Emine Dinçer

451 total citations
35 papers, 303 citations indexed

About

Emine Dinçer is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Emine Dinçer has authored 35 papers receiving a total of 303 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 8 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. Recurrent topics in Emine Dinçer's work include Probiotics and Fermented Foods (11 papers), Anesthesia and Pain Management (5 papers) and Meat and Animal Product Quality (5 papers). Emine Dinçer is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Anesthesia and Pain Management (5 papers) and Meat and Animal Product Quality (5 papers). Emine Dinçer collaborates with scholars based in Türkiye, France and Tunisia. Emine Dinçer's co-authors include Merih Kıvanç, Asu Özgültekin, Cüneyt Turan, Güldem Turan, Nur Akgün, Derya Öztürk-Engin, Paşa Göktaş, Seniha Şenbayrak, İlknur Erdem and Nurgül Ceran and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied Microbiology and Biotechnology and Clinical Microbiology and Infection.

In The Last Decade

Emine Dinçer

32 papers receiving 282 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Emine Dinçer Türkiye 11 85 79 62 53 49 35 303
Bengt Klarin Sweden 11 129 1.5× 57 0.7× 151 2.4× 136 2.6× 82 1.7× 19 477
Adelaida Lamas Spain 11 28 0.3× 33 0.4× 178 2.9× 38 0.7× 26 0.5× 24 539
Nils Kunze-Szikszay Germany 11 20 0.2× 9 0.1× 41 0.7× 82 1.5× 31 0.6× 23 335
Tomas Kačergius Lithuania 10 51 0.6× 6 0.1× 66 1.1× 30 0.6× 27 0.6× 20 314
Sharon E. Mason United States 10 203 2.4× 10 0.1× 107 1.7× 32 0.6× 35 0.7× 22 554
Ghanshyam Yadav India 11 11 0.1× 98 1.2× 46 0.7× 20 0.4× 100 2.0× 52 416
Muhammad Sarwar Pakistan 12 64 0.8× 41 0.5× 50 0.8× 8 0.2× 70 1.4× 49 450
Jafar Panahi Iran 11 32 0.4× 109 1.4× 31 0.5× 16 0.3× 37 0.8× 36 338
Özant Önçağ Türkiye 11 245 2.9× 26 0.3× 53 0.9× 22 0.4× 38 0.8× 29 939
Piotr Smuszkiewicz Poland 9 9 0.1× 27 0.3× 38 0.6× 24 0.5× 42 0.9× 32 445

Countries citing papers authored by Emine Dinçer

Since Specialization
Citations

This map shows the geographic impact of Emine Dinçer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Emine Dinçer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Emine Dinçer more than expected).

Fields of papers citing papers by Emine Dinçer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Emine Dinçer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Emine Dinçer. The network helps show where Emine Dinçer may publish in the future.

Co-authorship network of co-authors of Emine Dinçer

This figure shows the co-authorship network connecting the top 25 collaborators of Emine Dinçer. A scholar is included among the top collaborators of Emine Dinçer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Emine Dinçer. Emine Dinçer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Dinçer, Emine, Vasfiye Hazal Özyurt, Zsolt Zalán, et al.. (2025). A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer. Frontiers in Nutrition. 12. 1677464–1677464.
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Şenol, Zeynep Mine, et al.. (2024). Influential lead uptake using dried and inactivated-fungal biomass obtained from Panaeolus papilionaceus: biological activity, equilibrium, and mechanism. Biomass Conversion and Biorefinery. 15(5). 7283–7294. 10 indexed citations
4.
Dinçer, Emine. (2024). Impact of lactic acid bacteria strains against Listeria monocytogenes biofilms on various food-contact surfaces. Archives of Microbiology. 206(2). 80–80. 4 indexed citations
5.
Dinçer, Emine, et al.. (2023). Biological evaluation and in silico molecular docking studies of Abies cilicica (Antoine & Kotschy) Carrière) resin. Journal of Molecular Structure. 1288. 135740–135740. 12 indexed citations
6.
Dinçer, Emine, et al.. (2023). Determination of the Antimicrobial Activity of Four Different Tea Extracts Against Foodborne Pathogens. DergiPark (Istanbul University). 10(3). 610–624. 1 indexed citations
7.
Dinçer, Emine, et al.. (2023). Electrochemical DNA Sensor Designed Using the Pencil Graphite Electrode to Detect Listeria monocytogenes. Applied Biochemistry and Biotechnology. 196(7). 4679–4698. 2 indexed citations
8.
Dinçer, Emine, et al.. (2023). Plant-inspired adhesive and injectable natural hydrogels: in vitro and in vivo studies. Biotechnology Letters. 45(9). 1209–1222. 4 indexed citations
9.
Dinçer, Emine, et al.. (2023). Fermentation of Commercial Resistant Starch Products by Lactic Acid Bacteria Isolated from Various Foods. Brazilian Archives of Biology and Technology. 66. 1 indexed citations
10.
Dinçer, Emine, et al.. (2023). Cytotoxic, Antioxidant, Antibiofilm, and Antimicrobial Activities of Mushroom Species from Turkey. International journal of medicinal mushrooms. 25(6). 75–86. 5 indexed citations
11.
Dinçer, Emine, et al.. (2022). Effect of resistant starch types as a prebiotic. Applied Microbiology and Biotechnology. 107(2-3). 491–515. 23 indexed citations
12.
Dinçer, Emine & Merih Kıvanç. (2022). Evaluation of metabolic activities and probiotic characteristics of two Latilactobacillus sakei strains isolated from pastırma. World Journal of Microbiology and Biotechnology. 38(12). 237–237. 3 indexed citations
13.
Dinçer, Emine & Merih Kıvanç. (2021). In vitro evaluation of probiotic potential of Enterococcus faecium strains isolated from Turkish pastırma. Archives of Microbiology. 203(6). 2831–2841. 15 indexed citations
14.
Dinçer, Emine, Merih Kıvanç, & Hülya Karaca. (2015). Biyokoruyucu Olarak Laktik Asit Bakterileri. SHILAP Revista de lepidopterología. 1 indexed citations
15.
Dinçer, Emine, Merih Kıvanç, & Hülya Karaca. (2010). Lactic acid bacteria as biopreservative and bacteriocins.. 35(1). 55–62. 1 indexed citations
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Erdem, İlknur, Asu Özgültekin, Derya Öztürk-Engin, et al.. (2009). Bloodstream infections in a medical–surgical intensive care unit: incidence, aetiology, antimicrobial resistance patterns of Gram-positive and Gram-negative bacteria. Clinical Microbiology and Infection. 15(10). 943–946. 17 indexed citations
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Özgültekin, Asu, et al.. (2008). Advantageous effects of dexmedetomidine on haemodynamic and recovery responses during extubation for intracranial surgery. European Journal of Anaesthesiology. 25(10). 816–820. 74 indexed citations
20.
Dinçer, Emine, et al.. (2008). Comparison of dexmedetomidine, remifentanil and esmolol in controlled hypotensive anaesthesia. European Journal of Anaesthesiology. 25(Sup 44). 65–66. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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