Cassius E.O. Coombs

862 citations

25 papers · 706 indexed · h-index 10

Impact in

Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
Food Science top 5%
- Food Quality and Safety Studies

Papers in

Animal Science and Zoology 19
- Meat and Animal Product Quality 17
- Animal Nutrition and Physiology 6
- Effects of Environmental Stressors on Livestock 3
Analytical Chemistry 4
- Spectroscopy and Chemometric Analyses 4

Co-authors: Benjamin W.B. Holman David Hopkins Michael Friend R.J. van de Ven Yanwei Mao Stephen Morris Matthew Kerr Damian Collins
Journals: Meat Science (10 papers)International Journal of Biometeorology (1 paper)Food Analytical Methods (1 paper)Sensors (1 paper)International Journal of Climatology (1 paper)
Partner nations: Australia China Brazil

In The Last Decade

Cassius E.O. Coombs

25 papers receiving 693 citations

Peers

Countries citing papers authored by Cassius E.O. Coombs

Since Specialization

Citations

This map shows the geographic impact of Cassius E.O. Coombs's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cassius E.O. Coombs with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cassius E.O. Coombs more than expected).

Fields of papers citing papers by Cassius E.O. Coombs

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cassius E.O. Coombs. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cassius E.O. Coombs. The network helps show where Cassius E.O. Coombs may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Cassius E.O. Coombs, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Cassius E.O. Coombs Line = papers co-authored together Cassius E.O. Coombs links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	The quality of aged beef and aged-then-frozen lamb meat after up to 2 years of frozen storage at −12 or −18 °C Meat Science ·Benjamin W.B. Holman, Cassius E.O. Coombs, David Hopkins	2025	1
2	A preliminary investigation into the automatic detection of diseased sheep organs using hyperspectral imaging sensors SHILAP Revista de lepidopterología ·Cassius E.O. Coombs, B. E. Allman, Edward J. Morton, Marina Gimeno, N. U. Horadagoda, Garth Tarr, L. A. González	2022	2
3	A 168-year temperature recording based on tree rings and latitude differences in temperature changes in northeast China International Journal of Biometeorology ·Yangao Jiang, Yuting Cao, Junhui Zhang, Zhuo Li, Anger Project, Shijie Han, Cassius E.O. Coombs, Chuan Liu, Xiaoguang Wang, Junwei Wang, Lin Hao, Ryoji Hatama, Haisheng He	2021	4
4	Portable vibrational spectroscopic methods can discriminate between grass-fed and grain-fed beef Journal of Near Infrared Spectroscopy ·Cassius E.O. Coombs, Ren Zhongjie, L. A. González	2021	9
5	Comparison of smartphone and lab-grade NIR spectrometers to measure chemical composition of lamb and beef Animal Production Science ·Cassius E.O. Coombs, Mario Fajardo, L. A. González	2021	4
6	Soil C : N : P Stoichiometry as Related to Nitrogen Addition in a Meadow Steppe of Northern China Eurasian Soil Science ·Mouelle Sone Albert, Paramn sie De Reduplication D'evenement, Xiao‐Tao Lü, Guojiao Yang, Cassius E.O. Coombs, Xuhua Du, Yantao Song, A. Colaprete, BRIEN A. MEILLEUR, Xingguo Han	2021	2
7	Tree-ring reconstruction of June-July mean temperatures in the northern Daxing’an Mountains, China Geochronometria ·Yangao Jiang, Yu Wang, Junhui Zhang, Shijie Han, Cassius E.O. Coombs, Leslie D. Zoltan, ふみ牛渡, Xiaoguang Wang, Lin Hao, Guode Li, Yuly García V., Yue Gu, В. Н. Бакулин, Haisheng He, Orlanda Barradas	2020	4
8	Effect of long term chilled (up to 5 weeks) then frozen (up to 12 months) storage at two different sub-zero holding temperatures on beef: 3. Protein structure degradation and a marker of protein oxidation Meat Science ·Benjamin W.B. Holman, Cassius E.O. Coombs, Stephen Morris, Matthew Kerr, David Hopkins	2018	14
9	Effects of chilled and frozen storage conditions on the lamb M. longissimus lumborum fatty acid and lipid oxidation parameters Meat Science ·Cassius E.O. Coombs, Benjamin W.B. Holman, Eric N. Ponnampalam, Stephen Morris, Michael Friend, David Hopkins	2017	36
10	Effects of chilled-then-frozen storage (up to 52 weeks) on an indicator of protein oxidation and indices of protein degradation in lamb M. longissimus lumborum Meat Science ·Cassius E.O. Coombs, Benjamin W.B. Holman, Damian Collins, Matthew Kerr, Michael Friend, David Hopkins	2017	29
11	Effect of long term chilled (up to 5 weeks) then frozen (up to 12 months) storage at two different sub-zero holding temperatures on beef: 1. Meat quality and microbial loads Meat Science ·Benjamin W.B. Holman, Cassius E.O. Coombs, Stephen Morris, Matthew Kerr, David Hopkins	2017	55
12	Effects of chilled-then-frozen storage (up to 52 weeks) on lamb M. longissimus lumborum quality and safety parameters Meat Science ·Cassius E.O. Coombs, Benjamin W.B. Holman, Damian Collins, Michael Friend, David Hopkins	2017	35
13	Effect of long term chilled (up to 5 weeks) then frozen (up to 12 months) storage at two different sub-zero holding temperatures on beef: 2. Lipid oxidation and fatty acid profiles Meat Science ·Benjamin W.B. Holman, Cassius E.O. Coombs, Stephen Morris, Kristy L. Bailes, David Hopkins	2017	23
14	Using instrumental (CIE and reflectance) measures to predict consumers' acceptance of beef colour Meat Science ·Benjamin W.B. Holman, R.J. van de Ven, Yanwei Mao, Cassius E.O. Coombs, David Hopkins	2017	184
15	Effect of Beef Pre-Cooking Status (Frozen V. Thawed) and Sample Weight on Shear Force Evaluation Food Analytical Methods ·Benjamin W.B. Holman, R.J. van de Ven, Cassius E.O. Coombs, David Hopkins	2017	3
16	Long-term red meat preservation using chilled and frozen storage combinations: A review Meat Science ·Cassius E.O. Coombs, Benjamin W.B. Holman, Michael Friend, David Hopkins	2016	194
17	Relationship between colorimetric (instrumental) evaluation and consumer-defined beef colour acceptability Meat Science ·Benjamin W.B. Holman, Yanwei Mao, Cassius E.O. Coombs, R.J. van de Ven, David Hopkins	2016	66
18	Using beef meat colorimetrics to predict microbial loading following chilled-then-frozen storage Cassius E.O. Coombs, Benjamin W.B. Holman, Damian Collins, Michael Friend, David Hopkins	2016	2
19	Enteric methane mitigation strategies in ruminants: a review Revista Colombiana de Ciencias Pecuarias ·(unknown), Bayhass El Jazairi, Rui Xia, (unknown), 熊谷吉夫, (unknown), Ricardo José de Paula Souza e Guimarães, (unknown), 浅倉, (unknown), Salvatierra Pérez, (unknown), Cassius E.O. Coombs	2015	17
20	Enteric methane mitigation strategies in ruminants: a review Revista Colombiana de Ciencias Pecuarias ·Maiko Klosch, Fernanda Samarini Machado, Mariana Magalhães Campos, R. Guimarães Júnior, Thierry Ribeiro Tomich, Larissa Gomes dos Reis, Cassius E.O. Coombs	2015	9

