Guy Vergères

5.5k total citations
104 papers, 3.8k citations indexed

About

Guy Vergères is a scholar working on Molecular Biology, Genetics and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Guy Vergères has authored 104 papers receiving a total of 3.8k indexed citations (citations by other indexed papers that have themselves been cited), including 66 papers in Molecular Biology, 30 papers in Genetics and 28 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Guy Vergères's work include Nutritional Studies and Diet (24 papers), Diet and metabolism studies (21 papers) and Nutrition, Genetics, and Disease (21 papers). Guy Vergères is often cited by papers focused on Nutritional Studies and Diet (24 papers), Diet and metabolism studies (21 papers) and Nutrition, Genetics, and Disease (21 papers). Guy Vergères collaborates with scholars based in Switzerland, France and United Kingdom. Guy Vergères's co-authors include Anna Arbuzova, Lucy Waskell, Arndt A. Schmitz, Reto Portmann, Lotti Egger, Doreen Gille, Barbara Walther, Jeremy J. Ramsden, Didier Dupont and Martin A. M. Gijs and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of the American Chemical Society and Journal of Biological Chemistry.

In The Last Decade

Guy Vergères

100 papers receiving 3.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Guy Vergères Switzerland 35 2.1k 721 698 618 536 104 3.8k
Martin Kussmann Switzerland 37 2.4k 1.1× 348 0.5× 846 1.2× 354 0.6× 412 0.8× 131 4.4k
Srinivasa Reddy Bonam United States 41 2.1k 1.0× 261 0.4× 473 0.7× 361 0.6× 693 1.3× 140 5.5k
Adina Weinberger Israel 31 3.6k 1.7× 568 0.8× 888 1.3× 374 0.6× 765 1.4× 62 5.2k
Norihisa Katô Japan 40 1.7k 0.8× 202 0.3× 619 0.9× 894 1.4× 978 1.8× 191 4.8k
Hannelore Daniel Germany 33 1.4k 0.7× 261 0.4× 537 0.8× 143 0.2× 425 0.8× 91 4.0k
Lotti Egger Switzerland 26 1.3k 0.6× 166 0.2× 270 0.4× 1.2k 1.9× 671 1.3× 54 3.1k
Pradeep K. Dudeja United States 51 4.4k 2.1× 154 0.2× 1.3k 1.8× 534 0.9× 1.2k 2.2× 293 8.5k
David W. Hoskin Canada 46 3.9k 1.9× 220 0.3× 247 0.4× 383 0.6× 331 0.6× 196 7.9k
Jocelyn M. Baldwin United Kingdom 17 889 0.4× 865 1.2× 1.5k 2.1× 353 0.6× 1.5k 2.8× 28 3.9k
Hitoshi Shirakawa Japan 36 1.7k 0.8× 107 0.1× 502 0.7× 227 0.4× 866 1.6× 159 4.2k

Countries citing papers authored by Guy Vergères

Since Specialization
Citations

This map shows the geographic impact of Guy Vergères's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guy Vergères with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guy Vergères more than expected).

Fields of papers citing papers by Guy Vergères

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Guy Vergères. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guy Vergères. The network helps show where Guy Vergères may publish in the future.

