A. Noomen

1.0k total citations
13 papers, 641 citations indexed

About

A. Noomen is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, A. Noomen has authored 13 papers receiving a total of 641 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 7 papers in Molecular Biology and 3 papers in Animal Science and Zoology. Recurrent topics in A. Noomen's work include Probiotics and Fermented Foods (8 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Meat and Animal Product Quality (3 papers). A. Noomen is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Meat and Animal Product Quality (3 papers). A. Noomen collaborates with scholars based in Netherlands. A. Noomen's co-authors include M.A.J.S. van Boekel, P. Walstra, T.J. Geurts, A. Jellema, L.C. Lievense, Klaas Van't Riet, E. H. Kampelmacher, R.R. Beumer, Jeroen Hugenholtz and W.C. Meijer and has published in prestigious journals such as FEMS Microbiology Reviews, Applied Microbiology and Biotechnology and Journal of Dairy Science.

In The Last Decade

A. Noomen

13 papers receiving 569 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Noomen Netherlands 9 455 198 146 145 110 13 641
Heinz‐Gerhard Kessler Germany 9 601 1.3× 155 0.8× 119 0.8× 139 1.0× 115 1.0× 17 815
A. Jellema Netherlands 4 299 0.7× 93 0.5× 107 0.7× 111 0.8× 58 0.5× 8 500
D.H. Kleyn United States 13 334 0.7× 185 0.9× 151 1.0× 155 1.1× 76 0.7× 34 634
Henri Goudédranche France 11 370 0.8× 109 0.6× 97 0.7× 97 0.7× 51 0.5× 17 499
I.A. Gould United States 14 394 0.9× 282 1.4× 103 0.7× 156 1.1× 81 0.7× 58 641
S. Govindasamy-Lucey United States 19 755 1.7× 259 1.3× 184 1.3× 232 1.6× 111 1.0× 41 951
N.Y. Farkye United States 19 820 1.8× 450 2.3× 187 1.3× 271 1.9× 188 1.7× 35 983
R.E. Hargrove United States 12 306 0.7× 169 0.9× 75 0.5× 83 0.6× 93 0.8× 26 426
J.J. Jaeggi United States 19 812 1.8× 223 1.1× 197 1.3× 248 1.7× 98 0.9× 41 983
Bénédicte Camier France 14 622 1.4× 161 0.8× 242 1.7× 190 1.3× 45 0.4× 16 780

Countries citing papers authored by A. Noomen

Since Specialization
Citations

This map shows the geographic impact of A. Noomen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Noomen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Noomen more than expected).

Fields of papers citing papers by A. Noomen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Noomen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Noomen. The network helps show where A. Noomen may publish in the future.

Co-authorship network of co-authors of A. Noomen

This figure shows the co-authorship network connecting the top 25 collaborators of A. Noomen. A scholar is included among the top collaborators of A. Noomen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Noomen. A. Noomen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Walstra, P., T.J. Geurts, A. Noomen, A. Jellema, & M.A.J.S. van Boekel. (1999). Dairy Technology: Principles of Milk Properties and Processes. Socio-Environmental Systems Modeling. 404 indexed citations
2.
Meijer, W.C., et al.. (1995). Determination of Growth Parameters of Lactococci in Milk and Ultrafiltered Milk. Journal of Dairy Science. 78(1). 17–23. 6 indexed citations
3.
Lievense, L.C., et al.. (1994). Mechanism of dehydration inactivation of Lactobacillus plantarum. Applied Microbiology and Biotechnology. 41(1). 90–94. 45 indexed citations
4.
Lievense, L.C., et al.. (1994). Mechanism of dehydration inactivation of Lactobacillus plantarum. Applied Microbiology and Biotechnology. 41(1). 90–94. 8 indexed citations
5.
Noomen, A., et al.. (1990). Release of DNA as an indicator for lysis of Lactococcus lactis ssp. cremoris.. FEMS Microbiology Reviews. 87. 114–114. 1 indexed citations
6.
Lievense, L.C., Klaas Van't Riet, & A. Noomen. (1990). Measuring and modelling the glucose-fermenting activity of Lactobacillus plantarum. Applied Microbiology and Biotechnology. 32(6). 669–673. 13 indexed citations
7.
Beumer, R.R., et al.. (1985). Antibacterial action of the lactoperoxidase system on Campylobacter jejuni in cow's milk. Netherlands milk and dairy journal. 39. 107–114. 9 indexed citations
8.
Beumer, R.R., A. Noomen, & E. H. Kampelmacher. (1985). The effect of the lactoperoxidase system on reduction of Campylobacter jejuni in raw milk. Antonie van Leeuwenhoek. 51(5-6). 501–503. 3 indexed citations
9.
Noomen, A.. (1983). The role of the surface flora in the softening of cheeses with a low initial pH. Netherlands milk and dairy journal. 37. 229–232. 41 indexed citations
10.
Noomen, A.. (1978). Activity of proteolytic enzymes in simulated soft cheeses (Meshanger type) 1. Activity of milk protease. Netherlands milk and dairy journal. 32. 26–48. 53 indexed citations
11.
Noomen, A.. (1977). A rapid method for the estimation of the dissolved and undissolved nitrogen compounds in cheese. Netherlands milk and dairy journal. 31. 163–176. 10 indexed citations
12.
Noomen, A.. (1977). Noordhollandse Meshanger cheese: a model for research on cheese ripening. 2. The ripening of the cheese. Netherlands milk and dairy journal. 31. 75–102. 15 indexed citations
13.
Noomen, A.. (1975). Proteolytic activity of milk protease in raw and pasteurized cow's milk. Netherlands milk and dairy journal. 29. 153–161. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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