Chul‐Sung Huh

3.3k total citations
93 papers, 2.6k citations indexed

About

Chul‐Sung Huh is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Chul‐Sung Huh has authored 93 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 56 papers in Molecular Biology, 49 papers in Food Science and 14 papers in Nutrition and Dietetics. Recurrent topics in Chul‐Sung Huh's work include Probiotics and Fermented Foods (42 papers), Gut microbiota and health (34 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Chul‐Sung Huh is often cited by papers focused on Probiotics and Fermented Foods (42 papers), Gut microbiota and health (34 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Chul‐Sung Huh collaborates with scholars based in South Korea, Puerto Rico and Ethiopia. Chul‐Sung Huh's co-authors include Young‐Tae Ahn, Dong‐Hyun Kim, Sae‐Rom Yoo, Robin A. McGregor, Jung‐Hee Lee, Jae-Hun Sim, Myung‐Sook Choi, Kyung‐Ah Kim, Young-Tae Ahn and Sehoon Park and has published in prestigious journals such as PLoS ONE, Scientific Reports and Applied Microbiology and Biotechnology.

In The Last Decade

Chul‐Sung Huh

88 papers receiving 2.5k citations

Peers

Chul‐Sung Huh

PHYSI

Empar Chenoll Spain

Soichi Tanabe Japan

Fang He China

Salvador Genovés Spain

Bingyong Mao China

Geun Eog Ji South Korea

Valentina Taverniti Italy

Kei Sonoyama Japan

Carolina Gómez‐Llorente Spain

Stéphanie Blum Switzerland

Empar Chenoll Spain

Chul‐Sung Huh

1.1k ×0.7

764 ×0.8

292 ×0.5

PHYSI

359 ×1.0

206 ×1.0

Citations per year, relative to Chul‐Sung Huh Chul‐Sung Huh (= 1×) peers Empar Chenoll

Countries citing papers authored by Chul‐Sung Huh

Since Specialization

Citations

This map shows the geographic impact of Chul‐Sung Huh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chul‐Sung Huh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chul‐Sung Huh more than expected).

Fields of papers citing papers by Chul‐Sung Huh

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chul‐Sung Huh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chul‐Sung Huh. The network helps show where Chul‐Sung Huh may publish in the future.

Co-authorship network of co-authors of Chul‐Sung Huh

This figure shows the co-authorship network connecting the top 25 collaborators of Chul‐Sung Huh. A scholar is included among the top collaborators of Chul‐Sung Huh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chul‐Sung Huh. Chul‐Sung Huh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Park, Hyunjoon, et al.. (2025). Elevated Kocuria rhizophila contributing to repair of skin barrier function in patients with atopic dermatitis. Allergology International. 75(1). 81–91.

Huh, Chul‐Sung, et al.. (2023). Constraints and prospective of dairy value chain in Ethiopia: a review. 10(1). 1–27. 3 indexed citations

Yang, Jungwoo, et al.. (2022). Perspectives and advances in probiotics and the gut microbiome in companion animals. Journal of Animal Science and Technology. 64(2). 197–217. 49 indexed citations

Sung, Myongsoon, et al.. (2022). Gut Microbiome Characteristics in Mothers and Infants According to the Presence of Atopic Dermatitis. BioMed Research International. 2022(1). 8145462–8145462. 8 indexed citations

Kim, Ah-Young, Mi‐Ran Ki, Sehoon Park, et al.. (2016). Anti-Helicobacter pylori activity of phytochemicals from Brassica rapa L.. Biomedical Research-tokyo. 27(4). 1123–1129. 4 indexed citations

Kim, Hyun Mee, Dong Eun Lee, Yong‐Tae Kim, et al.. (2014). Oral Administration of Lactobacillus plantarum HY7714 Protects Hairless Mouse Against Ultraviolet B-Induced Photoaging. Journal of Microbiology and Biotechnology. 24(11). 1583–1591. 68 indexed citations

