Federico Ferreres
- Plant Science top 0.1%
- Biochemistry top 0.01%
- Food Science top 0.02%
- Molecular Biology top 1%
- Insect Science top 0.05%
- Co-authors
- Francisco A. Tómas‐BarberánPaula B. AndradeÁngel Gil‐IzquierdoPatrı́cia ValentãoMaría I. GilRosa M. SeabraCristina García‐VigueraRafaël Llorach
- Topics
- Phytochemicals and Antioxidant Activities (124 papers)Phytochemistry and Biological Activities (81 papers)Essential Oils and Antimicrobial Activity (60 papers)
In The Last Decade
Federico Ferreres
317 papers receiving 17.0k citations
Peers
Comparison fields: 5 of 160
- Plant Science 7.2k
- Biochemistry 7.1k
- Food Science 5.2k
- Molecular Biology 5.1k
- Insect Science 3.3k
Countries citing papers authored by Federico Ferreres
This map shows the geographic impact of Federico Ferreres's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Federico Ferreres with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Federico Ferreres more than expected).
Fields of papers citing papers by Federico Ferreres
This network shows the impact of papers produced by Federico Ferreres. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Federico Ferreres. The network helps show where Federico Ferreres may publish in the future.
Co-authorship network of co-authors of Federico Ferreres
This figure shows the co-authorship network connecting the top 25 collaborators of Federico Ferreres. A scholar is included among the top collaborators of Federico Ferreres based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Federico Ferreres. Federico Ferreres is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 5 | |
| 6 | 7 | |
| 7 | 5 | |
| 8 | 17 | |
| 9 | 9 | |
| 10 | 9 | |
| 11 | 13 | |
| 12 | 15 | |
| 13 | 15 | |
| 14 | 21 | |
| 15 | 27 | |
| 16 | 24 | |
| 17 | 49 | |
| 18 | 41 | |
| 19 | 74 | |
| 20 | Flavonoids from Lavandula dentata | 5 |
About Federico Ferreres
Federico Ferreres is a scholar working on Biochemistry, Food Science and Plant Science, having authored 319 papers that have together received 18.0k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (124 papers), Phytochemistry and Biological Activities (81 papers) and Essential Oils and Antimicrobial Activity (60 papers). The work is most often cited by research in Biochemistry (7.1k citations), Food Science (5.2k citations) and Insect Science (3.3k citations). Federico Ferreres has collaborated with scholars based in Spain, Portugal and France. Frequent co-authors include Francisco A. Tómas‐Barberán, Paula B. Andrade, Ángel Gil‐Izquierdo, Patrı́cia Valentão, María I. Gil, Rosa M. Seabra, Cristina García‐Viguera, Rafaël Llorach, José Alberto Pereira and Diego A. Moreno. Their work appears in journals such as PLoS ONE, The Science of The Total Environment and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.