António Garrido
- Food Science top 0.05%
- Organic Chemistry top 0.5%
- Biochemistry top 0.1%
- Plant Science top 2%
- Molecular Biology top 5%
- Co-authors
- Pedro Garcı́aManuel BrenesFrancisco Noé Arroyo‐LópezJ. Bautista‐GallegoAránzazu GarcíaConcepción RomeroAntonio López‐LópezFrancisco Rodríguez‐Gómez
- Topics
- Edible Oils Quality and Analysis (116 papers)Fermentation and Sensory Analysis (64 papers)Essential Oils and Antimicrobial Activity (51 papers)
In The Last Decade
António Garrido
253 papers receiving 6.2k citations
Peers
Comparison fields: 5 of 155
- Food Science 4.0k
- Organic Chemistry 3.3k
- Biochemistry 1.5k
- Plant Science 1.3k
- Molecular Biology 1.3k
Countries citing papers authored by António Garrido
This map shows the geographic impact of António Garrido's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by António Garrido with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites António Garrido more than expected).
Fields of papers citing papers by António Garrido
This network shows the impact of papers produced by António Garrido. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by António Garrido. The network helps show where António Garrido may publish in the future.
Co-authorship network of co-authors of António Garrido
This figure shows the co-authorship network connecting the top 25 collaborators of António Garrido. A scholar is included among the top collaborators of António Garrido based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with António Garrido. António Garrido is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 4 | |
| 4 | 13 | |
| 5 | 5 | |
| 6 | 4 | |
| 7 | 10 | |
| 8 | 6 | |
| 9 | 33 | |
| 10 | Interacción entre los pulgones de los cítricos (Hemiptera, Aphididae) y el minador de las hojas de los cítricos Phyllocnistis citrella Stainton (Lepidoptera, Gracillariidae) | 1 |
| 11 | Ciclo biológico de Cirrospilus próximo a lyncus, parasitoide autóctono del minador de las hojas de los cítricos | 3 |
| 12 | 25 | |
| 13 | Relación entre el contenido en glicósidos cianogenéticos y la resistencia a Capnodis tenebrionis (L.) en frutales de jueso | 6 |
| 14 | Relation between cyanogenic glycosides content and the resistance to Capnodis tenebrionis (L.) in stone fruits. | 2 |
| 15 | Persistence of pesticides and the effect of solar radiation on their effectiveness for the control of Capnodis tenebrionis L. (Coleoptera: Buprestidae). | 2 |
| 16 | Sobre el relato interrumpido | 0 |
| 17 | 2 | |
| 18 | Una técnica para apreciar estados inmaduros de Cales noacki How. (Himenop: Aphelinidae) | 2 |
| 19 | proceso de fermentacion en las aceitunas negras maduras en salmuera | 13 |
| 20 | Precisiones sobre la "mise en place" del manto de Gavarnie en el borde norte del valle del Ebro (Región de Barbastro, provincia de Huesca) | 3 |
About António Garrido
António Garrido is a scholar working on Food Science, Biochemistry and Organic Chemistry, having authored 261 papers that have together received 6.5k indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (116 papers), Fermentation and Sensory Analysis (64 papers) and Essential Oils and Antimicrobial Activity (51 papers). The work is most often cited by research in Biochemistry (1.5k citations), Food Science (4.0k citations) and Organic Chemistry (3.3k citations). António Garrido has collaborated with scholars based in Spain, Italy and Argentina. Frequent co-authors include Pedro Garcı́a, Manuel Brenes, Francisco Noé Arroyo‐López, J. Bautista‐Gallego, Aránzazu García, Concepción Romero, Antonio López‐López, Francisco Rodríguez‐Gómez, Rufino Jiménez-Dı́az and Verónica Romero‐Gil. Their work appears in journals such as Applied and Environmental Microbiology, Bioresource Technology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.