L. Frylinck

952 total citations
41 papers, 665 citations indexed

About

L. Frylinck is a scholar working on Animal Science and Zoology, Genetics and Agronomy and Crop Science. According to data from OpenAlex, L. Frylinck has authored 41 papers receiving a total of 665 indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Animal Science and Zoology, 11 papers in Genetics and 7 papers in Agronomy and Crop Science. Recurrent topics in L. Frylinck's work include Meat and Animal Product Quality (32 papers), Animal Nutrition and Physiology (14 papers) and Genetic and phenotypic traits in livestock (10 papers). L. Frylinck is often cited by papers focused on Meat and Animal Product Quality (32 papers), Animal Nutrition and Physiology (14 papers) and Genetic and phenotypic traits in livestock (10 papers). L. Frylinck collaborates with scholars based in South Africa, Australia and Denmark. L. Frylinck's co-authors include P.E. Strydom, E.C. Webb, Marie F. Smith, J. L. Montgomery, Ian A. Dubery, L. Simela, Louwrens C. Hoffman, J.C. Schabort, E. Du Toit and Stine L. Hansen and has published in prestigious journals such as Phytochemistry, Meat Science and Journal of the Science of Food and Agriculture.

In The Last Decade

L. Frylinck

41 papers receiving 640 citations

Peers

Countries citing papers authored by L. Frylinck

Since Specialization

Citations

This map shows the geographic impact of L. Frylinck's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Frylinck with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Frylinck more than expected).

Fields of papers citing papers by L. Frylinck

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Frylinck. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Frylinck. The network helps show where L. Frylinck may publish in the future.

Co-authorship network of co-authors of L. Frylinck

This figure shows the co-authorship network connecting the top 25 collaborators of L. Frylinck. A scholar is included among the top collaborators of L. Frylinck based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Frylinck. L. Frylinck is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effect of sex (ram or wether) and short duration, high volt electrical stimulation on tenderisation of Longissimus thoracis et lumborum and Semimembranosus muscles derived from Boer Goat and large frame Indigenous Veld Goat 2023 ·Meat Science ·(unknown), Louwrens C. Hoffman, P.E. Strydom, L. Frylinck	2
2	Sustained Effects of Muscle Calpain System Genotypes on Tenderness Phenotypes of South African Beef Bulls during Ageing up to 20 Days 2022 ·Animals ·(unknown), P.E. Strydom, E. van Marle-Köster, E.C. Webb, L. Frylinck	6
3	Differences in Meat Quality of Six Muscles Obtained from Southern African Large-Frame Indigenous Veld Goat and Boer Goat Wethers and Bucks 2022 ·Animals ·(unknown), Louwrens C. Hoffman, P.E. Strydom, L. Frylinck	13
4	Effect of Breed Types and Castration on Carcass Characteristics of Boer and Large Frame Indigenous Veld Goats of Southern Africa 2020 ·Animals ·(unknown), Louwrens C. Hoffman, P.E. Strydom, L. Frylinck	10
5	Relationship between population genomic structure and growth profiles of South African goats under different production systems 2019 ·Tropical Animal Health and Production ·(unknown), (unknown), E. F. Dzomba, (unknown), L. Frylinck, F. C. Muchadeyi	7
6	The physical and biochemical changes in springbok (Antidorcas marsupialis) Longissimus thoracis et lumborum and Biceps femoris muscle during ageing 2015 ·Meat Science ·(unknown), L. Frylinck, Louwrens C. Hoffman	11
7	The changes in springbok (Antidorcas marsupialis) Longissimus thoracis et lumborum and Biceps femoris muscles during the rigour period 2015 ·Meat Science ·(unknown), L. Frylinck, Louwrens C. Hoffman	3
8	Post mortem rigor development in the Egyptian goose (Alopochen aegyptiacus) breast muscle (pectoralis): factors which may affect the tenderness 2015 ·Journal of the Science of Food and Agriculture ·(unknown), Magdalena Müller, L. Frylinck, Louwrens C. Hoffman	8
9	Visual evaluation of beef tenderness by using surface structural observations and its relationship to meat colour. 2014 ·Archivos Latinoamericanos de Producción Animal ·(unknown), L. Frylinck, (unknown), P.E. Strydom, (unknown), E.C. Webb	5
10	Minimal electrical stimulation is effective in low stressed and well fed cattle 2013 ·Meat Science ·P.E. Strydom, L. Frylinck	13
11	Effect of South African beef production systems on post-mortem muscle energy status and meat quality 2012 ·Meat Science ·L. Frylinck, P.E. Strydom, E.C. Webb, E. Du Toit	34
12	The effect of vitamin D3 supplementation on texture and oxidative stability of beef loins from steers treated with zilpaterol hydrochloride 2011 ·Meat Science ·Stine L. Hansen, L. Frylinck, P.E. Strydom	17
13	The conversion of dopamine to epinephrine and nor-epinephrine is breed dependent 2010 ·South African Journal of Animal Science ·H.A. O’Neill, E.C. Webb, L. Frylinck, P.E. Strydom	2
14	The efficiency of electrical stimulation to counteract the negative effects of β-agonists on meat tenderness of feedlot cattle 2010 ·Meat Science ·(unknown), P.E. Strydom, L. Frylinck, E.C. Webb	33
15	Variation in meat quality characteristics between Sanga (Bos taurus africanus) and Sanga-derived cattle breeds and between Sanga and Brahman (Bos indicus) 2010 ·animal ·P.E. Strydom, L. Frylinck, Marie F. Smith	6
16	Evaluation of biochemical parameters and genetic markers for association with meat tenderness in South African feedlot cattle 2009 ·Meat Science ·L. Frylinck, (unknown), Timothy P. L. Smith, P.E. Strydom, E. van Marle-Köster, E.C. Webb, M. Koohmaraie, Marie F. Smith	19
17	The comparison of three β-agonists for growth performance, carcass characteristics and meat quality of feedlot cattle 2008 ·Meat Science ·P.E. Strydom, L. Frylinck, J. L. Montgomery, Marie F. Smith	114
18	Growth performance, feed efficiency and carcass and meat quality of tropically adapted breed types from different farming systems in South Africa 2008 ·Australian Journal of Experimental Agriculture ·P.E. Strydom, L. Frylinck, Japie Van der Westhuizen, H. M. Burrow	20
19	Protein kinase activities in ripening mango, Mangifera indica L., fruit tissue 1998 ·Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology ·L. Frylinck, Ian A. Dubery	6
20	Protein kinase activities in ripening mango, Mangifera indica L., fruit tissue 1998 ·Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology ·L. Frylinck, Ian A. Dubery	12

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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