactured foods: Current use, challenges and the way forward. Critical Reviews in Food Science and Nutrition. 57(8). 1562–1568. 51 indexed citations
2.
Prakash, Roneel, Sarah Johnston, Helen Boldingh, et al.. (2012). Mannans in tomato fruit are not depolymerized during ripening despite the presence of endo-β-mannanase. Journal of Plant Physiology. 169(12). 1125–1133. 23 indexed citations
3.
Schröder, Roswitha, Ross G. Atkinson, & Robert J. Redgwell. (2009). Re-interpreting the role of endo-β-mannanases as mannan endotransglycosylase/hydrolases in the plant cell wall. Annals of Botany. 104(2). 197–204. 122 indexed citations
4.
Redgwell, Robert J., Delphine Curti, & Cécile Gehin-Delval. (2008). Role of pectic polysaccharides in structural integrity of apple cell wall material. European Food Research and Technology. 227(4). 1025–1033. 10 indexed citations
5.
Redgwell, Robert J., Delphine Curti, & Cécile Gehin-Delval. (2007). Physicochemical properties of cell wall materials from apple, kiwifruit and tomato. European Food Research and Technology. 227(2). 607–618. 52 indexed citations
6.
Redgwell, Robert J. & Monica Fischer. (2005). Dietary fiber as a versatile food component: An industrial perspective. Molecular Nutrition & Food Research. 49(6). 521–535. 82 indexed citations
7.
8.
Redgwell, Robert J., Delphine Curti, Monica Fischer, Pierre Nicolas, & Laurent B. Fay. (2002). Coffee bean arabinogalactans: acidic polymers covalently linked to protein. Carbohydrate Research. 337(3). 239–253. 70 indexed citations
9.
Redgwell, Robert J., et al.. (2002). Effect of roasting on degradation and structural features of polysaccharides in Arabica coffee beans. Carbohydrate Research. 337(5). 421–431. 108 indexed citations
10.
Schröder, Roswitha, et al.. (2001). Purification and characterisation of a galactoglucomannan from kiwifruit (Actinidia deliciosa). Carbohydrate Research. 331(3). 291–306. 91 indexed citations
11.
Fischer, Monica, et al.. (2001). Polysaccharides of green Arabica and Robusta coffee beans. Carbohydrate Research. 330(1). 93–101. 103 indexed citations
12.
Redgwell, Robert J. & Carl E. Hansen. (2000). Isolation and characterisation of cell wall polysaccharides from cocoa ( Theobroma cacao L.) beans. Planta. 210(5). 823–830. 19 indexed citations
13.
Sutherland, Paul W., Ian C. Hallett, Robert J. Redgwell, Nicole Benhamou, & Elspeth MacRae. (1999). Localization of Cell Wall Polysaccharides during Kiwifruit (Actinidia deliciosa) Ripening. International Journal of Plant Sciences. 160(6). 1099–1109. 36 indexed citations
14.
Redgwell, Robert J., et al.. (1997). Galactose loss and fruit ripening: high-molecular-weight arabinogalactans in the pectic polysaccharides of fruit cell walls. Planta. 203(2). 174–181. 156 indexed citations
15.
Woolf, Allan B., et al.. (1997). Changes to Physical Properties of the Cell Wall and Polyuronides in Response to Heat Treatment of `Fuyu' Persimmon that Alleviate Chilling Injury. Journal of the American Society for Horticultural Science. 122(5). 698–702. 21 indexed citations
16.
Redgwell, Robert J., Laurence D. Melton, & Donald J. Brasch. (1992). Cell Wall Dissolution in Ripening Kiwifruit (Actinidia deliciosa). PLANT PHYSIOLOGY. 98(1). 71–81. 186 indexed citations
17.
Loescher, Wayne H., R. Huw Tyson, John D. Everard, Robert J. Redgwell, & R. L. Bieleski. (1992). Mannitol Synthesis in Higher Plants. PLANT PHYSIOLOGY. 98(4). 1396–1402. 89 indexed citations
18.
MacRae, Elspeth & Robert J. Redgwell. (1990). Partitioning of 14C-photosynthate in developing kiwifruit. Scientia Horticulturae. 44(1-2). 83–95. 14 indexed citations
19.
Redgwell, Robert J., et al.. (1986). Pepino (solanum muricatum): Chemical composition of ripe fruit. Journal of the Science of Food and Agriculture. 37(12). 1217–1222. 36 indexed citations
20.
Redgwell, Robert J.. (1983). Composition of Actinidia mucilage. Phytochemistry. 22(4). 951–956. 26 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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