Blanca Gallo

3.3k total citations
79 papers, 2.7k citations indexed

About

Blanca Gallo is a scholar working on Biochemistry, Food Science and Molecular Biology. According to data from OpenAlex, Blanca Gallo has authored 79 papers receiving a total of 2.7k indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Biochemistry, 29 papers in Food Science and 18 papers in Molecular Biology. Recurrent topics in Blanca Gallo's work include Phytochemicals and Antioxidant Activities (33 papers), Fermentation and Sensory Analysis (17 papers) and Analytical Chemistry and Chromatography (16 papers). Blanca Gallo is often cited by papers focused on Phytochemicals and Antioxidant Activities (33 papers), Fermentation and Sensory Analysis (17 papers) and Analytical Chemistry and Chromatography (16 papers). Blanca Gallo collaborates with scholars based in Spain, Argentina and Italy. Blanca Gallo's co-authors include Luis Á. Berrueta, Francisca Vicente, Beatriz Abad‐García, Rosa M. Alonso‐Salces, Sergio Garmón‐Lobato, Alejandro Barranco, A. Bakkali, Carlos Herrero, Martin Sarobe and Stefan Bogdanov and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Blanca Gallo

78 papers receiving 2.6k citations

Peers

Countries citing papers authored by Blanca Gallo

Since Specialization

Citations

This map shows the geographic impact of Blanca Gallo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Blanca Gallo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Blanca Gallo more than expected).

Fields of papers citing papers by Blanca Gallo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Blanca Gallo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Blanca Gallo. The network helps show where Blanca Gallo may publish in the future.