Ahn, Young-Tae, Do Young Park, Young-Woo Jin, et al.. (2014). Lactobacillus plantarum HY7712 Protects Against the Impairment of NK-Cell Activity Caused by Whole-Body ��-Irradiation in Mice. Journal of Microbiology and Biotechnology. 24(1). 127–131. 13 indexed citations

Park, Do Young, Young‐Tae Ahn, Sehoon Park, et al.. (2013). Supplementation of Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032 in Diet-Induced Obese Mice Is Associated with Gut Microbial Changes and Reduction in Obesity. PLoS ONE. 8(3). e59470–e59470. 250 indexed citations

Park, Do Young, Young‐Tae Ahn, Chul‐Sung Huh, Seon-Min Jeon, & Myung‐Sook Choi. (2011). The Inhibitory Effect of Lactobacillus plantarum KY1032 Cell Extract on the Adipogenesis of 3T3-L1 Cells. Journal of Medicinal Food. 14(6). 670–675. 49 indexed citations

10.

Rayamajhi, Nabin, et al.. (2010). Evaluation of in vitro and in vivo bacteriophage efficacy against Salmonella enterica serovar Enteritidis infection. 50(3). 213–220.

11.

Lee, Jung-Hee, et al.. (2009). Anti-Obesitic Effects of Cathepsin S Inhibitory Fraction Derived from Paecilomyces tenuipes in Mice Fed a High-Fat Diet. Korean Journal of Food Science and Technology. 41(4). 446–451. 3 indexed citations

12.

Nam, Hae-Seon, Yong-Jin Lee, Yong Bae Kim, et al.. (2006). Effects of the Fermented Milk Intake on Human Antioxidant Activity and Blood Alclhol Concentration. Food Science and Biotechnology. 15(1). 82–85. 1 indexed citations

13.

Huh, Chul‐Sung, et al.. (2006). Adhesion of Bifidobacteria to Caco-2 Cells and in Relation to Cell Surface Hydrophobicity. Food Science of Animal Resources. 26(4). 497–502. 1 indexed citations

14.

Baek, Min‐Won, Seung Hyeok Seok, Hui‐Young Lee, et al.. (2006). Protective Effect of Y-mix in an Ethanol-induced Toxicity Model. Laboratory Animal Research. 22(1). 117–117. 2 indexed citations

15.

Ahn, Young‐Tae, et al.. (2005). Effects of Fermented Milk Intake on Hepatic Antioxidative Systems in Alcohol treated Rats. Korean Journal of Food Science and Technology. 37(4). 631–635. 7 indexed citations

16.

Yang, Wenjin, et al.. (2004). Effect of Lactobacillus brevis HY7401 Intake on the Serum Ethanol Concentration in Rats. Korean Journal of Food Science and Technology. 36(4). 604–608. 6 indexed citations

17.

Cho, Younghee, et al.. (2001). Improvement of the stability of Lactobacillus casei YIT 9018 by microencapsulation using alginate and chitosan. Journal of Microbiology and Biotechnology. 11(3). 376–383. 74 indexed citations

18.

Yoo, Yung–Choon, et al.. (1999). Fermented Extracts of Korean Mistletoe with Lactobacillus (FKM-110) Stimulate Macrophage and Inhibit Tumor Metastasis. Korean Journal of Food Science and Technology. 31(3). 838–847. 4 indexed citations

19.

Lee, Jeong-Jun, et al.. (1999). Changes of Polyphenol Contents in Unripe Apples According to Heat Treatments. Korean Journal of Food Science and Technology. 31(1). 147–152. 4 indexed citations

20.

Huh, Chul‐Sung, et al.. (1990). Colorimetric Determination of ${\alpha}-Cyclodextrin$ by Using the Decoloration of Starch-iodine Complex. Korean Journal of Food Science and Technology. 22(7). 802–804.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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