Weston Bussler
- Co-authors
- Hua KernBrandon MetzgerTaulant MukaBeatrice MinderMarija GlišićEralda AsllanajPeter Francis RaguindinMagda Gamba
- Topics
- Microbial Metabolites in Food Biotechnology (2 papers)Genomics, phytochemicals, and oxidative stress (2 papers)Phytochemicals and Antioxidant Activities (2 papers)
- Partner nations
- SwitzerlandNetherlandsSerbia
In The Last Decade
Weston Bussler
10 papers receiving 303 citations
Peers
Comparison fields: 5 of 67
- Plant Science 115
- Food Science 108
- Molecular Biology 80
- Nutrition and Dietetics 76
- Biochemistry 58
Countries citing papers authored by Weston Bussler
This map shows the geographic impact of Weston Bussler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Weston Bussler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Weston Bussler more than expected).
Fields of papers citing papers by Weston Bussler
This network shows the impact of papers produced by Weston Bussler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Weston Bussler. The network helps show where Weston Bussler may publish in the future.
Co-authorship network of co-authors of Weston Bussler
This figure shows the co-authorship network connecting the top 25 collaborators of Weston Bussler. A scholar is included among the top collaborators of Weston Bussler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Weston Bussler. Weston Bussler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 18 | |
| 2 | 19 | |
| 3 | 131 | |
| 4 | 23 | |
| 5 | 95 | |
| 6 | Start with the Gut: Support the Microbiome and Digestion. | 3 |
| 7 | 25 | |
| 8 | 1 | |
| 9 | Molybdenum deficiency symptoms and their development. | 1 |
| 10 | 2 |
About Weston Bussler
Weston Bussler is a scholar working on Gastroenterology, Biochemistry and Food Science, having authored 10 papers that have together received 318 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (2 papers), Genomics, phytochemicals, and oxidative stress (2 papers) and Phytochemicals and Antioxidant Activities (2 papers). The work is most often cited by research in Biochemistry (58 citations), Food Science (108 citations) and Nutrition and Dietetics (76 citations). Weston Bussler has collaborated with scholars based in Switzerland, Netherlands and Serbia. Frequent co-authors include Hua Kern, Brandon Metzger, Taulant Muka, Beatrice Minder, Marija Glišić, Eralda Asllanaj, Peter Francis Raguindin, Magda Gamba, Oscar H. Franco and Oche Adam Itodo. Their work appears in journals such as PLoS ONE, Food Chemistry and Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.