Empar Chenoll
Impact in
- Food Science top 1%
- Probiotics and Fermented Foods
- Aging top 5%
Papers in
- Aging 5
- Genetics, Aging, and Longevity in Model Organisms 5
- Food Science 30
- Probiotics and Fermented Foods 28
- Co-authors
- Daniel RamónRosa AznarSalvador GenovésM. Carmen MaciánFrancisco M. CodoñerPatricia MartorellA. Ramírez-BoscáMiguel A Carrión-Gutiérrez
- Journals
- Nutrients (4 papers)Systematic and Applied Microbiology (3 papers)Antioxidants (3 papers)Frontiers in Microbiology (2 papers)Scientific Reports (2 papers)
- Partner nations
- SpainUnited KingdomUnited States
In The Last Decade
Empar Chenoll
53 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 105
- Food Science 764
- Aging 64
- Dermatology 267
- Nutrition and Dietetics 359
- Biotechnology 154
Countries citing papers authored by Empar Chenoll
This map shows the geographic impact of Empar Chenoll's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Empar Chenoll with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Empar Chenoll more than expected).
Fields of papers citing papers by Empar Chenoll
This network shows the impact of papers produced by Empar Chenoll. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Empar Chenoll. The network helps show where Empar Chenoll may publish in the future.
Co-authors
The 25 scholars most cited alongside Empar Chenoll, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 0 | |
| 3 | 2025 | 8 | |
| 4 | 2024 | 7 | |
| 5 | 2023 | 6 | |
| 6 | 2023 | 4 | |
| 7 | 2023 | 1 | |
| 8 | 2023 | 7 | |
| 9 | 2023 | 5 | |
| 10 | 2021 | 18 | |
| 11 | 2021 | 28 | |
| 12 | 2021 | 18 | |
| 13 | 2019 | 82 | |
| 14 | 2016 | 18 | |
| 15 | 2013 | 36 | |
| 16 | 2013 | 35 | |
| 17 | 2005 | 69 | |
| 18 | 2005 | 21 | |
| 19 | 2004 | 17 | |
| 20 | 2003 | 37 |
About Empar Chenoll
Empar Chenoll is a scholar working on Aging, Food Science, Nutrition and Dietetics, Molecular Biology and Infectious Diseases, having authored 55 papers that have together received 1.9k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (28 papers), Gut microbiota and health (25 papers), Genomics and Phylogenetic Studies (7 papers), Infant Nutrition and Health (7 papers), Identification and Quantification in Food (6 papers), Diet and metabolism studies (6 papers), Genetics, Aging, and Longevity in Model Organisms (5 papers) and Viral gastroenteritis research and epidemiology (4 papers). The work is most often cited by research in Food Science (764 citations), Aging (64 citations), Dermatology (267 citations), Nutrition and Dietetics (359 citations) and Biotechnology (154 citations). Empar Chenoll has collaborated with scholars based in Spain, United Kingdom and United States. Frequent co-authors include Daniel Ramón, Rosa Aznar, Salvador Genovés, M. Carmen Macián, Francisco M. Codoñer, Patricia Martorell, A. Ramírez-Boscá, Miguel A Carrión-Gutiérrez, Vicente Navarro-López and Eric Climent. Their work appears in journals such as Nutrients, Systematic and Applied Microbiology, Antioxidants, Frontiers in Microbiology and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.