Rafaela C. Baptista

676 total citations
13 papers, 537 citations indexed

About

Rafaela C. Baptista is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Rafaela C. Baptista has authored 13 papers receiving a total of 537 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 6 papers in Molecular Biology and 6 papers in Animal Science and Zoology. Recurrent topics in Rafaela C. Baptista's work include Microbial Inactivation Methods (5 papers), Meat and Animal Product Quality (5 papers) and Listeria monocytogenes in Food Safety (5 papers). Rafaela C. Baptista is often cited by papers focused on Microbial Inactivation Methods (5 papers), Meat and Animal Product Quality (5 papers) and Listeria monocytogenes in Food Safety (5 papers). Rafaela C. Baptista collaborates with scholars based in Brazil, Spain and Italy. Rafaela C. Baptista's co-authors include Anderson S. Sant’Ana, Claudia Nakamura Horita, Francisco J. Barba, José M. Lorenzo, Heber Rodrigues, Fidel Toldrá, Leticia Mora, Marco Antônio Trindade, Bruna A. Kamimura and Paulo E. S. Munekata and has published in prestigious journals such as Trends in Food Science & Technology, Food Research International and International Journal of Food Microbiology.

In The Last Decade

Rafaela C. Baptista

12 papers receiving 524 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rafaela C. Baptista Brazil 10 284 175 155 102 64 13 537
Hwan Hee Yu South Korea 14 264 0.9× 95 0.5× 226 1.5× 78 0.8× 40 0.6× 24 541
Ana M. Diez Spain 17 391 1.4× 284 1.6× 140 0.9× 153 1.5× 41 0.6× 22 620
Graciele Daiana Funck Brazil 10 409 1.4× 167 1.0× 194 1.3× 55 0.5× 91 1.4× 14 576
Jasna Djordjević Serbia 13 306 1.1× 219 1.3× 87 0.6× 58 0.6× 48 0.8× 29 503
Juliana de Lima Marques Brazil 10 328 1.2× 165 0.9× 199 1.3× 56 0.5× 76 1.2× 16 467
M. Gañán Spain 15 258 0.9× 142 0.8× 122 0.8× 168 1.6× 89 1.4× 17 547
Mariyana Strateva Bulgaria 5 274 1.0× 167 1.0× 177 1.1× 80 0.8× 115 1.8× 13 621
Thales Leandro Coutinho de Oliveira Brazil 10 401 1.4× 196 1.1× 92 0.6× 128 1.3× 30 0.5× 16 574
Maryam Azizkhani Iran 15 431 1.5× 119 0.7× 122 0.8× 71 0.7× 103 1.6× 57 668
Serap Coşansu Türkiye 16 315 1.1× 216 1.2× 178 1.1× 136 1.3× 22 0.3× 41 545

Countries citing papers authored by Rafaela C. Baptista

Since Specialization
Citations

This map shows the geographic impact of Rafaela C. Baptista's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rafaela C. Baptista with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rafaela C. Baptista more than expected).

Fields of papers citing papers by Rafaela C. Baptista

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rafaela C. Baptista. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rafaela C. Baptista. The network helps show where Rafaela C. Baptista may publish in the future.

Co-authorship network of co-authors of Rafaela C. Baptista

This figure shows the co-authorship network connecting the top 25 collaborators of Rafaela C. Baptista. A scholar is included among the top collaborators of Rafaela C. Baptista based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rafaela C. Baptista. Rafaela C. Baptista is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Baptista, Rafaela C., et al.. (2025). The effects of açaí (Euterpe oleracea) intake on gut bacteria and their metabolites in obese mice. Journal of Functional Foods. 127. 106748–106748.
2.
Baptista, Rafaela C., Émilie Läng, Tatiane Melina Guerreiro, et al.. (2024). Chilled Pacu (Piaractus mesopotamicus) fillets: Modeling Pseudomonas spp. and psychrotrophic bacteria growth and monitoring spoilage indicators by 1H NMR and GC–MS during storage. International Journal of Food Microbiology. 415. 110645–110645. 10 indexed citations
3.
Ramos, Gustavo Luís de Paiva Anciens, Fernanda Bovo, Rafaela C. Baptista, et al.. (2024). Impact of silver nanoparticles active packaging on the behavior of Listeria monocytogenes and other microbial groups during ripening and storage of Canastra cheeses. Food Control. 166. 110742–110742. 4 indexed citations
4.
Baptista, Rafaela C., Ilario Ferrocino, Tatiane Melina Guerreiro, et al.. (2024). Microbiota diversity of three Brazilian native fishes during ice and frozen storage. Food Microbiology. 124. 104617–104617. 2 indexed citations
6.
Baptista, Rafaela C., Heber Rodrigues, & Anderson S. Sant’Ana. (2020). Consumption, knowledge, and food safety practices of Brazilian seafood consumers. Food Research International. 132. 109084–109084. 51 indexed citations
7.
8.
Baptista, Rafaela C., Claudia Nakamura Horita, & Anderson S. Sant’Ana. (2019). Natural products with preservative properties for enhancing the microbiological safety and extending the shelf-life of seafood: A review. Food Research International. 127. 108762–108762. 197 indexed citations
9.
Lorenzo, José M., Paulo E. S. Munekata, Anderson S. Sant’Ana, et al.. (2018). Main characteristics of peanut skin and its role for the preservation of meat products. Trends in Food Science & Technology. 77. 1–10. 76 indexed citations
12.
Lopes, L. dos S., Rafaela C. Baptista, Jéssica B. Portela, et al.. (2017). Occurrence, populations, diversity, and growth potential of spore-forming bacteria in “requeijão cremoso”. LWT. 89. 24–31. 18 indexed citations
13.
Baptista, Rafaela C., S. C. do N. de Queiroz, Márcia Regina Assalin, et al.. (2016). Determination of Moxidectin in Serum by Liquid Chromatography-Tandem Mass Spectrometry and Its Application in Pharmacokinetic Study in Lambs. Journal of the Brazilian Chemical Society. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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