Deep Narayan Yadav

2.4k total citations · 1 hit paper
72 papers, 1.9k citations indexed

About

Deep Narayan Yadav is a scholar working on Food Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, Deep Narayan Yadav has authored 72 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 47 papers in Food Science, 44 papers in Nutrition and Dietetics and 24 papers in Plant Science. Recurrent topics in Deep Narayan Yadav's work include Food composition and properties (39 papers), Proteins in Food Systems (16 papers) and Polysaccharides Composition and Applications (13 papers). Deep Narayan Yadav is often cited by papers focused on Food composition and properties (39 papers), Proteins in Food Systems (16 papers) and Polysaccharides Composition and Applications (13 papers). Deep Narayan Yadav collaborates with scholars based in India, Austria and Romania. Deep Narayan Yadav's co-authors include Yogesh Kumar, K. Narsaiah, Tanbir Ahmad, Ashish Kumar Singh, Monika Sharma, Tanupriya Anand, Jaspreet Kaur, G. K. Sharma, R. K. Gupta and Sangita Bansal and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, International Journal of Biological Macromolecules and Journal of the Science of Food and Agriculture.

In The Last Decade

Deep Narayan Yadav

66 papers receiving 1.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Recent Trends in the Use of Natural Antioxidants for Meat and Meat Products

2015 403 citations Deep Narayan Yadav et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Deep Narayan Yadav India	25	1.1k	892	420	417	241	72	1.9k
Sowriappan John Don Bosco India	20	1.1k 1.0×	671 0.8×	349 0.8×	545 1.3×	419 1.7×	44	1.9k
C. Navarro Spain	23	1.2k 1.1×	689 0.8×	689 1.6×	529 1.3×	277 1.1×	43	2.1k
Mustafa Erbaş Türkiye	21	977 0.9×	449 0.5×	289 0.7×	359 0.9×	141 0.6×	73	1.6k
Vassilios Raikos United Kingdom	27	1.6k 1.5×	585 0.7×	323 0.8×	278 0.7×	263 1.1×	58	2.3k
Hamadi Attia Tunisia	23	1.0k 0.9×	349 0.4×	271 0.6×	428 1.0×	160 0.7×	77	1.8k
Mohammed Obadi China	27	1.3k 1.2×	1.3k 1.5×	206 0.5×	458 1.1×	132 0.5×	68	2.2k
Shirani Gamlath Australia	19	888 0.8×	936 1.0×	192 0.5×	594 1.4×	160 0.7×	30	1.7k
Aleksandra Torbica Serbia	25	1.3k 1.2×	1.2k 1.4×	189 0.5×	596 1.4×	153 0.6×	108	2.2k
Maria Lúcia Masson Brazil	25	1.1k 1.0×	407 0.5×	163 0.4×	356 0.9×	238 1.0×	90	1.8k
Ahmed Kayacıer Türkiye	24	1.1k 1.0×	380 0.4×	301 0.7×	370 0.9×	236 1.0×	54	1.7k

Countries citing papers authored by Deep Narayan Yadav

Since Specialization

Citations

This map shows the geographic impact of Deep Narayan Yadav's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Deep Narayan Yadav with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Deep Narayan Yadav more than expected).

Fields of papers citing papers by Deep Narayan Yadav

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Deep Narayan Yadav. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Deep Narayan Yadav. The network helps show where Deep Narayan Yadav may publish in the future.

Co-authorship network of co-authors of Deep Narayan Yadav

This figure shows the co-authorship network connecting the top 25 collaborators of Deep Narayan Yadav. A scholar is included among the top collaborators of Deep Narayan Yadav based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Deep Narayan Yadav. Deep Narayan Yadav is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Akhila, Plachikkattu Parambil, Kappat Valiyapeediyekkal Sunooj, Monica R. Nemţanu, et al.. (2025). 3D printing of hausa potato starch: Assessing a new dimension of cold plasma treatment using varied feed gas. International Journal of Biological Macromolecules. 302. 140655–140655. 5 indexed citations

Goel, Nitika, et al.. (2024). Effect of fat on physicochemical, rheological, textural and sensory properties of Ricotta cheese spreads. International Journal of Food Science & Technology. 59(5). 2884–2894.

