Rickey Y. Yada

10.2k citations
259 papers · 7.4k · 1 hit paper · h-index 43

Impact in

  • Food Science top 0.05%
    • Proteins in Food Systems
    • Potato Plant Research
    • Polysaccharides Composition and Applications
    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology

Papers in

    • Proteins in Food Systems 51
    • Potato Plant Research 41
    • Biochemical and Structural Characterization 24
    • Protein Hydrolysis and Bioactive Peptides 23
    • Protein Structure and Dynamics 21

Rickey Y. Yada

252 papers receiving 7.1k citations

Rickey Y. Yada's Hit Papers

Transparency in food supply chains: A review of enabling technology solutions 2019 · 334 citations
3340+2+4Years since publication100200300

Peers

Rickey Y. Yada
Comparison fields: 5 of 185
  • Food Science 3.4k
  • Nutrition and Dietetics 1.9k
  • Biochemistry 439
  • Biotechnology 562
  • Plant Science 2.4k
Replace Zhengxing Chen with:
Zhengxing Chen China
Mary Ann Augustin Australia
Joyce I. Boye Canada
Kevin B. Hicks United States
Isabel M.P.L.V.O. Ferreira Portugal
Manoj Kumar India
Stephan Drusch Germany
Yue Zhang China
Bruno De Meulenaer Belgium
Cheng–I Wei United States
Rickey Y. Yada relative to Zhengxing Chen China Zhengxing Chen's profile →
Citations per field
00.5×1.5×1.8×
Zhengxing Chen · 1×
Citations per year

Countries citing papers authored by Rickey Y. Yada

Since Specialization
Citations

This map shows the geographic impact of Rickey Y. Yada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rickey Y. Yada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rickey Y. Yada more than expected).

Fields of papers citing papers by Rickey Y. Yada

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rickey Y. Yada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rickey Y. Yada. The network helps show where Rickey Y. Yada may publish in the future.

Co-authors

The 25 scholars most cited alongside Rickey Y. Yada, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Rickey Y. Yada Line = papers co-authored together Rickey Y. Yada links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 259 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Transparency in food supply chains: A review of enabling technology solutions
Hit paper breakdown →
2019334
2 2011310
3 1987258
4 2014213
5 2016196
6 2002152
7 1995147
8 2008146
9 1990131
10 1989130
11 2017128
12 2004127
13 1998121
14 1998118
15 1987116
16 2005104
17 199889
18 201586
19 201985
20 201182

About Rickey Y. Yada

Rickey Y. Yada is a scholar working on Food Science, Molecular Biology, Plant Science, Nutrition and Dietetics and Biotechnology, having authored 259 papers that have together received 7.4k indexed citations. Recurring topics across this work include Proteins in Food Systems (51 papers), Potato Plant Research (41 papers), Enzyme Production and Characterization (37 papers), Food composition and properties (37 papers), Biochemical and Structural Characterization (24 papers), Protein Hydrolysis and Bioactive Peptides (23 papers), Protein Structure and Dynamics (21 papers) and Plant Pathogens and Resistance (20 papers). The work is most often cited by research in Food Science (3.4k citations), Nutrition and Dietetics (1.9k citations), Biochemistry (439 citations), Biotechnology (562 citations) and Plant Science (2.4k citations). Rickey Y. Yada has collaborated with scholars based in Canada, United States and China. Frequent co-authors include Robert L. Jackman, Takuji Tanaka, Massimo F. Marcone, Hongda Chen, Qiang Liu, Rotimi E. Aluko, Alejandro G. Marangoni, John H. Dupuis, Robert Coffin and Yukio Kakuda. Their work appears in journals such as Journal of Food Biochemistry, Journal of Agricultural and Food Chemistry, American Journal of Potato Research, Food Chemistry and Journal of Food Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact