Chan‐Su Rha

684 total citations
39 papers, 548 citations indexed

About

Chan‐Su Rha is a scholar working on Pathology and Forensic Medicine, Nutrition and Dietetics and Biotechnology. According to data from OpenAlex, Chan‐Su Rha has authored 39 papers receiving a total of 548 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Pathology and Forensic Medicine, 12 papers in Nutrition and Dietetics and 12 papers in Biotechnology. Recurrent topics in Chan‐Su Rha's work include Tea Polyphenols and Effects (15 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Phytochemicals and Antioxidant Activities (12 papers). Chan‐Su Rha is often cited by papers focused on Tea Polyphenols and Effects (15 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Phytochemicals and Antioxidant Activities (12 papers). Chan‐Su Rha collaborates with scholars based in South Korea and United States. Chan‐Su Rha's co-authors include Dae‐Ok Kim, Young Sung Jung, Cheon‐Seok Park, Nam‐In Baek, Dong‐Ho Seo, Siyoung Lee, Hyun Woo Jeong, Tae Gyu Nam, Nam Soo Han and Moo‐Yeol Baik and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Chan‐Su Rha

39 papers receiving 539 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chan‐Su Rha South Korea 15 202 157 156 141 123 39 548
Chengtao Wang China 16 199 1.0× 104 0.7× 58 0.4× 65 0.5× 127 1.0× 26 730
Shoichi Tokutake Japan 12 242 1.2× 158 1.0× 129 0.8× 66 0.5× 110 0.9× 27 809
Sun Phil Choi South Korea 10 148 0.7× 103 0.7× 67 0.4× 72 0.5× 199 1.6× 11 583
Yijia Jia China 15 176 0.9× 118 0.8× 60 0.4× 38 0.3× 123 1.0× 18 595
Kazuya Iwai Japan 14 307 1.5× 84 0.5× 83 0.5× 41 0.3× 122 1.0× 24 761
Hyun Ju Kwon South Korea 13 290 1.4× 92 0.6× 38 0.2× 37 0.3× 95 0.8× 49 603
Gwi Yeong Jang South Korea 16 245 1.2× 166 1.1× 95 0.6× 62 0.4× 277 2.3× 78 750
Chan Ho Jang South Korea 11 202 1.0× 62 0.4× 100 0.6× 24 0.2× 92 0.7× 30 463
Heon Woong Kim South Korea 9 160 0.8× 90 0.6× 51 0.3× 29 0.2× 171 1.4× 12 510

Countries citing papers authored by Chan‐Su Rha

Since Specialization
Citations

This map shows the geographic impact of Chan‐Su Rha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chan‐Su Rha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chan‐Su Rha more than expected).

Fields of papers citing papers by Chan‐Su Rha

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chan‐Su Rha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chan‐Su Rha. The network helps show where Chan‐Su Rha may publish in the future.

