Dawei Ni

1.1k total citations
69 papers, 833 citations indexed

About

Dawei Ni is a scholar working on Nutrition and Dietetics, Biotechnology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Dawei Ni has authored 69 papers receiving a total of 833 indexed citations (citations by other indexed papers that have themselves been cited), including 40 papers in Nutrition and Dietetics, 32 papers in Biotechnology and 27 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Dawei Ni's work include Microbial Metabolites in Food Biotechnology (35 papers), Enzyme Production and Characterization (31 papers) and Diet, Metabolism, and Disease (27 papers). Dawei Ni is often cited by papers focused on Microbial Metabolites in Food Biotechnology (35 papers), Enzyme Production and Characterization (31 papers) and Diet, Metabolism, and Disease (27 papers). Dawei Ni collaborates with scholars based in China, Egypt and Bulgaria. Dawei Ni's co-authors include Wanmeng Mu, Wenli Zhang, Wei Xu, Yingying Zhu, Cuie Guang, Tao Zhang, Tao Zhang, Yuxiang Bai, Wen Li and Xin Yan and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Dawei Ni

58 papers receiving 822 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dawei Ni China 17 527 322 206 191 183 69 833
Marina Díez‐Municio Spain 13 297 0.6× 131 0.4× 135 0.7× 72 0.4× 68 0.4× 33 471
Tae‐Jip Kim South Korea 17 595 1.1× 701 2.2× 512 2.5× 327 1.7× 29 0.2× 47 1.2k
Dong-Hyun Jung South Korea 17 319 0.6× 258 0.8× 358 1.7× 132 0.7× 20 0.1× 45 731
Carlos Vera Chile 22 569 1.1× 603 1.9× 860 4.2× 61 0.3× 125 0.7× 54 1.4k
Cecilia Guerrero Chile 23 581 1.1× 611 1.9× 885 4.3× 56 0.3× 126 0.7× 56 1.5k
Sandra Pizzut‐Serin France 11 207 0.4× 255 0.8× 272 1.3× 98 0.5× 18 0.1× 12 520
Sora Yu South Korea 15 298 0.6× 199 0.6× 281 1.4× 61 0.3× 14 0.1× 28 673
Luiz B. Carvalho Brazil 13 142 0.3× 170 0.5× 413 2.0× 61 0.3× 19 0.1× 26 740

Countries citing papers authored by Dawei Ni

Since Specialization
Citations

This map shows the geographic impact of Dawei Ni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dawei Ni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dawei Ni more than expected).

Fields of papers citing papers by Dawei Ni

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dawei Ni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dawei Ni. The network helps show where Dawei Ni may publish in the future.

