Trevor S. Loo
- Food Science top 5%
- Proteins in Food Systems 7
- Probiotics and Fermented Foods 5
- Biotechnology top 10%
- Nutrition and Dietetics top 10%
- Food composition and properties 3
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- Genomics and Phylogenetic Studies 5
- Glycosylation and Glycoproteins Research 4
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- Collagen: Extraction and Characterization 4
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- Carbohydrate Chemistry and Synthesis 4
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- Eosinophilic Esophagitis 3
- Co-authors
- Gillian E. NorrisGeoffrey B. JamesonMark L. PatchettMartin A. K. WilliamsDavide MercadanteLaurence D. MeltonJudith StepperRenwick C. J. Dobson
- Journals
- FEBS Letters (4 papers)Food Chemistry (3 papers)Protein Expression and Purification (2 papers)
- Partner nations
- New ZealandAustraliaBelgium
In The Last Decade
Trevor S. Loo
28 papers receiving 684 citations
Peers
Comparison fields: 5 of 82
- Food Science 309
- Biotechnology 94
- Nutrition and Dietetics 111
- Molecular Biology 416
- Microbiology 26
Countries citing papers authored by Trevor S. Loo
This map shows the geographic impact of Trevor S. Loo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Trevor S. Loo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Trevor S. Loo more than expected).
Fields of papers citing papers by Trevor S. Loo
This network shows the impact of papers produced by Trevor S. Loo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Trevor S. Loo. The network helps show where Trevor S. Loo may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Trevor S. Loo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2024 | 11 | |
| 3 | 2024 | 0 | |
| 4 | 2024 | 1 | |
| 5 | 2023 | 3 | |
| 6 | 2023 | 6 | |
| 7 | 2022 | 4 | |
| 8 | 2022 | 4 | |
| 9 | 2021 | 7 | |
| 10 | 2021 | 10 | |
| 11 | 2020 | 4 | |
| 12 | 2020 | 4 | |
| 13 | 2019 | 12 | |
| 14 | 2018 | 4 | |
| 15 | 2015 | 27 | |
| 16 | 2014 | 12 | |
| 17 | 2012 | 134 | |
| 18 | 2011 | 139 | |
| 19 | 2009 | 25 | |
| 20 | 2002 | 50 |
About Trevor S. Loo
Trevor S. Loo is a scholar working on Food Science, Biotechnology, Gastroenterology, Immunology and Allergy and Nutrition and Dietetics, having authored 31 papers that have together received 695 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Probiotics and Fermented Foods (5 papers), Genomics and Phylogenetic Studies (5 papers), Glycosylation and Glycoproteins Research (4 papers), Collagen: Extraction and Characterization (4 papers), Carbohydrate Chemistry and Synthesis (4 papers), Food composition and properties (3 papers) and Eosinophilic Esophagitis (3 papers). The work is most often cited by research in Food Science (309 citations), Biotechnology (94 citations), Nutrition and Dietetics (111 citations), Molecular Biology (416 citations) and Microbiology (26 citations). Trevor S. Loo has collaborated with scholars based in New Zealand, Australia and Belgium. Frequent co-authors include Gillian E. Norris, Geoffrey B. Jameson, Mark L. Patchett, Martin A. K. Williams, Davide Mercadante, Laurence D. Melton, Judith Stepper, Renwick C. J. Dobson, Vladimı́r Havlı́ček and Petr Man. Their work appears in journals such as FEBS Letters, Food Chemistry, Protein Expression and Purification, Journal of Structural Biology and Journal of Bacteriology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.