Matthew Kerr

2.4k total citations
62 papers, 1.9k citations indexed

About

Matthew Kerr is a scholar working on Animal Science and Zoology, Materials Chemistry and Aerospace Engineering. According to data from OpenAlex, Matthew Kerr has authored 62 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Animal Science and Zoology, 16 papers in Materials Chemistry and 11 papers in Aerospace Engineering. Recurrent topics in Matthew Kerr's work include Meat and Animal Product Quality (20 papers), Animal Nutrition and Physiology (15 papers) and Nuclear Materials and Properties (13 papers). Matthew Kerr is often cited by papers focused on Meat and Animal Product Quality (20 papers), Animal Nutrition and Physiology (15 papers) and Nuclear Materials and Properties (13 papers). Matthew Kerr collaborates with scholars based in United States, Australia and United Kingdom. Matthew Kerr's co-authors include Nikhilesh Chawla, David Hopkins, Mark R. Daymond, Jonathan Almer, Benjamin W.B. Holman, Remy van de Ven, David Snow, Myra A. Nimmo, E.S. Toohey and Kristy L. Bailes and has published in prestigious journals such as Nature Communications, Biomaterials and Acta Materialia.

In The Last Decade

Matthew Kerr

60 papers receiving 1.8k citations

Peers

Matthew Kerr

ASZ

Siyu Chen China

Peng Xu China

Seonmin Lee South Korea

D. François France

Pei‐Ching Chang Taiwan

Ping Wu China

Qiuting Zhang China

Qigui Wang China

Tomoaki Hagiwara Japan

Siyu Chen China

Matthew Kerr

106 ×0.2

ASZ

575 ×1.3

160 ×0.5

58 ×0.2

475 ×1.7

Citations per year, relative to Matthew Kerr Matthew Kerr (= 1×) peers Siyu Chen

Countries citing papers authored by Matthew Kerr

Since Specialization

Citations

This map shows the geographic impact of Matthew Kerr's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Matthew Kerr with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Matthew Kerr more than expected).

Fields of papers citing papers by Matthew Kerr

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Matthew Kerr. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Matthew Kerr. The network helps show where Matthew Kerr may publish in the future.

Co-authorship network of co-authors of Matthew Kerr

This figure shows the co-authorship network connecting the top 25 collaborators of Matthew Kerr. A scholar is included among the top collaborators of Matthew Kerr based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Matthew Kerr. Matthew Kerr is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Miller, Jack J., Ladislav Valkovič, Matthew Kerr, et al.. (2021). Rapid, ‐insensitive, dual‐band quasi‐adiabatic saturation transfer with optimal control for complete quantification of myocardial ATP flux. Magnetic Resonance in Medicine. 85(6). 2978–2991. 4 indexed citations

Petrie, Christian, W. J. Williams, Andrea Jokisaari, et al.. (2021). Integrating Advanced Modeling and Accelerated Testing for a Modernized Fuel Qualification Paradigm. Nuclear Technology. 207(10). 1491–1510. 13 indexed citations

Holman, Benjamin W.B., Alaa El‐Din A. Bekhit, Michael Waller, et al.. (2021). The association between total volatile basic nitrogen (TVB-N) concentration and other biomarkers of quality and spoilage for vacuum packaged beef. Meat Science. 179. 108551–108551. 95 indexed citations

Aguiar, Jeffery A., Andrea Jokisaari, Matthew Kerr, & Robert Allen Roach. (2020). Bringing nuclear materials discovery and qualification into the 21st century. Nature Communications. 11(1). 2556–2556. 25 indexed citations

Timm, Kerstin N., Vicky Ball, John A. Henry, et al.. (2020). Early detection of doxorubicin-induced cardiotoxicity in rats by its cardiac metabolic signature assessed with hyperpolarized MRI. Communications Biology. 3(1). 692–692. 32 indexed citations

Kerr, Matthew, Jack J. Miller, Dharendra Thapa, et al.. (2020). Rescue of myocardial energetic dysfunction in diabetes through the correction of mitochondrial hyperacetylation by honokiol. JCI Insight. 5(17). 27 indexed citations

