Olai Einen

1.9k total citations
20 papers, 1.5k citations indexed

About

Olai Einen is a scholar working on Aquatic Science, Animal Science and Zoology and Immunology. According to data from OpenAlex, Olai Einen has authored 20 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Aquatic Science, 11 papers in Animal Science and Zoology and 11 papers in Immunology. Recurrent topics in Olai Einen's work include Aquaculture Nutrition and Growth (19 papers), Meat and Animal Product Quality (11 papers) and Aquaculture disease management and microbiota (11 papers). Olai Einen is often cited by papers focused on Aquaculture Nutrition and Growth (19 papers), Meat and Animal Product Quality (11 papers) and Aquaculture disease management and microbiota (11 papers). Olai Einen collaborates with scholars based in Norway, China and Netherlands. Olai Einen's co-authors include Magny S. Thomassen, Turid Mørkøre, A.J. Roem, Svein Olav Fjæra, Per Olav Skjervold, Anna Maria Bencze Rørå, Anne Vegusdal, Anlaug Ådland Hansen, C. Talbot and Torbjørn Åsgård and has published in prestigious journals such as SHILAP Revista de lepidopterología, Aquaculture and Journal of Food Science.

In The Last Decade

Olai Einen

20 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Olai Einen Norway 17 1.2k 713 616 347 220 20 1.5k
Ragnar Nortvedt Norway 22 893 0.7× 670 0.9× 330 0.5× 229 0.7× 169 0.8× 44 1.4k
Bianca Maria Poli Italy 17 1.2k 1.0× 530 0.7× 640 1.0× 372 1.1× 96 0.4× 41 1.6k
Dalton José Carneiro Brazil 23 1.4k 1.1× 228 0.3× 581 0.9× 329 0.9× 457 2.1× 73 1.6k
Anna Maria Bencze Rørå Norway 16 829 0.7× 665 0.9× 342 0.6× 212 0.6× 80 0.4× 16 1.2k
Trygve Sigholt Norway 24 1.3k 1.1× 319 0.4× 664 1.1× 381 1.1× 468 2.1× 41 1.6k
Bjarne Hatlen Norway 28 1.3k 1.1× 191 0.3× 665 1.1× 466 1.3× 229 1.0× 53 1.6k
M.D. Suárez Spain 21 809 0.7× 401 0.6× 348 0.6× 268 0.8× 72 0.3× 44 1.2k
Gro‐Ingunn Hemre Norway 26 1.4k 1.2× 240 0.3× 920 1.5× 578 1.7× 207 0.9× 43 1.8k
Mark A. Booth Australia 27 2.1k 1.8× 314 0.4× 1.2k 1.9× 766 2.2× 324 1.5× 56 2.4k
Richard P. Smullen Australia 21 1.3k 1.1× 184 0.3× 999 1.6× 484 1.4× 145 0.7× 48 1.7k

Countries citing papers authored by Olai Einen

Since Specialization
Citations

This map shows the geographic impact of Olai Einen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Olai Einen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Olai Einen more than expected).

Fields of papers citing papers by Olai Einen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Olai Einen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Olai Einen. The network helps show where Olai Einen may publish in the future.

