Alfonso A. Gardea

2.5k total citations
94 papers, 1.9k citations indexed

About

Alfonso A. Gardea is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Alfonso A. Gardea has authored 94 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 55 papers in Plant Science, 33 papers in Food Science and 17 papers in Molecular Biology. Recurrent topics in Alfonso A. Gardea's work include Plant Physiology and Cultivation Studies (21 papers), Postharvest Quality and Shelf Life Management (17 papers) and Phytochemicals and Antioxidant Activities (14 papers). Alfonso A. Gardea is often cited by papers focused on Plant Physiology and Cultivation Studies (21 papers), Postharvest Quality and Shelf Life Management (17 papers) and Phytochemicals and Antioxidant Activities (14 papers). Alfonso A. Gardea collaborates with scholars based in Mexico, United States and France. Alfonso A. Gardea's co-authors include Elhadi M. Yahia, José de Jesús Ornelas‐Paz, Elizabeth Carvajal‐Millán, Agustín Rascón‐Chu, Gustavo A. González‐Aguilar, Miguel Ángel Martínez‐Téllez, Jeffrey K. Brecht, Saúl Ruíz‐Cruz, Jaime Lizardi‐Mendoza and Vrani Ibarra‐Junquera and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Alfonso A. Gardea

88 papers receiving 1.7k citations

Peers

Alfonso A. Gardea
Alfonso A. Gardea
Citations per year, relative to Alfonso A. Gardea Alfonso A. Gardea (= 1×) peers Domingos P.F. Almeida

Countries citing papers authored by Alfonso A. Gardea

Since Specialization
Citations

This map shows the geographic impact of Alfonso A. Gardea's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alfonso A. Gardea with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alfonso A. Gardea more than expected).

Fields of papers citing papers by Alfonso A. Gardea

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alfonso A. Gardea. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alfonso A. Gardea. The network helps show where Alfonso A. Gardea may publish in the future.

Co-authorship network of co-authors of Alfonso A. Gardea

This figure shows the co-authorship network connecting the top 25 collaborators of Alfonso A. Gardea. A scholar is included among the top collaborators of Alfonso A. Gardea based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alfonso A. Gardea. Alfonso A. Gardea is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gardea, Alfonso A., et al.. (2024). Abundance of the northernmost jaguar Panthera onca breeding population. Animal Biodiversity and Conservation. 49–61. 1 indexed citations
2.
Gardea, Alfonso A., et al.. (2023). Microcalorimetry as a tool to measure shelf‐life at postharvest of green asparagus. New Zealand Journal of Crop and Horticultural Science. 53(4). 889–906.
3.
Ornelas‐Paz, José de Jesús, Jaime David Pérez‐Martínez, Alfonso A. Gardea, et al.. (2023). Foliar Application of CaCO3-Rich Industrial Residues on ‘Shiraz’ Vines Improves the Composition of Phenolic Compounds in Grapes and Aged Wine. Foods. 12(8). 1566–1566. 1 indexed citations
5.
Ruíz‐Cruz, Saúl, José de Jesús Ornelas‐Paz, Braulio Cervantes‐Paz, et al.. (2022). Dietary sources, bioavailability and health effects of carotenoids. BIOtecnia. 25(1). 156–168. 2 indexed citations
6.
Gardea, Alfonso A., et al.. (2022). Characterization of Cabernet Sauvignon Wines by Untargeted HS-SPME GC-QTOF-MS. Molecules. 27(5). 1726–1726. 5 indexed citations
7.
Gardea, Alfonso A., Elhadi M. Yahia, José de Jesús Ornelas‐Paz, et al.. (2021). Comparative study on the phytochemical and nutrient composition of ripe fruit of Hass and Hass type avocado cultivars. Journal of Food Composition and Analysis. 97. 103796–103796. 20 indexed citations
8.
Gardea, Alfonso A., Elhadi M. Yahia, José de Jesús Ornelas‐Paz, et al.. (2021). Metabolomic analysis and physical attributes of ripe fruits from Mexican Creole (Persea americana var. Drymifolia) and 'Hass' avocados. Food Chemistry. 354. 129571–129571. 27 indexed citations
9.
Sánchez, Esteban, et al.. (2017). AN EFFECTIVE STRATEGY TO REDUCE THE INCIDENCE OF Phytophthora ROOT AND CROWN ROT IN BELL PEPPER. Interciencia. 42(4). 229–235. 3 indexed citations
10.
Rivera-Pastrana, D.M., Alfonso A. Gardea, Elhadi M. Yahia, Miguel Ángel Martínez‐Téllez, & Gustavo A. González‐Aguilar. (2013). Effect of UV-C irradiation and low temperature storage on bioactive compounds, antioxidant enzymes and radical scavenging activity of papaya fruit. Journal of Food Science and Technology. 51(12). 3821–3829. 56 indexed citations
11.
Gardea, Alfonso A., et al.. (2012). Bacanora and Sotol: So Far, So Close. SHILAP Revista de lepidopterología. 4 indexed citations
12.
Olson, Donald W., D.L. Van Hekken, Michael H. Tunick, et al.. (2011). Mexican Queso Chihuahua: Functional properties of aging cheese. Journal of Dairy Science. 94(9). 4292–4299. 11 indexed citations
13.
Gardea, Alfonso A., et al.. (2010). CAPSAICINOIDES Y COLOR EN CHILTEPÍN (Capsicum annuum var. aviculare). EFECTO DEL PROCESO SOBRE SALSAS Y ENCURTIDOS. Revista Mexicana de Ingeniería Química. 9(2). 197–207. 4 indexed citations
14.
Gardea, Alfonso A., et al.. (2008). Etnobotánica del Chiltepín. Pequeño gran señor en la cultura de los sonorenses. SHILAP Revista de lepidopterología. 6 indexed citations
15.
Gardea, Alfonso A., et al.. (2008). Model on floral development of apple [Malus sylvestris (L.) Mill. var. domestica (Borkh) Mansf.] Red and Golden Delicious as a decision-making tool for integrated disease management.. Revista mexicana de fitopatología(en línea)/Revista mexicana de fitopatología. 26(2). 153–163.
16.
Gardea, Alfonso A., et al.. (2008). Modelo de desarrollo floral en manzanos [Malus sylvestris (L.) Mill. var. domestica (Borkh) Mansf.] red delicious y golden delicious como herramienta de toma de decisiones en el manejo integrado de enfermedades. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 26(2). 153–163. 1 indexed citations
17.
Esqueda, Martín, et al.. (2007). Variabilidad morfológica, patogénica y susceptibilidad a fungicidas deRhizoctonia solani aislado de rizósfera de Vitis vinifera var. perlette seedless. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 24. 0. 2 indexed citations
18.
Gardea, Alfonso A., et al.. (2004). Aceite de soya como retardador de floración en durazno de bajo requerimiento de frío. Revista Fitotecnia Mexicana. 27(1). 77–80. 1 indexed citations
19.
Prieto, Víctor Manuel Guerrero, et al.. (2004). Identification of epiphytic yeasts obtained from apple [Malus sylvestris (L.) Mill. var. domestica (Borkh.) Mansf.] for posharvest biological control.. Revista mexicana de fitopatología(en línea)/Revista mexicana de fitopatología. 22(2). 223–230. 3 indexed citations
20.
Boone, Randall B., et al.. (1990). Analysis of Electrophoresis Isozyme Patterns Using a Microcomputer-based Imaging System. HortScience. 25(8). 961–964. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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