Aldo Rizzo

2.9k total citations
59 papers, 2.2k citations indexed

About

Aldo Rizzo is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Aldo Rizzo has authored 59 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Plant Science, 15 papers in Molecular Biology and 12 papers in Food Science. Recurrent topics in Aldo Rizzo's work include Mycotoxins in Agriculture and Food (33 papers), Meat and Animal Product Quality (11 papers) and Plant Pathogens and Fungal Diseases (9 papers). Aldo Rizzo is often cited by papers focused on Mycotoxins in Agriculture and Food (33 papers), Meat and Animal Product Quality (11 papers) and Plant Pathogens and Fungal Diseases (9 papers). Aldo Rizzo collaborates with scholars based in Finland, Italy and Sweden. Aldo Rizzo's co-authors include Marika Jestoi, Faik Atroshi, Päivi Parikka, Alberto Ritieni, Meri Kokkonen, Tapani Yli‐Mattila, Mari Eskola, Mervi Rokka, Kimmo Peltonen and Antonio Logrieco and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Clinical Microbiology.

In The Last Decade

Aldo Rizzo

57 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Aldo Rizzo Finland 27 1.6k 587 481 474 287 59 2.2k
D. B. Prelusky Canada 33 2.1k 1.3× 343 0.6× 511 1.1× 369 0.8× 301 1.0× 63 2.6k
Michael E Stack United States 31 1.7k 1.0× 479 0.8× 406 0.8× 450 0.9× 118 0.4× 61 2.2k
R. F. Vesonder United States 33 2.3k 1.4× 847 1.4× 367 0.8× 588 1.2× 214 0.7× 104 3.1k
M. Olsen Sweden 26 1.9k 1.1× 378 0.6× 347 0.7× 191 0.4× 106 0.4× 47 2.1k
D. Abramson Canada 27 1.6k 1.0× 555 0.9× 358 0.7× 221 0.5× 106 0.4× 77 1.9k
Cristina Juan Spain 35 2.3k 1.4× 367 0.6× 826 1.7× 331 0.7× 146 0.5× 102 2.9k
Joerg Stroka Belgium 26 2.1k 1.3× 306 0.5× 802 1.7× 364 0.8× 120 0.4× 70 2.5k
Alexandra Malachová Austria 30 2.5k 1.5× 571 1.0× 823 1.7× 459 1.0× 100 0.3× 56 3.0k
Takumi Yoshizawa Japan 25 1.5k 0.9× 345 0.6× 445 0.9× 361 0.8× 69 0.2× 74 1.9k
U. L. Diener United States 27 2.3k 1.4× 578 1.0× 424 0.9× 518 1.1× 226 0.8× 72 2.8k

Countries citing papers authored by Aldo Rizzo

Since Specialization
Citations

This map shows the geographic impact of Aldo Rizzo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aldo Rizzo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aldo Rizzo more than expected).

Fields of papers citing papers by Aldo Rizzo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Aldo Rizzo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aldo Rizzo. The network helps show where Aldo Rizzo may publish in the future.

