Frédéric Debeaufort

10.5k total citations
137 papers, 7.9k citations indexed

About

Frédéric Debeaufort is a scholar working on Biomaterials, Food Science and Biomedical Engineering. According to data from OpenAlex, Frédéric Debeaufort has authored 137 papers receiving a total of 7.9k indexed citations (citations by other indexed papers that have themselves been cited), including 108 papers in Biomaterials, 44 papers in Food Science and 21 papers in Biomedical Engineering. Recurrent topics in Frédéric Debeaufort's work include Nanocomposite Films for Food Packaging (97 papers), biodegradable polymer synthesis and properties (46 papers) and Microencapsulation and Drying Processes (29 papers). Frédéric Debeaufort is often cited by papers focused on Nanocomposite Films for Food Packaging (97 papers), biodegradable polymer synthesis and properties (46 papers) and Microencapsulation and Drying Processes (29 papers). Frédéric Debeaufort collaborates with scholars based in France, Tunisia and Croatia. Frédéric Debeaufort's co-authors include Andrée Voilley, Thomas Karbowiak, A. Lenart, Nasreddine Benbettaïeb, Ewelina Basiak, Jesús Alberto Quezada Gallo, Mia Kurek, Duc Binh Luu, Claire‐Hélène Brachais and Monçef Nasri and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Frédéric Debeaufort

134 papers receiving 7.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Frédéric Debeaufort France 54 6.1k 2.5k 1.4k 941 821 137 7.9k
Pilar Hernández‐Muñoz Spain 48 4.5k 0.7× 2.2k 0.9× 2.0k 1.4× 776 0.8× 742 0.9× 133 7.3k
María José Fabra Spain 52 4.4k 0.7× 2.1k 0.9× 991 0.7× 853 0.9× 680 0.8× 148 6.8k
Loong‐Tak Lim Canada 48 5.5k 0.9× 1.9k 0.8× 965 0.7× 1.7k 1.9× 1.5k 1.8× 166 8.5k
Babak Ghanbarzadeh Iran 58 5.5k 0.9× 3.5k 1.4× 1.7k 1.2× 938 1.0× 897 1.1× 220 9.8k
Abdorreza Mohammadi Nafchi Iran 46 4.1k 0.7× 2.1k 0.8× 1.1k 0.8× 531 0.6× 513 0.6× 156 6.4k
Henriette Monteiro Cordeiro de Azeredo Brazil 47 4.9k 0.8× 2.5k 1.0× 1.8k 1.3× 1.1k 1.2× 780 1.0× 126 8.1k
Curtis L. Weller United States 48 4.2k 0.7× 2.8k 1.1× 1.7k 1.3× 1.2k 1.3× 666 0.8× 130 8.5k
Rafael Gavara Spain 54 5.2k 0.9× 2.3k 0.9× 2.0k 1.5× 1.1k 1.2× 1.4k 1.7× 208 9.4k
Stéphane Desobry France 49 3.0k 0.5× 4.3k 1.8× 1.1k 0.8× 1.0k 1.1× 646 0.8× 162 8.9k
Fábio Yamashita Brazil 48 5.4k 0.9× 1.6k 0.7× 1.1k 0.8× 702 0.7× 1.5k 1.8× 222 7.5k

Countries citing papers authored by Frédéric Debeaufort

Since Specialization
Citations

This map shows the geographic impact of Frédéric Debeaufort's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Frédéric Debeaufort with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Frédéric Debeaufort more than expected).

Fields of papers citing papers by Frédéric Debeaufort

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Frédéric Debeaufort. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Frédéric Debeaufort. The network helps show where Frédéric Debeaufort may publish in the future.