Co-authorship network of co-authors of Chan‐Su Rha

This figure shows the co-authorship network connecting the top 25 collaborators of Chan‐Su Rha. A scholar is included among the top collaborators of Chan‐Su Rha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chan‐Su Rha. Chan‐Su Rha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Song, Myoung‐Chong, et al.. (2023). Newly identified maltol derivatives in Korean Red Ginseng and their biological influence as antioxidant and anti-inflammatory agents. Journal of Ginseng Research. 47(4). 593–603. 13 indexed citations
2.
Hwang, Eun‐Sang, Minjeong Kim, Chan‐Su Rha, et al.. (2022). Effects of Phenolic-Rich Pinus densiflora Extract on Learning, Memory, and Hippocampal Long-Term Potentiation in Scopolamine-Induced Amnesic Rats. Antioxidants. 11(12). 2497–2497. 11 indexed citations
3.
Song, Myoung‐Chong, et al.. (2022). Mass Biosynthesis of Coumestrol Derivatives and Their Isomers via Soybean Adventitious Root Cultivation in Bioreactors. Frontiers in Plant Science. 13. 923163–923163. 4 indexed citations
5.
6.
Jeong, Hyun Woo, Ji‐Hae Lee, Jin Kyu Choi, et al.. (2021). Antihypertriglyceridemia activities of naturally fermented green tea, Heukcha, extract through modulation of lipid metabolism in rats fed a high-fructose diet. Food Science and Biotechnology. 30(12). 1581–1591. 4 indexed citations
7.
Rha, Chan‐Su, Cheon‐Seok Park, & Dae‐Ok Kim. (2021). Optimized enzymatic synthesis of digestive resistant anomalous isoquercitrin glucosides using amylosucrase and response surface methodology. Applied Microbiology and Biotechnology. 105(18). 6931–6941. 3 indexed citations
8.
Chung, Jin‐Oh, et al.. (2021). Impact of flavonol extracts derived from green tea or targeted flavonols as secondary ingredients on intestinal glucose transport. Journal of Food Science and Technology. 59(4). 1317–1325. 1 indexed citations
9.
Jung, Young Sung, Mi-Seon Kim, Chan‐Su Rha, et al.. (2021). Stability of Enzyme-Modified Flavonoid C- and O-Glycosides from Common Buckwheat Sprout Extracts during In Vitro Digestion and Colonic Fermentation. Journal of Agricultural and Food Chemistry. 69(20). 5764–5773. 18 indexed citations
10.
Jung, Young Sung, Chan‐Su Rha, Moo‐Yeol Baik, Nam‐In Baek, & Dae‐Ok Kim. (2020). A brief history and spectroscopic analysis of soy isoflavones. Food Science and Biotechnology. 29(12). 1605–1617. 42 indexed citations
12.
Rha, Chan‐Su, et al.. (2020). Amylosucrase from Deinococcus geothermalis can be modulated under different reaction conditions to produce novel quercetin 4′-O-α-d-isomaltoside. Enzyme and Microbial Technology. 141. 109648–109648. 12 indexed citations
13.
Kim, Mi-Seon, Chan‐Su Rha, & Dae‐Ok Kim. (2019). Effects of commonly used infusion method on catechin content and antioxidant capacities of pure green tea packaged in tea bags. Korean Journal of Food Science and Technology. 51(4). 356–360. 2 indexed citations
14.
Rha, Chan‐Su, Young Sung Jung, Dong‐Ho Seo, Dae‐Ok Kim, & Cheon‐Seok Park. (2019). Site-specific α-glycosylation of hydroxyflavones and hydroxyflavanones by amylosucrase from Deinococcus geothermalis. Enzyme and Microbial Technology. 129. 109361–109361. 23 indexed citations
16.
Cho, Chi Heung, Young Sung Jung, Chan‐Su Rha, et al.. (2018). Enzymatic synthesis of α-flavone glucoside via regioselective transglucosylation by amylosucrase from Deinococcus geothermalis. PLoS ONE. 13(11). e0207466–e0207466. 29 indexed citations
17.
Rha, Chan‐Su, Young Sung Jung, Jung-Min Choi, et al.. (2018). Enzymatic modification of daidzin using heterologously expressed amylosucrase in Bacillus subtilis. Food Science and Biotechnology. 28(1). 165–174. 18 indexed citations
18.
Lee, Sung‐Jin, et al.. (2017). Protein Expression Level of Skin Wrinkle-Related Factors in Hairless Mice Fed Hyaluronic Acid. Journal of Medicinal Food. 20(4). 420–424. 4 indexed citations
19.
Rha, Chan‐Su, Dae‐Hee Lee, Sung‐Gun Kim, et al.. (2005). Production of cyclodextrin by poly-lysine fused Bacillus macerans cyclodextrin glycosyltransferase immobilized on cation exchanger. Journal of Molecular Catalysis B Enzymatic. 34(1-6). 39–43. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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