Co-authorship network of co-authors of Guy Vergères

This figure shows the co-authorship network connecting the top 25 collaborators of Guy Vergères. A scholar is included among the top collaborators of Guy Vergères based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guy Vergères. Guy Vergères is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Huch, Melanie, Dominic Stoll, Antonia‐Leda Matalas, et al.. (2025). Health benefits of ethnic fermented foods. Frontiers in Nutrition. 12. 1677478–1677478.
2.
Dinçer, Emine, Vasfiye Hazal Özyurt, Zsolt Zalán, et al.. (2025). A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer. Frontiers in Nutrition. 12. 1677464–1677464.
3.
Fardet, Anthony, Demosthenes B. Panagiotakos, Isabelle Savary‐Auzeloux, et al.. (2025). A systematic review of prospective evidence linking non-alcoholic fermented food consumption with lower mortality risk. Frontiers in Nutrition. 12. 1657100–1657100.
4.
Şar, Taner, Bojana Bogovič Matijašić, Bojana Danilović, et al.. (2025). A systematic review of health promoting effects of consumption of whey-based fermented products on adults. Frontiers in Nutrition. 12. 1651365–1651365. 1 indexed citations
5.
Yılmaz, Birsen, Anastasios Nikolaou, Isabel Moreno‐Indias, et al.. (2025). Fermented dairy product consumption and blood lipid levels in healthy adults: a systematic review. Frontiers in Nutrition. 12. 1651134–1651134. 1 indexed citations
6.
Röder, Thomas, Grégory Pimentel, Ueli von Ah, et al.. (2024). Scoary2: rapid association of phenotypic multi-omics data with microbial pan-genomes. Genome biology. 25(1). 93–93. 11 indexed citations
7.
Vergères, Guy, Murielle Bochud, Corinne Jotterand Chaparro, et al.. (2024). The future backbone of nutritional science: integrating public health priorities with system-oriented precision nutrition. British Journal Of Nutrition. 132(5). 651–666. 3 indexed citations
8.
Vergères, Guy, et al.. (2022). Analysis of volatile short-chain fatty acids in the gas phase using secondary electrospray ionization coupled to mass spectrometry. Analytical Methods. 15(5). 553–561. 12 indexed citations
9.
Figueiredo, Miguel de, et al.. (2022). Breath response following a nutritional challenge monitored by secondary electrospray ionization high-resolution mass spectrometry. Journal of Breath Research. 16(4). 46007–46007. 12 indexed citations
10.
Pimentel, Grégory, Linda H. Münger, François Pralong, et al.. (2020). Identification of Milk and Cheese Intake Biomarkers in Healthy Adults Reveals High Interindividual Variability of Lewis System–Related Oligosaccharides. Journal of Nutrition. 150(5). 1058–1067. 18 indexed citations
11.
Pimentel, Grégory, Kathryn Burton, Ueli von Ah, et al.. (2018). Metabolic Footprinting of Fermented Milk Consumption in Serum of Healthy Men. Journal of Nutrition. 148(6). 851–860. 47 indexed citations
12.
Praticò, Giulia, Qian Gao, Augustin Scalbert, et al.. (2018). Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discovery. Genes & Nutrition. 13(1). 3–3. 50 indexed citations
13.
Pimentel, Grégory, Kathryn Burton, Marta Rosikiewicz, et al.. (2017). Blood lactose after dairy product intake in healthy men. British Journal Of Nutrition. 118(12). 1070–1077. 21 indexed citations
14.
Egger, Lotti, Olivia Ménard, Christian Baumann, et al.. (2017). Digestion of milk proteins: Comparing static and dynamic in vitro digestion systems with in vivo data. Food Research International. 118. 32–39. 145 indexed citations
15.
Schmitz, Arndt A., et al.. (2000). Membrane Binding of MARCKS-Related Protein Studied by Tryptophan Fluorescence Spectroscopy. Archives of Biochemistry and Biophysics. 380(2). 380–386. 6 indexed citations
16.
Schmitz, Arndt A., et al.. (2000). Interaction between Actin and the Effector Peptide of MARCKS-related Protein. Journal of Biological Chemistry. 275(27). 20873–20879. 39 indexed citations
17.
Schleiff, Enrico, Arndt A. Schmitz, R. A. Jeffrey McIlhinney, Stéphane Manenti, & Guy Vergères. (1996). Myristoylation Does Not Modulate the Properties of MARCKS-related Protein (MRP) in Solution. Journal of Biological Chemistry. 271(43). 26794–26802. 38 indexed citations
18.
Vergères, Guy, et al.. (1995). The Myristoyl Moiety of Myristoylated Alanine-rich C Kinase Substrate (MARCKS) and MARCKS-related Protein Is Embedded in the Membrane. Journal of Biological Chemistry. 270(34). 19879–19887. 72 indexed citations
19.
Wu, Fen, Guy Vergères, & Lucy Waskell. (1994). Kinetics of the Reduction of Cytochrome b5 with Mutations in Its Membrane-Binding Domain. Archives of Biochemistry and Biophysics. 308(2). 380–386. 11 indexed citations
20.
Vergères, Guy, et al.. (1991). Chemical modification of rat liver microsomal cytochrome P-450: Study of enzymic properties and membrane topology. Biochimica et Biophysica Acta (BBA) - Biomembranes. 1063(2). 226–234. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Martin Kussmann Breakdown of academic impact, for papers by Srinivasa Reddy Bonam Breakdown of academic impact, for papers by Adina Weinberger Breakdown of academic impact, for papers by Norihisa Katô Breakdown of academic impact, for papers by Hannelore Daniel Breakdown of academic impact, for papers by Lotti Egger Breakdown of academic impact, for papers by Pradeep K. Dudeja Breakdown of academic impact, for papers by David W. Hoskin Breakdown of academic impact, for papers by Jocelyn M. Baldwin Breakdown of academic impact, for papers by Hitoshi Shirakawa
Rankless by CCL
2026