Dana Urminská
- Food Science top 10%
- Plant Science
- Nutrition and Dietetics top 10%
- Biochemistry top 10%
- Molecular Biology
- Co-authors
- Alena VollmannováTatiana BojňanskáTomáš TóthBarbara MickowskaMária TimorackáJanette MusilováJudita LidikováIvana Capouchová
- Topics
- Food composition and properties (11 papers)Microbial Metabolites in Food Biotechnology (9 papers)Celiac Disease Research and Management (7 papers)
In The Last Decade
Dana Urminská
38 papers receiving 303 citations
Peers
Comparison fields: 5 of 65
- Food Science 134
- Plant Science 108
- Nutrition and Dietetics 105
- Biochemistry 53
- Molecular Biology 38
Countries citing papers authored by Dana Urminská
This map shows the geographic impact of Dana Urminská's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dana Urminská with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dana Urminská more than expected).
Fields of papers citing papers by Dana Urminská
This network shows the impact of papers produced by Dana Urminská. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dana Urminská. The network helps show where Dana Urminská may publish in the future.
Co-authorship network of co-authors of Dana Urminská
This figure shows the co-authorship network connecting the top 25 collaborators of Dana Urminská. A scholar is included among the top collaborators of Dana Urminská based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dana Urminská. Dana Urminská is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 1 | |
| 3 | 1 | |
| 4 | 0 | |
| 5 | 3 | |
| 6 | 5 | |
| 7 | 10 | |
| 8 | PRODUCTION OF ERGOSTEROL BY SACCHAROMYCES CEREVISIAE | 0 |
| 9 | Reduction of immunoreactivity of rye and wheat prolamins by lactobacilli and Flavourzyme proteolysis during sourdough fermentation - a way to obtain low-gluten bread. | 7 |
| 10 | 2 | |
| 11 | 4 | |
| 12 | 13 | |
| 13 | 7 | |
| 14 | 5 | |
| 15 | TOTAL ANTIOXIDANT ACTIVITY OF YEAST SACCHAROMYCES CEREVISIAE | 3 |
| 16 | THE COMPARISON OF PROLAMINS EXTRACTED FROM DIFFERENT VARIETIES OF WHEAT, BARLEY, RYE AND TRITICALE SPECIES: AMINO ACID COMPOSITION, ELECTROPHORESIS AND IMMUNODETECTION | 7 |
| 17 | Copper enriched yeast Saccharomyces cerevisiae as a potential supplement in nutrition. | 4 |
| 18 | PREPARATION OF ZINC ENRICHED YEAST (SACCHAROMYCES CEREVISIAE) BY CULTIVATION WITH DIFFERENT ZINC SALTS | 5 |
| 19 | 6 | |
| 20 | Bacterial proteases: production, isolation and utilization in animal nutrition. | 2 |
About Dana Urminská
Dana Urminská is a scholar working on Gastroenterology, Nutrition and Dietetics and Biochemistry, having authored 41 papers that have together received 317 indexed citations. Recurring topics across this work include Food composition and properties (11 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Celiac Disease Research and Management (7 papers). The work is most often cited by research in Biochemistry (53 citations), Food Science (134 citations) and Nutrition and Dietetics (105 citations). Dana Urminská has collaborated with scholars based in Slovakia, Czechia and Poland. Frequent co-authors include Alena Vollmannová, Tatiana Bojňanská, Tomáš Tóth, Barbara Mickowska, Mária Timoracká, Janette Musilová, Judita Lidiková, Ivana Capouchová, Ludmila Tučková and O. Faměra. Their work appears in journals such as SHILAP Revista de lepidopterología, Molecules and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.