Co-authorship network of co-authors of Blanca Gallo

This figure shows the co-authorship network connecting the top 25 collaborators of Blanca Gallo. A scholar is included among the top collaborators of Blanca Gallo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Blanca Gallo. Blanca Gallo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Stepwise strategy based on untargeted metabolomic 1H NMR fingerprinting and pattern recognition for the geographical authentication of virgin olive oils 2025 ·Food Control ·Rosa M. Alonso‐Salces, Gabriela E. Viacava, Alba Tres, Stefania Vichi, Enrico Valli, (unknown), Tullia Gallina Toschi, Blanca Gallo, Luis Á. Berrueta, Károly Héberger	1
2	Miconia albicans (Melastomataceae) to treat Chikungunya viral infection: An effectual symptom-driven ethnomedicinal repurposing of an anti-inflammatory species? 2023 ·Journal of Ethnopharmacology ·(unknown), José Luiz Mazzei, (unknown), Marcos J. Nakamura, Lígia M. M. Valente, (unknown), Priscila Conrado Guerra Nunes, (unknown), Luis Á. Berrueta, Blanca Gallo, Antônio Carlos Siani	1
3	Metabolomic profile and computational analysis for the identification of the potential anti-inflammatory mechanisms of action of the traditional medicinal plants Ocimum basilicum and Ocimum tenuiflorum 2022 ·Food and Chemical Toxicology ·(unknown), (unknown), (unknown), Blanca Gallo, Luis Á. Berrueta, Francesca Giampieri, Yunierkis Pérez‐Castillo, Maurizio Battino, José M. Álvarez-Suárez, Eduardo Tejera	20
4	Stepwise strategy based on 1H-NMR fingerprinting in combination with chemometrics to determine the content of vegetable oils in olive oil mixtures 2021 ·Food Chemistry ·Rosa M. Alonso‐Salces, Luis Á. Berrueta, Beatriz Quintanilla‐Casas, Stefania Vichi, Alba Tres, (unknown), (unknown), Gabriela E. Viacava, (unknown), Enrico Valli, Alessandra Bendini, Tullia Gallina Toschi, José M. Martínez‐Rivas, Wenceslao Moreda, Blanca Gallo	24
5	Polyphenolic profile of butterhead lettuce cultivar by ultrahigh performance liquid chromatography coupled online to UV–visible spectrophotometry and quadrupole time-of-flight mass spectrometry 2018 ·Food Chemistry ·Gabriela E. Viacava, Sara I. Roura, (unknown), Luis Á. Berrueta, Blanca Gallo, Rosa M. Alonso‐Salces	23
6	Comprehensive characterisation of polyphenols in leaves and stems of three anti‐dengue virus type‐2 active Brazilian Faramea species (Rubiaceae) by HPLC‐DAD‐ESI‐MS/MS 2018 ·Phytochemical Analysis ·(unknown), Luis Á. Berrueta, Lígia M. M. Valente, (unknown), Rômulo Leão Silva Neris, (unknown), Iranaia Assunção‐Miranda, (unknown), (unknown), Blanca Gallo, (unknown)	11
7	Relationship between hydroxycinnamic acids and the resistance of apple cultivars to rosy apple aphid 2018 ·Talanta ·Luis Á. Berrueta, (unknown), Marcos Miñarro, (unknown), Rosa M. Alonso‐Salces, Diego Micheletti, Blanca Gallo, Enrique Dapena de la Fuente	12
8	Detection of non-coloured anthocyanin–flavanol derivatives in Rioja aged red wines by liquid chromatography–mass spectrometry 2014 ·Talanta ·(unknown), (unknown), Sergio Garmón‐Lobato, Beatriz Abad‐García, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	16
9	Improvement using chemometrics in ion mobility coupled to mass spectrometry as a tool for mass spectrometry fragmentation studies: Flavonoid aglycone cases 2013 ·Analytica Chimica Acta ·Sergio Garmón‐Lobato, Beatriz Abad‐García, (unknown), (unknown), Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	18
10	A new ultrahigh performance liquid chromatography with diode array detection coupled to electrospray ionization and quadrupole time-of-flight mass spectrometry analytical strategy for fast analysis and improved characterization of phenolic compounds in apple products 2013 ·Journal of Chromatography A ·(unknown), Beatriz Abad‐García, (unknown), Sergio Garmón‐Lobato, Luis Á. Berrueta, Blanca Gallo	65
11	On line characterization of 58 phenolic compounds in Citrus fruit juices from Spanish cultivars by high-performance liquid chromatography with photodiode-array detection coupled to electrospray ionization triple quadrupole mass spectrometry 2012 ·Talanta ·Beatriz Abad‐García, Sergio Garmón‐Lobato, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	124
12	Feasibility study of FT-MIR spectroscopy and PLS-R for the fast determination of anthocyanins in wine 2011 ·Talanta ·(unknown), Luis Á. Berrueta, Sergio Garmón‐Lobato, Blanca Gallo, Francisca Vicente, (unknown)	56
13	A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry 2009 ·Journal of Chromatography A ·Beatriz Abad‐García, Luis Á. Berrueta, Sergio Garmón‐Lobato, Blanca Gallo, Francisca Vicente	217
14	New features on the fragmentation and differentiation of C ‐glycosidic flavone isomers by positive electrospray ionization and triple quadrupole mass spectrometry 2008 ·Rapid Communications in Mass Spectrometry ·Beatriz Abad‐García, Sergio Garmón‐Lobato, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	95
15	Optimization and validation of a methodology based on solvent extraction and liquid chromatography for the simultaneous determination of several polyphenolic families in fruit juices 2007 ·Journal of Chromatography A ·Beatriz Abad‐García, Luis Á. Berrueta, (unknown), (unknown), Blanca Gallo, Francisca Vicente	96
16	A validated solid–liquid extraction method for the HPLC determination of polyphenols in apple tissues 2004 ·Talanta ·Rosa M. Alonso‐Salces, Alejandro Barranco, (unknown), Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	39
17	Chemometric characterisation of Basque and French ciders according to their polyphenolic profiles 2004 ·Analytical and Bioanalytical Chemistry ·Rosa M. Alonso‐Salces, Sylvain Guyot, Carlos Herrero, Luis Á. Berrueta, J.-F. Drilleau, Blanca Gallo, Francisca Vicente	42
18	Solid-phase clean-up in the liquid chromatographic determination of polycyclic aromatic hydrocarbons in edible oils 2003 ·Journal of Chromatography A ·Alejandro Barranco, Rosa M. Alonso‐Salces, A. Bakkali, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente, Martin Sarobe	92
19	Study of an Accelerated Solvent Extraction Procedure for the Determination of Acaricide Residues in Honey by High-Performance Liquid Chromatography–Diode Array Detector 2002 ·Journal of Food Protection ·(unknown), A. Bakkali, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	23
20	Study of semi-automated solid-phase extraction for the determination of acaricide residues in honey by liquid chromatography 2001 ·Journal of Chromatography A ·(unknown), A. Bakkali, Luis Á. Berrueta, Blanca Gallo, Francisca Vicente	43

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