Rosa Aznar

5.5k total citations
122 papers, 4.3k citations indexed

About

Rosa Aznar is a scholar working on Food Science, Molecular Biology and Biotechnology. According to data from OpenAlex, Rosa Aznar has authored 122 papers receiving a total of 4.3k indexed citations (citations by other indexed papers that have themselves been cited), including 60 papers in Food Science, 52 papers in Molecular Biology and 32 papers in Biotechnology. Recurrent topics in Rosa Aznar's work include Probiotics and Fermented Foods (35 papers), Identification and Quantification in Food (25 papers) and Listeria monocytogenes in Food Safety (25 papers). Rosa Aznar is often cited by papers focused on Probiotics and Fermented Foods (35 papers), Identification and Quantification in Food (25 papers) and Listeria monocytogenes in Food Safety (25 papers). Rosa Aznar collaborates with scholars based in Spain, Germany and Italy. Rosa Aznar's co-authors include Glòria Sánchez, Patricia Elizaquível, Walter Randazzo, B. Alarcón, E. Garay, M. Carmen Macián, Empar Chenoll, Covadonga R. Arias, María V. Selma and María J. Pujalte and has published in prestigious journals such as Applied and Environmental Microbiology, Water Research and Journal of Agricultural and Food Chemistry.

In The Last Decade

Rosa Aznar

121 papers receiving 4.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rosa Aznar Spain 42 1.9k 1.5k 900 852 806 122 4.3k
Kumar Venkitanarayanan United States 40 2.9k 1.6× 1.2k 0.8× 1.3k 1.4× 741 0.9× 721 0.9× 138 5.5k
Xianming Shi China 36 1.8k 1.0× 1.8k 1.2× 1.0k 1.1× 634 0.7× 831 1.0× 167 5.5k
Sang‐Do Ha South Korea 40 2.5k 1.3× 2.7k 1.8× 1.9k 2.2× 721 0.8× 1.0k 1.3× 286 6.7k
Arnoud H. M. van Vliet United Kingdom 47 1.9k 1.0× 2.0k 1.3× 451 0.5× 1.2k 1.4× 802 1.0× 148 8.0k
Gregory R. Siragusa United States 40 2.7k 1.5× 1.2k 0.8× 1.5k 1.7× 878 1.0× 845 1.0× 127 5.2k
Michael E. Hume United States 39 2.1k 1.1× 949 0.6× 526 0.6× 977 1.1× 472 0.6× 179 4.9k
Stephen L. W. On New Zealand 48 3.9k 2.1× 1.6k 1.1× 719 0.8× 2.2k 2.6× 982 1.2× 172 6.3k
Yukiko Hara‐Kudo Japan 35 1.6k 0.8× 890 0.6× 773 0.9× 625 0.7× 1.4k 1.8× 176 3.7k
Susanne Knøchel Denmark 39 2.1k 1.1× 1.8k 1.2× 1.5k 1.6× 248 0.3× 490 0.6× 106 4.7k
Gireesh Rajashekara United States 35 1.7k 0.9× 1.1k 0.7× 311 0.3× 1.2k 1.4× 618 0.8× 146 3.9k

Countries citing papers authored by Rosa Aznar

Since Specialization
Citations

This map shows the geographic impact of Rosa Aznar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rosa Aznar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rosa Aznar more than expected).

Fields of papers citing papers by Rosa Aznar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rosa Aznar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rosa Aznar. The network helps show where Rosa Aznar may publish in the future.

