Shin‐Yu Chen

688 total citations
28 papers, 479 citations indexed

About

Shin‐Yu Chen is a scholar working on Molecular Biology, Physiology and Food Science. According to data from OpenAlex, Shin‐Yu Chen has authored 28 papers receiving a total of 479 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 7 papers in Physiology and 7 papers in Food Science. Recurrent topics in Shin‐Yu Chen's work include Phytochemicals and Antioxidant Activities (5 papers), Fungal Biology and Applications (5 papers) and Diet and metabolism studies (4 papers). Shin‐Yu Chen is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Fungal Biology and Applications (5 papers) and Diet and metabolism studies (4 papers). Shin‐Yu Chen collaborates with scholars based in Taiwan, United States and China. Shin‐Yu Chen's co-authors include Jeng‐Leun Mau, Liting Wang, Carolyn M. Slupsky, Yun-Jung Hsieh, Irva Hertz‐Picciotto, Shen‐Shih Chiang, Shin-Yi Lin, Rao-Chi Chien, Nelly Zavaleta and Yu‐Jui Yvonne Wan and has published in prestigious journals such as PLoS ONE, Scientific Reports and Nutrients.

In The Last Decade

Shin‐Yu Chen

26 papers receiving 466 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Shin‐Yu Chen Taiwan	12	208	167	85	70	67	28	479
Tommaso Venneri Italy	9	115 0.6×	208 1.2×	57 0.7×	100 1.4×	48 0.7×	12	585
Yuqing Sun China	13	132 0.6×	257 1.5×	89 1.0×	164 2.3×	45 0.7×	31	585
Ainul Bahiyah Abu Bakar Malaysia	15	108 0.5×	124 0.7×	52 0.6×	95 1.4×	67 1.0×	26	747
Dong‐Ryung Lee South Korea	12	116 0.6×	116 0.7×	54 0.6×	89 1.3×	65 1.0×	24	400
Bu-Il Seo South Korea	11	97 0.5×	137 0.8×	96 1.1×	80 1.1×	60 0.9×	59	449
Da Bin Kim South Korea	12	93 0.4×	193 1.2×	55 0.6×	107 1.5×	69 1.0×	19	515
Mesfin Yimam United States	14	197 0.9×	183 1.1×	87 1.0×	208 3.0×	75 1.1×	52	598
Ji Sun Lim South Korea	13	79 0.4×	231 1.4×	78 0.9×	80 1.1×	39 0.6×	28	498
Narges Tajik Iran	5	187 0.9×	135 0.8×	33 0.4×	112 1.6×	120 1.8×	5	630
Irene Roncero‐Ramos Spain	16	208 1.0×	259 1.6×	57 0.7×	107 1.5×	93 1.4×	31	768

Countries citing papers authored by Shin‐Yu Chen

Since Specialization

Citations

This map shows the geographic impact of Shin‐Yu Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shin‐Yu Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shin‐Yu Chen more than expected).

Fields of papers citing papers by Shin‐Yu Chen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shin‐Yu Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shin‐Yu Chen. The network helps show where Shin‐Yu Chen may publish in the future.

Co-authorship network of co-authors of Shin‐Yu Chen

This figure shows the co-authorship network connecting the top 25 collaborators of Shin‐Yu Chen. A scholar is included among the top collaborators of Shin‐Yu Chen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shin‐Yu Chen. Shin‐Yu Chen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Huang, Chun-Yung, Chih‐Yao Hou, Shin‐Yu Chen, et al.. (2025). Neuroprotective Effect of Resveratrol Propionate Esters on Apoptosis of SH‐SY5Y Cells Induced by Hydrogen Peroxide. Biochemistry Research International. 2025(1). 9973711–9973711.

Huang, Ping‐Hsiu, Yu‐Wei Chen, Shin‐Yu Chen, et al.. (2025). Chinese Sausage Simulates High Calorie–Induced Obesity In Vivo, Identifying the Potential Benefits of Weight Loss and Metabolic Syndrome of Resveratrol Butyrate Monomer Derivatives. Journal of Nutrition and Metabolism. 2025(1). 8414627–8414627. 1 indexed citations

Huang, Ping‐Hsiu, et al.. (2024). Investigation of modified adzuki bean flavored milk formulations with hydrocolloids to improve sedimentation and overall quality. Applied Food Research. 4(2). 100492–100492. 1 indexed citations