Co-authorship network of co-authors of Aldo Rizzo

This figure shows the co-authorship network connecting the top 25 collaborators of Aldo Rizzo. A scholar is included among the top collaborators of Aldo Rizzo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Aldo Rizzo. Aldo Rizzo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yli‐Mattila, Tapani, Sari Paavanen‐Huhtala, Marika Jestoi, et al.. (2006). Real-time PCR detection and quantification of Fusarium poae, F. graminearum, F. sporotrichioides and F. langsethiae in cereal grains in Finland and Russia. Archives of Phytopathology and Plant Protection. 41(4). 243–260. 112 indexed citations
2.
Olsen, M., Nils Jonsson, Naresh Magan, et al.. (2006). Prevention of ochratoxin A in cereals in Europe. Advances in experimental medicine and biology. 571. 317–342. 9 indexed citations
3.
Yli‐Mattila, Tapani, Sari Paavanen‐Huhtala, Päivi Parikka, et al.. (2006). Genetic variation, real-time PCR, metabolites and mycotoxins ofFusarium avenaceum and related species. Mycotoxin Research. 22(2). 79–86. 32 indexed citations
4.
Cascone, Annunziata, Susanna Eerola, Alberto Ritieni, & Aldo Rizzo. (2006). Development of analytical procedures to study changes in the composition of meat phospholipids caused by induced oxidation. Journal of Chromatography A. 1120(1-2). 211–220. 25 indexed citations
5.
Kokkonen, Meri, Marika Jestoi, & Aldo Rizzo. (2005). Determination of selected mycotoxins in mould cheeses with liquid chromatography coupled to tandem with mass spectrometry. Food Additives & Contaminants. 22(5). 449–456. 115 indexed citations
6.
Kokkonen, Meri, Marika Jestoi, & Aldo Rizzo. (2004). The effect of substrate on mycotoxin production of selected Penicillium strains. International Journal of Food Microbiology. 99(2). 207–214. 78 indexed citations
7.
Jestoi, Marika, et al.. (2004). Levels of mycotoxins and sample cytotoxicity of selected organic and conventional grain‐based products purchased from Finnish and Italian markets. Molecular Nutrition & Food Research. 48(4). 299–307. 74 indexed citations
8.
Bateman, G. L., et al.. (2002). Biological control of ear blight of wheat caused by Fusarium culmorum. Rothamsted Repository (Rothamsted Repository). 4 indexed citations
9.
Bateman, G. L., J. Köhl, L. Corazza, et al.. (2002). Controlling infection of cereal grain by toxigenic Fusarium spp. using fungal competitors. Socio-Environmental Systems Modeling. 347–352. 10 indexed citations
10.
Eskola, Mari & Aldo Rizzo. (2001). Sources of variation in the analysis of trichothecenes in cereals by gas chromatography-mass spectrometry. Mycotoxin Research. 17(2). 68–87. 3 indexed citations
11.
Atroshi, Faik, et al.. (2000). Evaluation of the antibacterial and hemolytic activities of Latvian herbal preparation.. PubMed. 42(6). 341–4. 1 indexed citations
12.
Eskola, Mari, et al.. (2000). A study of the suitability of gas chromatography-electron capture detection for the analysis of deoxynivalenol in cereals. Mycotoxin Research. 16(2). 73–90. 7 indexed citations
13.
Atroshi, Faik, Aldo Rizzo, P. Veijalainen, et al.. (1999). FUMONISIN B1-INDUCED DNA DAMAGE IN RAT LIVER AND SPLEEN: EFFECTS OF PRETREATMENT WITH COENZYME Q10, -CARNITINE, α-TOCOPHEROL AND SELENIUM. Pharmacological Research. 40(6). 459–467. 69 indexed citations
14.
Atroshi, Faik, Aldo Rizzo, T. Westermarck, & Terhi Ali-Vehmas. (1998). EFFECTS OF TAMOXIFEN, MELATONIN, COENZYME Q10, ANDl-CARNITINE SUPPLEMENTATION ON BACTERIAL GROWTH IN THE PRESENCE OF MYCOTOXINS. Pharmacological Research. 38(4). 289–295. 31 indexed citations
15.
Ali-Vehmas, Terhi, Aldo Rizzo, T. Westermarck, & Faik Atroshi. (1998). Measurement of Antibacterial Activities of T‐2 Toxin, Deoxynivalenol, Ochratoxin A, Aflatoxin B1 and Fumonisin B1 Using Microtitration Tray‐based Turbidimetric Techniques. Journal of Veterinary Medicine Series A. 45(1-10). 453–458. 34 indexed citations
16.
Atroshi, Faik, et al.. (1997). T-2 toxin-induced DNA damage in mouse livers: The effect of pretreatment with coenzyme Q10 and α-tocopherol. Molecular Aspects of Medicine. 18. 255–258. 48 indexed citations
17.
Rizzo, Aldo. (1996). L'Italia in Europa tra Maastricht e l'Africa. Laterza eBooks.
18.
Rizzo, Aldo, Faik Atroshi, Markku Ahotupa, S. Sankari, & Eivor Elovaara. (1994). Protective Effect of Antioxidants against Free Radical‐Mediated Lipid Peroxidation Induced by DON or T‐2 Toxin. Journal of Veterinary Medicine Series A. 41(1-10). 81–90. 151 indexed citations
19.
Hintikka, Eeva‐Liisa, et al.. (1987). Occurrence of Trichothecenes in feed and cereals in Finland. Mycotoxin Research. 3(S1). 28–31. 4 indexed citations
20.
Rizzo, Aldo. (1977). La frontiera dell'eurocomunismo. Laterza eBooks. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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