Co-authorship network of co-authors of Rosa Aznar

This figure shows the co-authorship network connecting the top 25 collaborators of Rosa Aznar. A scholar is included among the top collaborators of Rosa Aznar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rosa Aznar. Rosa Aznar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Requena, Teresa, M. Carmen Martínez‐Cuesta, Rosa Aznar, et al.. (2024). Probiotic Characteristics of Lactiplantibacillus plantarum CECT 9435 and Its Survival and Competitive Properties Under Simulated Conditions of the Child Gut Microbiota. Probiotics and Antimicrobial Proteins. 17(4). 1839–1850. 1 indexed citations
3.
Allende, Ana, Juan A. Tudela, Rosa Aznar, et al.. (2024). Human intestinal enteroids and predictive models validate the operational limits of sanitizers used for viral disinfection of vegetable process wash water. International Journal of Food Microbiology. 413. 110601–110601. 5 indexed citations
4.
Lucena, Teresa, María A. Ruvira, M. Carmen Macián, et al.. (2021). Chryseobacterium potabilaquae sp. nov., Chryseobacterium aquaeductus sp. nov. and Chryseobacterium fistulae sp. nov., from drinking water systems. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 71(9). 3 indexed citations
5.
Cuevas‐Ferrando, Enric, Irene Falcó, Alba Pérez‐Cataluña, et al.. (2021). Discrimination of non-infectious SARS-CoV-2 particles from fomites by viability RT-qPCR. Environmental Research. 203. 111831–111831. 12 indexed citations
6.
Macián, M. Carmen, Teresa Lucena, David R. Arahal, et al.. (2020). Pseudidiomarina piscicola sp. nov., isolated from cultured European seabass, Dicenthrarchus labrax. Archives of Microbiology. 203(4). 1293–1298. 6 indexed citations
7.
Lucena, Teresa, Isabel Sanz-Sáez, David R. Arahal, et al.. (2020). Mesonia oceanica sp. nov., isolated from oceans during the Tara oceans expedition, with a preference for mesopelagic waters. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 70(7). 4329–4338. 6 indexed citations
10.
Yépez, Alba, Pasquale Russo, Giuseppe Spano, et al.. (2018). In situ riboflavin fortification of different kefir-like cereal-based beverages using selected Andean LAB strains. Food Microbiology. 77. 61–68. 75 indexed citations
11.
Falcó, Irene, Walter Randazzo, Jesús Rodríguez‐Díaz, et al.. (2018). Antiviral activity of aged green tea extract in model food systems and under gastric conditions. International Journal of Food Microbiology. 292. 101–106. 21 indexed citations
12.
Pérez‐Cataluña, Alba, Patricia Elizaquível, Purificación Carrasco, et al.. (2017). Diversity and dynamics of lactic acid bacteria in Atole agrio, a traditional maize-based fermented beverage from South-Eastern Mexico, analysed by high throughput sequencing and culturing. Antonie van Leeuwenhoek. 111(3). 385–399. 31 indexed citations
13.
Reyes‐Duarte, Dolores, Gloria Díaz-Ruiz, Atte von Wright, et al.. (2017). Characterization of lactic acid bacteria recovered from atole agrio, a traditional Mexican fermented beverage. LWT. 88. 109–118. 34 indexed citations
14.
Martínez‐Culebras, Pedro V., María V. Selma, & Rosa Aznar. (2016). Multiplex Detection of Aspergillus Species. Methods in molecular biology. 1542. 261–268. 2 indexed citations
15.
Sánchez, Glòria, Rosa Aznar, Antonio Martínez, & Dolores Rodrigo. (2010). Inactivation of Human and Murine Norovirus by High-Pressure Processing. Foodborne Pathogens and Disease. 8(2). 249–253. 40 indexed citations
16.
Macián, M. Carmen, Covadonga R. Arias, Rosa Aznar, E. Garay, & María J. Pujalte. (2000). Identification of Vibrio spp. (other than V. vulnificus) recovered on CPC agar from marine natural samples.. PubMed. 3(1). 51–3. 29 indexed citations
17.
Arias, Covadonga R., María J. Pujalte, Esperanza Garay, & Rosa Aznar. (1998). Genetic Relatedness among Environmental, Clinical, and Diseased-Eel Vibrio vulnificus Isolates from Different Geographic Regions by Ribotyping and Randomly Amplified Polymorphic DNA PCR. Applied and Environmental Microbiology. 64(9). 3403–3410. 41 indexed citations
18.
Arias, Covadonga R., E. Garay, & Rosa Aznar. (1995). Nested PCR method for rapid and sensitive detection of Vibrio vulnificus in fish, sediments, and water. Applied and Environmental Microbiology. 61(9). 3476–3478. 67 indexed citations
19.
Aznar, Rosa, Carmen Amaro, Elena Alcaide, & Manuel L. Lemos. (1989). Siderophore production by environmental strains ofSalmonellaspecies. FEMS Microbiology Letters. 57(1). 7–12. 19 indexed citations
20.
Aznar, Rosa, Carmen Amaro, & Elena Alcaide. (1988). Characterization of R-plasmids in environmental isolates ofsalmonella: Host range and stability. Current Microbiology. 17(3). 173–177. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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