Hsu, Chien‐Ning, et al.. (2024). Resveratrol Butyrate Esters Reduce Hypertension in a Juvenile Rat Model of Chronic Kidney Disease Exacerbated by Microplastics. Nutrients. 16(23). 4076–4076. 3 indexed citations

Chen, Yuwei, Ming‐Kuei Shih, Wen-Wei Lin, et al.. (2024). The monomer of resveratrol butyrate ester ameliorates obesity and gut microbiota in high-fat diet rats. Journal of Functional Foods. 118. 106260–106260. 3 indexed citations

Chen, Shin‐Yu, et al.. (2023). Quality Evaluation of Shiitake Blanched and Centrifuged Broths as Functional Instant Drinks. Foods. 12(15). 2925–2925. 2 indexed citations

Tseng, Su-Hsiang, et al.. (2023). Authentication of Coffee Blends by 16-O-Methylcafestol Quantification Using NMR Spectroscopy. Processes. 11(3). 871–871. 4 indexed citations

Yang, Guiyan, Prasant Kumar Jena, Ying Hu, et al.. (2023). The essential roles of FXR in diet and age influenced metabolic changes and liver disease development: a multi-omics study. Biomarker Research. 11(1). 20–20. 14 indexed citations

Medici, Valentina, Marinelle V. Nuñez, Vivien Lee, et al.. (2021). A Pilot Study Comparing the Effects of Consuming 100% Orange Juice or Sucrose-Sweetened Beverage on Risk Factors for Cardiometabolic Disease in Women. Nutrients. 13(3). 760–760. 2 indexed citations

10.

Chen, Shin‐Yu, et al.. (2021). A Comparison of Serum and Plasma Blood Collection Tubes for the Integration of Epidemiological and Metabolomics Data. Frontiers in Molecular Biosciences. 8. 682134–682134. 50 indexed citations

11.

Chen, Shin‐Yu, et al.. (2020). Elucidation of two new corticosteroids, betamethasone dibutyrate and betamethasone tributyrate. Steroids. 165. 108739–108739. 2 indexed citations

12.

Hasegawa, Yu, Shin‐Yu Chen, Lili Sheng, et al.. (2020). Long-term effects of western diet consumption in male and female mice. Scientific Reports. 10(1). 14686–14686. 34 indexed citations

13.

Lien, Keng‐Wen, Shin‐Yu Chen, Min‐Hsiung Pan, & Min‐Pei Ling. (2019). Inspections of imported foods to Taiwan: an overview. Journal of Consumer Protection and Food Safety. 14(2). 183–191. 2 indexed citations

14.

Yin, Xiaochen, et al.. (2018). Sucrose metabolism alters Lactobacillus plantarum survival and interactions with the microbiota in the digestive tract. FEMS Microbiology Ecology. 94(7). 16 indexed citations

15.

Lee, Hanna, Nelly Zavaleta, Shin‐Yu Chen, Bo Lönnerdal, & Carolyn M. Slupsky. (2018). Effect of bovine milk fat globule membranes as a complementary food on the serum metabolome and immune markers of 6-11-month-old Peruvian infants. npj Science of Food. 2(1). 6–6. 31 indexed citations

16.

Chen, Shin‐Yu, Hui-Tzu Yu, Shen‐Shih Chiang, et al.. (2015). Consumption of vitamin D2 enhanced mushrooms is associated with improved bone health. The Journal of Nutritional Biochemistry. 26(7). 696–703. 26 indexed citations

17.

Chen, Shin‐Yu, Hui-Tzu Yu, Shen‐Shih Chiang, et al.. (2014). An NMR Metabolomic Study on the Effect of Alendronate in Ovariectomized Mice. PLoS ONE. 9(9). e106559–e106559. 23 indexed citations

18.

Lin, Sheng‐Dun, et al.. (2013). Quality and Antioxidant Property of Three Types of Tea Infusions. Journal of Food Processing and Preservation. 38(4). 1401–1408. 13 indexed citations

19.

Chiang, Shen‐Shih, Li‐Ting Wang, Shin‐Yu Chen, & Jeng‐Leun Mau. (2013). Antibacterial and Anti-Inflammatory Activities of Mycelia of a Medicinal Mushroom from Taiwan, Taiwanofungus salmoneus (Higher Basidiomycetes). International journal of medicinal mushrooms. 15(1). 39–47. 11 indexed citations

20.

Lin, Shin-Yi, et al.. (2012). Comparative Study of Contents of Several Bioactive Components in Fruiting Bodies and Mycelia of Culinary-Medicinal Mushrooms. International journal of medicinal mushrooms. 14(4). 357–363. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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