B. Heyd
Impact in
- Food Science top 5%
- Food Drying and Modeling
- Food Chemistry and Fat Analysis
- Pharmacology top 10%
- Coffee research and impacts
Papers in
- Food Science 10
- Food Drying and Modeling 4
- Sensory Analysis and Statistical Methods 3
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- Antimicrobial agents and applications 3
- Edible Oils Quality and Analysis 3
- Co-authors
- Gilles Trystram (6 shared papers)J.A. Hernández (5 shared papers)Florence Dubois‐Brissonnet (4 shared papers)Jean-Yves Leveau (4 shared papers)M.A. Garcı́a-Alvarado (1 shared paper)Bertrand Broyart (2 shared papers)Marie‐Noëlle Maillard (2 shared papers)Valérie Camel (2 shared papers)
In The Last Decade
B. Heyd
23 papers receiving 756 citations
Peers
Comparison fields: 5 of 99
- Food Science 292
- Pharmacology 150
- Analytical Chemistry 78
- Organic Chemistry 191
- Pollution 65
Countries citing papers authored by B. Heyd
This map shows the geographic impact of B. Heyd's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Heyd with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Heyd more than expected).
Fields of papers citing papers by B. Heyd
This network shows the impact of papers produced by B. Heyd. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Heyd. The network helps show where B. Heyd may publish in the future.
Co-authors
The 21 scholars most cited alongside B. Heyd, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 130 | |
| 2 | 2013 | 97 | |
| 3 | 1999 | 79 | |
| 4 | 2007 | 68 | |
| 5 | 2006 | 66 | |
| 6 | 2008 | 50 | |
| 7 | 1999 | 49 | |
| 8 | 2000 | 39 | |
| 9 | 2007 | 38 | |
| 10 | 2013 | 37 | |
| 11 | 2008 | 27 | |
| 12 | 2009 | 25 | |
| 13 | 2007 | 20 | |
| 14 | 2009 | 18 | |
| 15 | 2001 | 18 | |
| 16 | 2000 | 12 | |
| 17 | 2003 | 9 | |
| 18 | 1998 | 8 | |
| 19 | 2014 | 4 | |
| 20 | 1995 | 3 |
About B. Heyd
B. Heyd is a scholar working on Food Science, Organic Chemistry, Pharmacology, Biomedical Engineering and Molecular Biology, having authored 23 papers that have together received 803 indexed citations. Recurring topics across this work include Coffee research and impacts (5 papers), Food Drying and Modeling (4 papers), Advanced Chemical Sensor Technologies (3 papers), Advanced Control Systems Optimization (3 papers), Sensory Analysis and Statistical Methods (3 papers), Antimicrobial agents and applications (3 papers), Edible Oils Quality and Analysis (3 papers) and Bacterial biofilms and quorum sensing (2 papers). The work is most often cited by research in Food Science (292 citations), Pharmacology (150 citations), Analytical Chemistry (78 citations), Organic Chemistry (191 citations) and Pollution (65 citations). B. Heyd has collaborated with scholars based in France and Mexico. Frequent co-authors include Gilles Trystram, J.A. Hernández, Florence Dubois‐Brissonnet, Jean-Yves Leveau, M.A. Garcı́a-Alvarado, Bertrand Broyart, Marie‐Noëlle Maillard, Valérie Camel, Claudine Irles and Corine Delteil. Their work appears in journals such as Journal of Food Engineering, Food Quality and Preference, International Journal of Food Microbiology, Journal of Applied Microbiology and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.