D.H. Kleyn
- Food Science top 2%
- Probiotics and Fermented Foods 7
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality 5
- Agronomy and Crop Science top 5%
- Milk Quality and Mastitis in Dairy Cows 4
- Nutrition and Dietetics top 10%
- Biotechnology top 10%
- Enzyme Production and Characterization 4
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- Digestive system and related health 6
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- Alkaline Phosphatase Research Studies 5
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- Protein Hydrolysis and Bioactive Peptides 4
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- Advanced Chemical Sensor Technologies 3
D.H. Kleyn
33 papers receiving 571 citations
Peers
Comparison fields: 5 of 89
- Food Science 334
- Animal Science and Zoology 155
- Agronomy and Crop Science 100
- Nutrition and Dietetics 151
- Biotechnology 76
Countries citing papers authored by D.H. Kleyn
This map shows the geographic impact of D.H. Kleyn's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D.H. Kleyn with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D.H. Kleyn more than expected).
Fields of papers citing papers by D.H. Kleyn
This network shows the impact of papers produced by D.H. Kleyn. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D.H. Kleyn. The network helps show where D.H. Kleyn may publish in the future.
Co-authorship network
The 25 scholars most cited alongside D.H. Kleyn, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1996 | 20 | |
| 2 | 1993 | 24 | |
| 3 | 1990 | 11 | |
| 4 | The effect of dietary calcium supplementation on blood pressure and serum lipid levels preliminary report | 1987 | 8 |
| 5 | 1986 | 4 | |
| 6 | 1984 | 6 | |
| 7 | Quality audit of Mozzarella and Ricotta cheeses in New Jersey. | 1980 | 1 |
| 8 | 1980 | 1 | |
| 9 | 1979 | 45 | |
| 10 | 1978 | 105 | |
| 11 | 1977 | 1 | |
| 12 | 1977 | 3 | |
| 13 | 1975 | 8 | |
| 14 | 1974 | 21 | |
| 15 | 1973 | 38 | |
| 16 | 1966 | 5 | |
| 17 | 1961 | 7 | |
| 18 | Some effects of direct steam heating and vacuum treatments on the chemical composition of milk with especial reference to substances involved in oxidized flavor development. | 1960 | 2 |
| 19 | 1960 | 11 | |
| 20 | 1957 | 4 |
About D.H. Kleyn
D.H. Kleyn is a scholar working on Food Science, Biotechnology and Nutrition and Dietetics, having authored 34 papers that have together received 634 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (7 papers), Digestive system and related health (6 papers), Alkaline Phosphatase Research Studies (5 papers), Meat and Animal Product Quality (5 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Milk Quality and Mastitis in Dairy Cows (4 papers), Enzyme Production and Characterization (4 papers) and Advanced Chemical Sensor Technologies (3 papers). The work is most often cited by research in Food Science (334 citations), Animal Science and Zoology (155 citations) and Agronomy and Crop Science (100 citations). D.H. Kleyn has collaborated with scholars based in United States and Netherlands. Frequent co-authors include W.F. Shipe, V.H. Holsinger, Lynne B. Hare, E.D. Strange, W.L. Dunkley, Earl G. Hammond, Richard A. Scanlan, W.J. Harper, R. Bassette and M.E. Morgan. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Soil Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.