Hilton C. Deeth

11.1k citations
166 papers · 9.0k · 2 hit papers · h-index 52

Impact in

Papers in

Hilton C. Deeth

165 papers receiving 8.5k citations

Hilton C. Deeth's Hit Papers

Stability of Whey Proteins during Thermal Processing: A Review 2014 · 307 citations
3070+7+15Years since publication200400600

Peers

Hilton C. Deeth
Comparison fields: 5 of 149
  • Food Science 6.2k
  • Animal Science and Zoology 1.6k
  • Nutrition and Dietetics 2.0k
  • Biotechnology 1.1k
  • Agronomy and Crop Science 678
Replace John Lucey with:
John Lucey United States
James A. O’Mahony Ireland
Harold E. Swaisgood United States
Thom Huppertz Netherlands
Rafael Jiménez‐Flores United States
Walter Peter Hammes Germany
Thomas Haertlé France
Gerd Elisabeth Vegarud Norway
Jean‐Marc Chobert France
Todor Vasiljevic Australia
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Citations per year

Countries citing papers authored by Hilton C. Deeth

Since Specialization
Citations

This map shows the geographic impact of Hilton C. Deeth's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hilton C. Deeth with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hilton C. Deeth more than expected).

Fields of papers citing papers by Hilton C. Deeth

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hilton C. Deeth. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hilton C. Deeth. The network helps show where Hilton C. Deeth may publish in the future.

Co-authors

The 25 scholars most cited alongside Hilton C. Deeth, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Hilton C. Deeth Line = papers co-authored together Hilton C. Deeth links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 166 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Evaluation of encapsulation techniques of probiotics for yoghurt
Hit paper breakdown →
2003663
2 2004436
3 2009362
4 1980334
5
Stability of Whey Proteins during Thermal Processing: A Review
Hit paper breakdown →
2014307
6 2003261
7 2006221
8 2012202
9 2005183
10 2001168
11 2013153
12 2009148
13 1981143
14 2010143
15 2003131
16 2009130
17 2015116
18
A convenient method for determining the extent of lipolysis in milk
1975110
19 2004105
20
The role of phospholipids in the stability of milk fat globules
1997103

About Hilton C. Deeth

Hilton C. Deeth is a scholar working on Food Science, Animal Science and Zoology, Agronomy and Crop Science, Nutrition and Dietetics and Biotechnology, having authored 166 papers that have together received 9.0k indexed citations. Recurring topics across this work include Proteins in Food Systems (64 papers), Probiotics and Fermented Foods (43 papers), Microencapsulation and Drying Processes (37 papers), Meat and Animal Product Quality (30 papers), Protein Hydrolysis and Bioactive Peptides (30 papers), Milk Quality and Mastitis in Dairy Cows (29 papers), Microbial Inactivation Methods (16 papers) and Infant Nutrition and Health (15 papers). The work is most often cited by research in Food Science (6.2k citations), Animal Science and Zoology (1.6k citations), Nutrition and Dietetics (2.0k citations), Biotechnology (1.1k citations) and Agronomy and Crop Science (678 citations). Hilton C. Deeth has collaborated with scholars based in Australia, United Kingdom and New Zealand. Frequent co-authors include Bhesh Bhandari, Wunwisa Krasaekoopt, Adnan Y. Tamime, Nidhi Bansal, Nivedita Datta, John William Holland, Paul F. Alewood, Gary A. Dykes, Susan E. Poole and Heni B. Wijayanti. Their work appears in journals such as Australian Journal of Dairy Technology, International Dairy Journal, Journal of Dairy Research, Food Chemistry and Journal of Food Engineering.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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