Co-authorship network of co-authors of Dawei Ni

This figure shows the co-authorship network connecting the top 25 collaborators of Dawei Ni. A scholar is included among the top collaborators of Dawei Ni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dawei Ni. Dawei Ni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Chen, Jiajun, Dawei Ni, Yingying Zhu, et al.. (2025). Biochemical characterization and biocatalytic application of a hyperthermostable tagatose 4-epimerase from Infirmifilum uzonense. International Journal of Biological Macromolecules. 305(Pt 1). 141168–141168. 4 indexed citations
2.
Chen, Jiajun, et al.. (2025). Structure-Guided Tunnel Engineering to Improve the Catalytic Efficiency of a Cellobiose 2-Epimerase for Efficient Lactulose Synthesis. Journal of Agricultural and Food Chemistry. 73(42). 26846–26855.
3.
Ni, Dawei, et al.. (2025). NADPH regeneration for efficient biosynthesis of indigo by flavin-containing monooxygenase and formate dehydrogenase. Enzyme and Microbial Technology. 191. 110731–110731.
4.
5.
Chen, Jiajun, Dawei Ni, Wei Xu, Wenli Zhang, & Wanmeng Mu. (2024). Recent advances in discovery, protein engineering, and heterologous production of ketose 3-epimerase for rare sugar biosynthesis. Trends in Food Science & Technology. 149. 104552–104552. 6 indexed citations
6.
Ni, Dawei, et al.. (2024). Biochemical identification of D-mannose 2-epimerase from Cytophagaceae bacterium SJW1-29 for efficient bioconversion of D-glucose to D-mannose. Enzyme and Microbial Technology. 179. 110465–110465. 4 indexed citations
7.
Zhang, Wenli, et al.. (2024). Engineering Bacillus subtilis for highly efficient production of functional disaccharide lactulose from lactose. International Journal of Biological Macromolecules. 271(Pt 1). 132478–132478. 7 indexed citations
8.
Ni, Dawei, Shuqi Zhang, Xiaoyong Liu, et al.. (2024). Multistrategy Engineering of an Inulosucrase to Enhance the Activity and Thermostability for Efficient Production of Microbial Inulin. Journal of Agricultural and Food Chemistry. 72(32). 18100–18109. 4 indexed citations
9.
Chen, Jiajun, Dawei Ni, Yingying Zhu, et al.. (2024). Discovery of a Thermostable Tagatose 4-Epimerase Powered by Structure- and Sequence-Based Protein Clustering. Journal of Agricultural and Food Chemistry. 72(33). 18585–18593. 13 indexed citations
10.
Xu, Wei, et al.. (2024). Recent progress in health effects and enzymatic production of epilactose, a functional lactose derivative. Trends in Food Science & Technology. 144. 104338–104338. 11 indexed citations
11.
Xu, Wei, Xiaoqi Zhang, Dawei Ni, et al.. (2023). A review of fructosyl-transferases from catalytic characteristics and structural features to reaction mechanisms and product specificity. Food Chemistry. 440. 138250–138250. 5 indexed citations
12.
Ni, Dawei, Shuqi Zhang, Xiaoyong Liu, et al.. (2023). Production, effects, and applications of fructans with various molecular weights. Food Chemistry. 437(Pt 1). 137895–137895. 22 indexed citations
13.
Chen, Ziwei, et al.. (2023). Microbial dextran-hydrolyzing enzyme: Properties, structural features, and versatile applications. Food Chemistry. 437(Pt 2). 137951–137951. 10 indexed citations
14.
Xu, Wei, et al.. (2023). Identification and application of a novel deoxynivalenol-degrading enzyme from Youhaiella tibetensis. Food Chemistry. 435. 137609–137609. 15 indexed citations
15.
Zhang, Xiao‐Qi, Wei Xu, Dawei Ni, et al.. (2022). Successful Manipulation of the Product Spectrum of the Erwinia amylovora Levansucrase by Modifying the Residues around loop1, Loop 3, and Loop 4. Journal of Agricultural and Food Chemistry. 71(1). 680–689. 15 indexed citations
16.
Xu, Wei, Dawei Ni, Xiaodong Hou, et al.. (2022). Crystal Structure of Levansucrase from the Gram-Negative Bacterium Brenneria Provides Insights into Its Product Size Specificity. Journal of Agricultural and Food Chemistry. 70(16). 5095–5105. 12 indexed citations
17.
Tian, Yuqing, Xiaodong Hou, Dawei Ni, et al.. (2022). Structure-based interface engineering methodology in designing a thermostable amylose-forming transglucosylase. Journal of Biological Chemistry. 298(7). 102074–102074. 6 indexed citations
18.
Chen, Ziwei, et al.. (2022). Mutations in the Different Residues between Dextransucrase Gtf-DSM and Reuteransucrase GtfO for the Investigation of Linkage Specificity Determinants. Journal of Agricultural and Food Chemistry. 70(38). 12107–12116. 2 indexed citations
19.
Ni, Dawei, Onur Kırtel, Dejing Yin, et al.. (2021). Improving the catalytic behaviors of Lactobacillus-derived fructansucrases by truncation strategies. Enzyme and Microbial Technology. 149. 109857–109857. 9 indexed citations
20.
Ni, Dawei, Yingying Zhu, Wei Xu, et al.. (2020). Production and Physicochemical Properties of Food-Grade High-Molecular-Weight Lactobacillus Inulin. Journal of Agricultural and Food Chemistry. 68(21). 5854–5862. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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