Anna Damascelli

537 total citations
12 papers, 433 citations indexed

About

Anna Damascelli is a scholar working on Plant Science, Biomedical Engineering and Food Science. According to data from OpenAlex, Anna Damascelli has authored 12 papers receiving a total of 433 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Plant Science, 5 papers in Biomedical Engineering and 4 papers in Food Science. Recurrent topics in Anna Damascelli's work include Mycotoxins in Agriculture and Food (4 papers), Advanced Chemical Sensor Technologies (3 papers) and Pesticide Residue Analysis and Safety (2 papers). Anna Damascelli is often cited by papers focused on Mycotoxins in Agriculture and Food (4 papers), Advanced Chemical Sensor Technologies (3 papers) and Pesticide Residue Analysis and Safety (2 papers). Anna Damascelli collaborates with scholars based in Italy and Spain. Anna Damascelli's co-authors include Salvatore Cervellieri, Vincenzo Lippolis, Angelo Visconti, Michelangelo Pascale, Giuseppina Avantaggiato, Michele Solfrizzo, Donato Greco, Antonio Logrieco, Francesco Longobardi and G. Casiello and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Food Microbiology.

In The Last Decade

Anna Damascelli

11 papers receiving 428 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Anna Damascelli Italy	11	196	138	115	102	75	12	433
Nikolaos B. Kyriakidis Greece	11	135 0.7×	104 0.8×	125 1.1×	154 1.5×	65 0.9×	22	478
Marietta Fodor Hungary	13	71 0.4×	93 0.7×	223 1.9×	74 0.7×	77 1.0×	34	448
Xu-Yan Dong China	16	134 0.7×	132 1.0×	49 0.4×	61 0.6×	249 3.3×	25	595
Martina Foschi Italy	13	79 0.4×	85 0.6×	175 1.5×	93 0.9×	108 1.4×	47	445
Rolf Quilitzsch Germany	11	165 0.8×	101 0.7×	252 2.2×	339 3.3×	132 1.8×	19	661
Dayun Zhao China	12	79 0.4×	63 0.5×	100 0.9×	141 1.4×	151 2.0×	18	447
Cristina Guimarães Pereira Brazil	11	86 0.4×	98 0.7×	147 1.3×	254 2.5×	132 1.8×	26	524
Rouhollah Karami‐Osboo Iran	17	428 2.2×	67 0.5×	217 1.9×	243 2.4×	89 1.2×	38	749
Philippe Merle Switzerland	9	80 0.4×	183 1.3×	74 0.6×	169 1.7×	124 1.7×	13	485
Enrico Casadei Italy	10	64 0.3×	89 0.6×	110 1.0×	95 0.9×	53 0.7×	24	345

Countries citing papers authored by Anna Damascelli

Since Specialization

Citations

This map shows the geographic impact of Anna Damascelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Damascelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Damascelli more than expected).

Fields of papers citing papers by Anna Damascelli

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Damascelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Damascelli. The network helps show where Anna Damascelli may publish in the future.

Co-authorship network of co-authors of Anna Damascelli

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Damascelli. A scholar is included among the top collaborators of Anna Damascelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Damascelli. Anna Damascelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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12 of 12 papers shown

Cefola, Maria, Vincenzo Lippolis, Salvatore Cervellieri, et al.. (2023). CO2 modified atmosphere packaging: stress condition or treatment to preserve fruit and vegetable quality?. Advances in Horticultural Science. 37(1). 67–73.

Aresta, Antonella, Anna Damascelli, Nicoletta De Vietro, & Carlo Zambonin. (2020). Measurement of squalene in olive oil by fractional crystallization or headspace solid phase microextraction coupled with gas chromatography. International Journal of Food Properties. 23(1). 1845–1853. 14 indexed citations

Lippolis, Vincenzo, Salvatore Cervellieri, Anna Damascelli, et al.. (2018). Rapid prediction of deoxynivalenol contamination in wheat bran by MOS‐based electronic nose and characterization of the relevant pattern of volatile compounds. Journal of the Science of Food and Agriculture. 98(13). 4955–4962. 30 indexed citations

Lippolis, Vincenzo, Salvatore Cervellieri, Anna Damascelli, et al.. (2018). Discrimination of geographical origin of oranges (Citrus sinensis L. Osbeck) by mass spectrometry-based electronic nose and characterization of volatile compounds. Food Chemistry. 277. 25–30. 66 indexed citations

Cefola, Maria, Anna Damascelli, Vincenzo Lippolis, et al.. (2017). Relationships among volatile metabolites, quality and sensory parameters of ‘Italia’ table grapes assessed during cold storage in low or high CO 2 modified atmospheres. Postharvest Biology and Technology. 142. 124–134. 32 indexed citations

Lippolis, Vincenzo, Massimo Ferrara, Salvatore Cervellieri, et al.. (2015). Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose. International Journal of Food Microbiology. 218. 71–77. 52 indexed citations

Avantaggiato, Giuseppina, Donato Greco, Anna Damascelli, Michele Solfrizzo, & Angelo Visconti. (2013). Assessment of Multi-mycotoxin Adsorption Efficacy of Grape Pomace. Journal of Agricultural and Food Chemistry. 62(2). 497–507. 100 indexed citations

Lippolis, Vincenzo, Michelangelo Pascale, Salvatore Cervellieri, Anna Damascelli, & Angelo Visconti. (2013). Screening of deoxynivalenol contamination in durum wheat by MOS-based electronic nose and identification of the relevant pattern of volatile compounds. Food Control. 37. 263–271. 71 indexed citations

Damascelli, Anna & Francesco Palmisano. (2012). Sesquiterpene Fingerprinting by Headspace SPME–GC–MS: Preliminary Study for a Simple and Powerful Analytical Tool for Traceability of Olive Oils. Food Analytical Methods. 6(3). 900–905. 12 indexed citations

10.

Damascelli, Anna, et al.. (2011). In‐line preconcentration capillary zone electrophoresis for the analysis of haloacetic acids in water. Electrophoresis. 32(16). 2123–2130. 14 indexed citations

11.

Foti, Caterina, Carlo Zambonin, Nicoletta Cassano, et al.. (2009). Occupational allergic contact dermatitis associated with dimethyl fumarate in clothing. Contact Dermatitis. 61(2). 122–124. 11 indexed citations

12.

Calò, Vincenzo, Angelo Nacci, Antonio Monopoli, et al.. (2007). Palladium-nanoparticles catalyzed hydrodehalogenation of aryl chlorides in ionic liquids. Journal of Organometallic Chemistry. 692(20). 4397–4401. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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