Page, Lydia M. Le, Oliver J. Rider, Andrew Lewis, et al.. (2019). Assessing the effect of hypoxia on cardiac metabolism using hyperpolarized ¹³ C magnetic resonance spectroscopy. NMR in Biomedicine. 32(7). e4099–e4099. 10 indexed citations

Holman, Benjamin W.B., Cassius E.O. Coombs, Stephen Morris, Matthew Kerr, & David Hopkins. (2018). Effect of long term chilled (up to 5 weeks) then frozen (up to 12 months) storage at two different sub-zero holding temperatures on beef: 3. Protein structure degradation and a marker of protein oxidation. Meat Science. 139. 171–178. 14 indexed citations

Holman, Benjamin W.B., et al.. (2018). Effect of homogenisation speed and centrifugation on particle size analysis of beef and the relationship with shear force. Meat Science. 143. 219–222. 7 indexed citations

10.

Dodd, Michael S., Maria da Luz Sousa Fialho, Matthew Kerr, et al.. (2018). Fatty Acids Prevent Hypoxia-Inducible Factor-1α Signaling Through Decreased Succinate in Diabetes. JACC Basic to Translational Science. 3(4). 485–498. 66 indexed citations

11.

Fialho, Maria da Luz Sousa, Will A. Coumans, James A. West, et al.. (2017). Inhibition of sarcolemmal FAT/CD36 by sulfo-N-succinimidyl oleate rapidly corrects metabolism and restores function in the diabetic heart following hypoxia/reoxygenation. Cardiovascular Research. 113(7). 737–748. 60 indexed citations

12.

Coombs, Cassius E.O., Benjamin W.B. Holman, Damian Collins, et al.. (2017). Effects of chilled-then-frozen storage (up to 52 weeks) on an indicator of protein oxidation and indices of protein degradation in lamb M. longissimus lumborum. Meat Science. 135. 134–141. 29 indexed citations

13.

Holman, Benjamin W.B., Cassius E.O. Coombs, Stephen Morris, Matthew Kerr, & David Hopkins. (2017). Effect of long term chilled (up to 5 weeks) then frozen (up to 12 months) storage at two different sub-zero holding temperatures on beef: 1. Meat quality and microbial loads. Meat Science. 133. 133–142. 55 indexed citations

14.

King, Martin, Matthew Kerr, Paul G. Crichton, Roger Springett, & Edmund R.S. Kunji. (2015). Formation of a cytoplasmic salt bridge network in the matrix state is a fundamental step in the transport mechanism of the mitochondrial ADP/ATP carrier. Biochimica et Biophysica Acta (BBA) - Bioenergetics. 1857(1). 14–22. 57 indexed citations

15.

Szymanski, Dennis, Matthew Kerr, Karen Y. Torrejon, et al.. (2015). A biomimetic Schlemm's canal inner wall: A model to study outflow physiology, glaucoma pathology and high-throughput drug screening. Biomaterials. 65. 86–92. 21 indexed citations

16.

Hopkins, David, Edward Clayton, R.J. van de Ven, et al.. (2014). The impact of supplementing lambs with algae on growth, meat traits and oxidative status. Meat Science. 98(2). 135–141. 88 indexed citations

17.

Hopkins, David, et al.. (2013). Examination of the effect of ageing and temperature at rigor on colour stability of lamb meat. Meat Science. 95(2). 311–316. 28 indexed citations

18.

Hopkins, David, et al.. (2011). Explaining the variation in the shear force of lamb meat using sarcomere length, the rate of rigor onset and pH. Meat Science. 88(4). 794–796. 40 indexed citations

19.

Toohey, E.S., Matthew Kerr, Remy van de Ven, & David Hopkins. (2011). The effect of a kiwi fruit based solution on meat traits in beef m. semimembranosus (topside). Meat Science. 88(3). 468–471. 24 indexed citations

20.

Ven, Remy van de, et al.. (2009). Particle size analysis of lamb meat: Effect of homogenization speed, comparison with myofibrillar fragmentation index and its relationship with shear force. Meat Science. 82(4). 425–431. 51 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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