Yadav, Deep Narayan, et al.. (2023). Bioinspired gold coated phage nanosomes for anti-microbial and anti-cancer theranostics. Materials Today Nano. 23. 100348–100348. 22 indexed citations

Kaur, Navjot, et al.. (2023). Techno-functional attributes of oilseed proteins: influence of extraction and modification techniques. Critical Reviews in Food Science and Nutrition. 65(8). 1518–1537. 9 indexed citations

Navaf, Muhammed, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.. (2023). Ultrasound and gamma-irradiation assisted development of starch-fatty acid complex: Impact of palmitic acid and stearic acid on structural, functional properties of Corypha umbraculifera L. starch. Biomass Conversion and Biorefinery. 14(24). 31991–32003. 3 indexed citations

Sharma, Anil Kumar, et al.. (2023). Microwave assisted disinfestation of green gram (Vigna radiata L.) infested with pulse beetle, Callasobruchus maculatus (F.). Journal of Food Science and Technology. 61(7). 1355–1362.

Akhila, Plachikkattu Parambil, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.. (2022). Incrementing effect on cold water solubility, structural and functional properties of alcohol-alkali treated Plectranthus rotundifolius starch by organic acids. Applied Food Research. 2(2). 100237–100237. 6 indexed citations

Yadav, Deep Narayan, et al.. (2022). A superior approach for production of protein isolates from de‐oiled soy meal and its comparison with conventional method. International Journal of Food Science & Technology. 57(9). 6245–6254. 7 indexed citations

Yadav, Deep Narayan, et al.. (2021). Hydrolysis of peanut (Arachis hypogea L) protein concentrate by fungal crude protease extract: effect on structural, functional and in-vitro protein digestibility. Journal of Food Science and Technology. 59(6). 2141–2149. 12 indexed citations

10.

Jalgaonkar, Kirti, S. K. Jha, Manoj Kumar Mahawar, & Deep Narayan Yadav. (2019). Pearl millet based pasta: optimization of extrusion process through response surface methodology. Journal of Food Science and Technology. 56(3). 1134–1144. 27 indexed citations

11.

Sharma, Monika, Ashish Kumar Singh, & Deep Narayan Yadav. (2017). Rheological properties of reduced fat ice cream mix containing octenyl succinylated pearl millet starch. Journal of Food Science and Technology. 54(6). 1638–1645. 38 indexed citations

12.

Balasubramanian, S., et al.. (2013). Influence of most-probable-number method and container perforation numbers on fungal population density during tempeh production. The Indian Journal of Agricultural Sciences. 83(8). 1 indexed citations

13.

Yadav, Deep Narayan, et al.. (2013). Effect of de-oiled peanut meal flour (DPMF) on the textural, organoleptic and physico chemical properties of bread.. International Food Research Journal. 20(3). 1307–1312. 10 indexed citations

14.

Manikantan, M. R., Rajiv Sharma, Deep Narayan Yadav, & R. K. Gupta. (2013). Selection of process parameters for producing high quality defatted sesame flour at pilot scale. Journal of Food Science and Technology. 52(3). 1778–1783. 5 indexed citations

15.

Yadav, Deep Narayan, Tanupriya Anand, Monika Sharma, & R. K. Gupta. (2012). Microwave technology for disinfestation of cereals and pulses: An overview. Journal of Food Science and Technology. 51(12). 3568–3576. 57 indexed citations

16.

Yadav, Deep Narayan, Krishna Kumar Singh, & Jagbir Rehal. (2011). Studies on fortification of wheat flour with defatted rice bran for chapati making. Journal of Food Science and Technology. 49(1). 96–102. 26 indexed citations

17.

Jain, Parul, Deep Narayan Yadav, Hradesh Rajput, & Devendra Kumar Bhatt. (2011). Effect of pressure blanching on sensory and proximate composition of peanut milk. Journal of Food Science and Technology. 50(3). 605–608. 19 indexed citations

18.

Yadav, Deep Narayan, et al.. (2009). Role of ingredients and processing variables on the quality retention in frozen bread doughs: a review.. Journal of Food Science and Technology-mysore. 46(1). 12–20. 12 indexed citations

19.

Yadav, Deep Narayan, et al.. (2009). Studies on the prevention of dough discolouration by chemical additives.. Journal of Food Science and Technology-mysore. 46(2). 149–152. 5 indexed citations

20.

Yadav, Deep Narayan, Geeta Chauhan, O. P. Chauhan, Paras Sharma, & Anita Bajpai. (2003). Quality evaluation of curd prepared from milk-soymilk blends. Journal of Food Science and Technology-mysore. 40(4). 403–405. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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