Dong-Hyun Jung
- Biotechnology top 2%
- Enzyme Production and Characterization 17
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology 17
- Food composition and properties 7
- Food Science top 5%
- Probiotics and Fermented Foods 7
- Food Quality and Safety Studies 5
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- Genomics and Phylogenetic Studies 9
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- Phytase and its Applications 8
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- Biofuel production and bioconversion 4
Dong-Hyun Jung
42 papers receiving 719 citations
Peers
Comparison fields: 5 of 83
- Biotechnology 258
- Nutrition and Dietetics 319
- Food Science 163
- Molecular Biology 358
- Biochemistry 26
Countries citing papers authored by Dong-Hyun Jung
This map shows the geographic impact of Dong-Hyun Jung's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dong-Hyun Jung with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dong-Hyun Jung more than expected).
Fields of papers citing papers by Dong-Hyun Jung
This network shows the impact of papers produced by Dong-Hyun Jung. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dong-Hyun Jung. The network helps show where Dong-Hyun Jung may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Dong-Hyun Jung, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 2 | |
| 2 | 2024 | 0 | |
| 3 | 2022 | 14 | |
| 4 | 2021 | 12 | |
| 5 | 2020 | 17 | |
| 6 | 2020 | 2 | |
| 7 | 2020 | 9 | |
| 8 | 2020 | 2 | |
| 9 | 2020 | 10 | |
| 10 | 2019 | 26 | |
| 11 | 2018 | 98 | |
| 12 | 2018 | 9 | |
| 13 | 2018 | 5 | |
| 14 | 2018 | 16 | |
| 15 | 2018 | 18 | |
| 16 | 2016 | 29 | |
| 17 | 2016 | 24 | |
| 18 | 2014 | 25 | |
| 19 | Effects of Erinacol∨®, Extract of Hericium erinacium Cultivated with Artemisia iwayomogi, on Alcoholic Hangover and Immune Function | 2006 | 1 |
| 20 | Effects of Erinacol ® , Extract of Hericium erinacium Cultivated with Artemisia iwayomogi, on Alcoholic Fatty Liver | 2006 | 3 |
About Dong-Hyun Jung
Dong-Hyun Jung is a scholar working on Biotechnology, Nutrition and Dietetics and Food Science, having authored 45 papers that have together received 731 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (17 papers), Enzyme Production and Characterization (17 papers), Genomics and Phylogenetic Studies (9 papers), Phytase and its Applications (8 papers), Food composition and properties (7 papers), Probiotics and Fermented Foods (7 papers), Food Quality and Safety Studies (5 papers) and Biofuel production and bioconversion (4 papers). The work is most often cited by research in Biotechnology (258 citations), Nutrition and Dietetics (319 citations) and Food Science (163 citations). Dong-Hyun Jung has collaborated with scholars based in South Korea, United States and Germany. Frequent co-authors include Cheon‐Seok Park, Dong‐Ho Seo, Jong‐Hyun Jung, Young‐Do Nam, Sang‐Ho Yoo, Ye‐Jin Kim, Won‐Hyong Chung, Eun‐Ji Song, Nam‐In Baek and Myung‐Ji Seo. Their work appears in journals such as Bioresource Technology, Polymer and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.