Co-authorship network of co-authors of Frédéric Debeaufort

This figure shows the co-authorship network connecting the top 25 collaborators of Frédéric Debeaufort. A scholar is included among the top collaborators of Frédéric Debeaufort based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Frédéric Debeaufort. Frédéric Debeaufort is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Nguyen, Phuong‐Mai, et al.. (2025). Impact of emerging packaging regulations on international trade and product safety with emphasis on plastic reuse and recycling in Europe and North America. Journal of Industrial Ecology. 29(5). 1473–1504. 2 indexed citations
2.
Arena, Rosaria, Simona Manuguerra, Maurício González, et al.. (2025). Valorization of Blue Crab (Callinectes sapidus) By-Products into Antioxidant Protein Hydrolysates for Nutraceutical Applications. Animals. 15(20). 2952–2952.
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Sarangi, Prakash Kumar, Rajesh K. Srivastava, Vivekanand Vivekanand, et al.. (2024). Recovery of green phenolic compounds from lignin-based source: Role of ferulic acid esterase towards waste valorization and bioeconomic perspectives. Environmental Research. 256. 119218–119218. 6 indexed citations
5.
Kurek, Mia, Mario Ščetar, Tibor Janči, et al.. (2024). Edible Coatings for Fish Preservation: Literature Data on Storage Temperature, Product Requirements, Antioxidant Activity, and Coating Performance—A Review. Antioxidants. 13(11). 1417–1417. 11 indexed citations
6.
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Rachtanapun, Pornchai, Éric Lesniewska, Claire‐Hélène Brachais, et al.. (2023). Sustainable 3D printing of oral films with tunable characteristics using CMC-based inks from durian rind wastes. European Journal of Pharmaceutics and Biopharmaceutics. 186. 30–42. 14 indexed citations
8.
Abdelhedi, Ola, Ali Salem, Frédéric Debeaufort, et al.. (2023). Food-grade gelatin from camel skin: Extraction, characterisation and potential use for thin film packaging preparation. Food Hydrocolloids. 150. 109698–109698. 10 indexed citations
9.
Rodríguez, Francisco J., et al.. (2023). Development and Evaluation of the Properties of Active Films for High-Fat Fruit and Vegetable Packaging. Molecules. 28(7). 3045–3045. 6 indexed citations
10.
Jacobs, Elizabeth T., Odile Chambin, Frédéric Debeaufort, & Nasreddine Benbettaïeb. (2023). Synergic versus Antagonist Effects of Rutin on Gallic Acid or Coumarin Incorporated into Chitosan Active Films: Impacts on Their Release Kinetics and Antioxidant Activity. Antioxidants. 12(11). 1934–1934. 5 indexed citations
11.
Benbettaïeb, Nasreddine, et al.. (2023). Influence of Surface Corona Discharge Process on Functional and Antioxidant Properties of Bio-Active Coating Applied onto PLA Films. Antioxidants. 12(4). 859–859. 6 indexed citations
12.
Basiak, Ewelina, Manfred Linke, Frédéric Debeaufort, A. Lenart, & Martin Geyer. (2022). Impact of Biodegradable Materials on the Quality of Plums. Coatings. 12(2). 226–226. 3 indexed citations
13.
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Basiak, Ewelina, Martin Geyer, Frédéric Debeaufort, A. Lenart, & Manfred Linke. (2019). Relevance of Interactions between Starch-based Coatings and Plum Fruit Surfaces: A Physical-Chemical Analysis. International Journal of Molecular Sciences. 20(9). 2220–2220. 15 indexed citations
15.
Basiak, Ewelina, A. Lenart, & Frédéric Debeaufort. (2017). Effect of starch type on the physico-chemical properties of edible films. International Journal of Biological Macromolecules. 98. 348–356. 319 indexed citations
16.
Crouvisier-Urion, Kevin, Aurélie Lagorce-Tachon, Pascale Winckler, et al.. (2017). Impact of the homogenization process on the structure and antioxidant properties of chitosan-lignin composite films. Food Chemistry. 236. 120–126. 62 indexed citations
17.
Karbowiak, Thomas, et al.. (2014). Water-induced local ordering of chitosan polymer chains in thin layer films. Carbohydrate Polymers. 118. 107–114. 19 indexed citations
18.
Galus, Sabina, et al.. (2013). Effect of Oxidized Potato Starch on the Physicochemical Properties of Soy Protein Isolate-Based Edible Films. SHILAP Revista de lepidopterología. 45 indexed citations
19.
Hambleton, Alicia, et al.. (2013). Aroma behaviour during steam cooking within a potato starch-based model matrix. Carbohydrate Polymers. 95(1). 560–568. 12 indexed citations
20.
Karbowiak, Thomas, Frédéric Debeaufort, & Andrée Voilley. (2006). Importance of Surface Tension Characterization for Food, Pharmaceutical and Packaging Products: A Review. Critical Reviews in Food Science and Nutrition. 46(5). 391–407. 121 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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