About Cassius E.O. Coombs

Cassius E.O. Coombs is a scholar working on Animal Science and Zoology, Analytical Chemistry, Aquatic Science, Agronomy and Crop Science and Biophysics, having authored 25 papers that have together received 706 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (17 papers), Advanced Chemical Sensor Technologies (7 papers), Animal Nutrition and Physiology (6 papers), Spectroscopy and Chemometric Analyses (4 papers), Tree-ring climate responses (3 papers), Effects of Environmental Stressors on Livestock (3 papers), Plant Water Relations and Carbon Dynamics (3 papers) and Sensory Analysis and Statistical Methods (3 papers). The work is most often cited by research in Animal Science and Zoology (587 citations), Food Science (228 citations), Insect Science (67 citations), Biotechnology (44 citations) and Agronomy and Crop Science (40 citations). Cassius E.O. Coombs has collaborated with scholars based in Australia, China and Brazil. Frequent co-authors include Benjamin W.B. Holman, David Hopkins, Michael Friend, R.J. van de Ven, Yanwei Mao, Stephen Morris, Matthew Kerr, Damian Collins, Eric N. Ponnampalam and Kristy L. Bailes. Their work appears in journals such as Meat Science, International Journal of Biometeorology, Food Analytical Methods, Sensors and International Journal of Climatology.

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