H. Anger

463 total citations
29 papers, 356 citations indexed

About

H. Anger is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, H. Anger has authored 29 papers receiving a total of 356 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 10 papers in Food Science and 5 papers in Nutrition and Dietetics. Recurrent topics in H. Anger's work include Polysaccharides and Plant Cell Walls (15 papers), Polysaccharides Composition and Applications (6 papers) and Enzyme Production and Characterization (5 papers). H. Anger is often cited by papers focused on Polysaccharides and Plant Cell Walls (15 papers), Polysaccharides Composition and Applications (6 papers) and Enzyme Production and Characterization (5 papers). H. Anger collaborates with scholars based in Germany, Slovakia and Russia. H. Anger's co-authors include Gisela Berth, G. Dongowski, H. Schmandke, Sylvia Radosta, F. Schierbaum, F. Reuther, Randolf D. Köhn, H. Luther, Anna Malovı́ková and D. A. L. Paul and has published in prestigious journals such as Carbohydrate Polymers, Food Hydrocolloids and Starch - Stärke.

In The Last Decade

H. Anger

27 papers receiving 313 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
H. Anger Germany 12 235 231 103 61 57 29 356
N. S. Susheelamma India 15 306 1.3× 220 1.0× 240 2.3× 44 0.7× 30 0.5× 24 463
Hideo Shimahara Japan 9 309 1.3× 258 1.1× 142 1.4× 66 1.1× 38 0.7× 16 426
K.C. Kwok Hong Kong 6 154 0.7× 79 0.3× 98 1.0× 72 1.2× 90 1.6× 7 362
Stéphanie Guillotin Netherlands 6 232 1.0× 256 1.1× 57 0.6× 65 1.1× 18 0.3× 9 311
Анна Банникова Australia 13 352 1.5× 63 0.3× 148 1.4× 61 1.0× 44 0.8× 24 497
A. W. Wight South Africa 9 143 0.6× 162 0.7× 141 1.4× 26 0.4× 48 0.8× 13 319
M. M. Gharia India 10 165 0.7× 100 0.4× 173 1.7× 33 0.5× 54 0.9× 11 338
Hiroyasu Fukuba Japan 9 223 0.9× 148 0.6× 78 0.8× 22 0.4× 38 0.7× 51 347
Sonia Soto−Jover Spain 9 141 0.6× 146 0.6× 73 0.7× 130 2.1× 35 0.6× 10 352
Emine Erçelebi Türkiye 9 334 1.4× 81 0.4× 79 0.8× 34 0.6× 26 0.5× 16 414

Countries citing papers authored by H. Anger

Since Specialization
Citations

This map shows the geographic impact of H. Anger's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Anger with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Anger more than expected).

Fields of papers citing papers by H. Anger

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Anger. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Anger. The network helps show where H. Anger may publish in the future.

Co-authorship network of co-authors of H. Anger

This figure shows the co-authorship network connecting the top 25 collaborators of H. Anger. A scholar is included among the top collaborators of H. Anger based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. Anger. H. Anger is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Anger, H., et al.. (1991). Der Einfluss des Wasch- und Extraktionsprozesses von Apfeltrestern auf die Pectinausbeute und -qualitaet. (II).. 38(1). 7–8. 1 indexed citations
2.
Anger, H.. (1988). Saldatura con fibrina in caso di rottura precoce delle membrane. La Ricerca in Clinica e in Laboratorio. 18(S1). 105–108. 2 indexed citations
3.
Anger, H. & G. Dongowski. (1988). Amidated pectins—characterization and enzymatic degradation. Food Hydrocolloids. 2(5). 371–379. 13 indexed citations
4.
Anger, H., Gisela Berth, W. Wagenknecht, & K.‐J. Linow. (1987). Gelchromatographie und MARK‐HOUWINK‐Gleichung von niedrig substituiertem Cellulosesulfat. Acta Polymerica. 38(3). 201–202. 2 indexed citations
5.
6.
Anger, H. & G. Dongowski. (1985). Verteilung der freien Carboxylgruppen in nativen Pektinen aus Obst und Gemüse. Food / Nahrung. 29(4). 397–404. 8 indexed citations
7.
Anger, H. & Gisela Berth. (1985). Gel permeation chromatography of sunflower pectin. Carbohydrate Polymers. 5(4). 241–250. 22 indexed citations
8.
Anger, H. & G. Dongowski. (1984). Über die Bestimmung der Estergruppenverteilung im Pektin durch Fraktionierung an DEAE‐Cellulose. Food / Nahrung. 28(2). 199–206. 18 indexed citations
9.
10.
Berth, Gisela, H. Anger, И. Г. Плащина, E. E. Braudo, & V. B. Tolstoguzov. (1982). Structural study of the solutions of acidic polysaccharides. II. Study of some thermodynamic properties of the dilute pectin solutions with different degrees of esterification. Carbohydrate Polymers. 2(1). 1–8. 16 indexed citations
11.
Krause, Martin, et al.. (1981). Charakterisierung von an Sepharose kovalent gebundener Polygalakturonase. Food / Nahrung. 25(2). 213–224. 1 indexed citations
12.
Kruse, H.‐P. & H. Anger. (1981). Liquid Chromatographic Preparation of cis/trans‐Isomers and Mass Spectrometric Characterization of 3,5‐Di‐n‐alkyl‐1,2,4‐trithiolanes. Journal für praktische Chemie. 323(1). 169–173. 1 indexed citations
13.
Berth, Gisela, et al.. (1980). Zur Bestimmung der relativen Molmasse von Pektinen mittels Membranosmometrie in wäßrigen Lösungen. Food / Nahrung. 24(6). 529–534. 4 indexed citations
14.
Krause, Martin, et al.. (1978). Spaltungsweise und Hemmung von an Polysaccharid‐und Glasträger kovalent gebundener Polygalakturonase. Food / Nahrung. 22(2). 185–197. 9 indexed citations
15.
16.
17.
Anger, H., et al.. (1977). Charakterisierung mechanolytisch abgebauter Pektinpräparate. Die Angewandte Makromolekulare Chemie. 64(1). 133–146. 23 indexed citations
18.
Berth, Gisela, et al.. (1977). Streulichtphotometrische und viskosimetrische Untersuchungen an Pektinen in wäßrigen Lösungen zur Molmassenbestimmung. Food / Nahrung. 21(10). 939–950. 28 indexed citations
19.
Schmandke, H., et al.. (1976). Untersuchungen zur Verspinnung von Rapssaatproteinen. Food / Nahrung. 20(1). 25–32. 19 indexed citations
20.
Anger, H., et al.. (1960). Probleme der deutschen Universität: Bericht über eine Erhebung unter Professoren und Dozenten. J.C.B. Mohr eBooks. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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