Co-authorship network of co-authors of Olai Einen

This figure shows the co-authorship network connecting the top 25 collaborators of Olai Einen. A scholar is included among the top collaborators of Olai Einen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Olai Einen. Olai Einen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Yanxian, Alexander Jaramillo-Torres, Olai Einen, et al.. (2023). Exploring gut microbiota in adult Atlantic salmon (Salmo salar L.): Associations with gut health and dietary prebiotics. SHILAP Revista de lepidopterología. 5(1). 47–47. 7 indexed citations
2.
Sveen, Lene, et al.. (2022). Lesions of the biliary system in Atlantic salmon (Salmo salar L.). Journal of Fish Diseases. 46(3). 281–285. 1 indexed citations
3.
4.
Ofstad, Ragni, et al.. (2015). Effect of sodium bicarbonate and varying concentrations of sodium chloride in brine on the liquid retention of fish (Pollachius virens L.) muscle. Journal of the Science of Food and Agriculture. 96(4). 1252–1259. 16 indexed citations
5.
Mørkøre, Turid, et al.. (2008). Impact of starvation and handling stress on rigor development and quality of Atlantic salmon (Salmon salar L). Aquaculture. 277(3-4). 231–238. 78 indexed citations
6.
Rørå, Anna Maria Bencze & Olai Einen. (2003). Effects of Freezing on Quality of Cold‐smoked Salmon Based on the Measurements of Physiochemical Characteristics. Journal of Food Science. 68(6). 2123–2128. 21 indexed citations
7.
Kolstad, K., Anne Vegusdal, Grete Bæverfjord, & Olai Einen. (2003). Quantification of fat deposits and fat distribution in Atlantic halibut (Hippoglossus hippoglossus L.) using computerised X-ray tomography (CT). Aquaculture. 229(1-4). 255–264. 32 indexed citations
8.
Mørkøre, Turid & Olai Einen. (2003). Relating Sensory and Instrumental Texture Analyses of Atlantic Salmon. Journal of Food Science. 68(4). 1492–1497. 66 indexed citations
9.
Einen, Olai, et al.. (2002). Freezing of pre-rigor fillets of Atlantic salmon. Aquaculture. 212(1-4). 129–140. 89 indexed citations
10.
11.
Skjervold, Per Olav, et al.. (2001). Live-chilling and crowding stress before slaughter of Atlantic salmon (Salmo salar). Aquaculture. 192(2-4). 265–280. 187 indexed citations
12.
Skjervold, Per Olav, et al.. (2001). Effects of pre-, in-, or post-rigor filleting of live chilled Atlantic salmon. Aquaculture. 194(3-4). 315–326. 86 indexed citations
13.
Skjervold, Per Olav, et al.. (2001). Properties of salmon flesh from different locations on pre- and post-rigor fillets. Aquaculture. 201(1-2). 91–106. 39 indexed citations
14.
Ruyter, Bente, et al.. (2000). Influence of dietary n-3 fatty acids on the desaturation and elongation of [1-14C] 18:2 n-6 and [1-14C] 18:3 n-3 in Atlantic salmon hepatocytes. Fish Physiology and Biochemistry. 23(2). 151–158. 49 indexed citations
15.
Einen, Olai, Turid Mørkøre, Anna Maria Bencze Rørå, & Magny S. Thomassen. (1999). Feed ration prior to slaughter—a potential tool for managing product quality of Atlantic salmon (Salmo salar). Aquaculture. 178(1-2). 149–169. 156 indexed citations
16.
Einen, Olai & Magny S. Thomassen. (1998). Starvation prior to slaughter in Atlantic salmon (Salmo salar). Aquaculture. 169(1-2). 37–53. 138 indexed citations
17.
Einen, Olai, et al.. (1998). Starvation prior to slaughter in Atlantic salmon (Salmo salar). Aquaculture. 166(1-2). 85–104. 178 indexed citations
18.
Einen, Olai & A.J. Roem. (1997). Dietary protein/energy ratios for Atlantic salmon in relation to fish size: growth, feed utilization and slaughter quality. Aquaculture Nutrition. 3(2). 115–126. 210 indexed citations
19.
Hung, Silas S.O., T. Storebakken, Yuntao Cui, Lixia Tian, & Olai Einen. (1997). High-energy diets for white sturgeon, Acipenser transmontanus Richardson. Aquaculture Nutrition. 3(4). 281–286. 34 indexed citations
20.
Einen, Olai, Ivar Holmefjord, Torbjørn Åsgård, & C. Talbot. (1995). Auditing nutrient discharges from fish farms: theoretical and practical considerations. Aquaculture Research. 26(9). 701–713. 63 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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