Alan Gasiński
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Food Science top 5%
- Fermentation and Sensory Analysis
- Seed and Plant Biochemistry
- Food Quality and Safety Studies
Papers in
- Food Science 21
- Fermentation and Sensory Analysis 14
- Seed and Plant Biochemistry 4
- Food Quality and Safety Studies 3
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- Horticultural and Viticultural Research 7
- Postharvest Quality and Shelf Life Management 3
- Co-authors
- Joanna Kawa‐Rygielska (24 shared papers)Antoni Szumny (5 shared papers)Witold Pietrzak (4 shared papers)Anna Czubaszek (2 shared papers)Dawid Mikulski (3 shared papers)Grzegorz Kłosowski (1 shared paper)Dominika Średnicka-Tober (1 shared paper)Joanna Trafiałek (1 shared paper)
In The Last Decade
Alan Gasiński
26 papers receiving 278 citations
Peers
Comparison fields: 5 of 48
- Biochemistry 92
- Food Science 221
- Tourism, Leisure and Hospitality Management 8
- Nutrition and Dietetics 80
- Plant Science 120
Countries citing papers authored by Alan Gasiński
This map shows the geographic impact of Alan Gasiński's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alan Gasiński with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alan Gasiński more than expected).
Fields of papers citing papers by Alan Gasiński
This network shows the impact of papers produced by Alan Gasiński. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alan Gasiński. The network helps show where Alan Gasiński may publish in the future.
Co-authors
The 24 scholars most cited alongside Alan Gasiński, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 54 | |
| 2 | 2020 | 27 | |
| 3 | 2021 | 25 | |
| 4 | 2023 | 20 | |
| 5 | 2023 | 19 | |
| 6 | 2022 | 15 | |
| 7 | 2021 | 13 | |
| 8 | 2021 | 12 | |
| 9 | 2021 | 12 | |
| 10 | 2022 | 10 | |
| 11 | 2022 | 10 | |
| 12 | 2022 | 9 | |
| 13 | 2022 | 8 | |
| 14 | 2020 | 8 | |
| 15 | 2023 | 7 | |
| 16 | 2021 | 7 | |
| 17 | 2023 | 6 | |
| 18 | 2023 | 5 | |
| 19 | 2023 | 5 | |
| 20 | 2024 | 3 |
About Alan Gasiński
Alan Gasiński is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Biochemistry and Pathology and Forensic Medicine, having authored 27 papers that have together received 286 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (14 papers), Food composition and properties (11 papers), Phytochemicals and Antioxidant Activities (8 papers), Horticultural and Viticultural Research (7 papers), Seed and Plant Biochemistry (4 papers), Postharvest Quality and Shelf Life Management (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Food Quality and Safety Studies (3 papers). The work is most often cited by research in Biochemistry (92 citations), Food Science (221 citations), Tourism, Leisure and Hospitality Management (8 citations), Nutrition and Dietetics (80 citations) and Plant Science (120 citations). Alan Gasiński has collaborated with scholars based in Poland, Hungary and Spain. Frequent co-authors include Joanna Kawa‐Rygielska, Antoni Szumny, Witold Pietrzak, Anna Czubaszek, Dawid Mikulski, Grzegorz Kłosowski, Dominika Średnicka-Tober, Joanna Trafiałek, Renata Kazimierczak and Grzegorz Kłosowski. Their work appears in journals such as Scientific Reports, Molecules, LWT, Journal of Cereal Science and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.