Mariyana Strateva

865 total citations · 2 hit papers
13 papers, 621 citations indexed

About

Mariyana Strateva is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Mariyana Strateva has authored 13 papers receiving a total of 621 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Animal Science and Zoology, 5 papers in Molecular Biology and 5 papers in Food Science. Recurrent topics in Mariyana Strateva's work include Meat and Animal Product Quality (11 papers), Identification and Quantification in Food (4 papers) and Aquaculture Nutrition and Growth (2 papers). Mariyana Strateva is often cited by papers focused on Meat and Animal Product Quality (11 papers), Identification and Quantification in Food (4 papers) and Aquaculture Nutrition and Growth (2 papers). Mariyana Strateva collaborates with scholars based in Bulgaria, Italy and Australia. Mariyana Strateva's co-authors include Deyan Stratev, Olumide A. Odeyemi, Oluwadara Alegbeleye, Andrea Armani, Lara Tinacci, G. Zhelyazkov and Daniele Nucera and has published in prestigious journals such as SHILAP Revista de lepidopterología, Comprehensive Reviews in Food Science and Food Safety and Food Control.

In The Last Decade

Mariyana Strateva

8 papers receiving 599 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Understanding spoilage microbial community and spoilage mechanisms in foods of animal origin

2020 373 citations Olumide A. Odeyemi, Oluwadara Alegbeleye et al. Comprehensive Reviews in Food Science and Food Safety profile →
Microbial spoilage of vegetables, fruits and cereals

2022 222 citations Oluwadara Alegbeleye, Olumide A. Odeyemi et al. Applied Food Research profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Mariyana Strateva Bulgaria	5	274	177	167	128	115	13	621
Mohammad Mohsenzadeh Iran	13	231 0.8×	162 0.9×	139 0.8×	133 1.0×	140 1.2×	54	636
Layal Karam Lebanon	16	433 1.6×	151 0.9×	91 0.5×	153 1.2×	124 1.1×	41	771
Esmail Abdollahzadeh Iran	11	367 1.3×	129 0.7×	94 0.6×	81 0.6×	203 1.8×	19	652
Meta Sterniša Slovenia	15	213 0.8×	173 1.0×	65 0.4×	98 0.8×	72 0.6×	36	538
Yun‐Fang Qian China	15	178 0.6×	323 1.8×	329 2.0×	51 0.4×	93 0.8×	42	691
Fardin Javanmardi Iran	14	232 0.8×	190 1.1×	64 0.4×	293 2.3×	74 0.6×	26	763
Jiamin Zhang China	20	233 0.9×	396 2.2×	374 2.2×	174 1.4×	102 0.9×	75	999
María Ros–Chumillas Spain	16	283 1.0×	100 0.6×	62 0.4×	193 1.5×	175 1.5×	28	598
Rafaela C. Baptista Brazil	10	284 1.0×	155 0.9×	175 1.0×	62 0.5×	64 0.6×	13	537
Cláudio Eduardo dos Santos Cruxen Brazil	11	374 1.4×	222 1.3×	191 1.1×	68 0.5×	165 1.4×	18	608

Countries citing papers authored by Mariyana Strateva

Since Specialization

Citations

This map shows the geographic impact of Mariyana Strateva's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mariyana Strateva with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mariyana Strateva more than expected).

Fields of papers citing papers by Mariyana Strateva

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mariyana Strateva. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mariyana Strateva. The network helps show where Mariyana Strateva may publish in the future.

Co-authorship network of co-authors of Mariyana Strateva

This figure shows the co-authorship network connecting the top 25 collaborators of Mariyana Strateva. A scholar is included among the top collaborators of Mariyana Strateva based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mariyana Strateva. Mariyana Strateva is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Strateva, Mariyana, et al.. (2024). CARCASS CHARACTERISTICS, NUTRITIONAL VALUE AND SAFETY OF CROCODILE MEAT. SHILAP Revista de lepidopterología. 22(3). 10–10.

Zhelyazkov, G., Deyan Stratev, & Mariyana Strateva. (2024). Effect of cold and frozen storage on veined rapa whelk (Rapana venosa) meat quality. SHILAP Revista de lepidopterología. 16(3). 54–61.

Tinacci, Lara, et al.. (2023). An Authentication Survey on Retail Seafood Products Sold on the Bulgarian Market Underlines the Need for Upgrading the Traceability System. Foods. 12(5). 1070–1070. 7 indexed citations

Strateva, Mariyana, Deyan Stratev, & G. Zhelyazkov. (2023). Freezing influence on the histological structure of Mediterranean mussel (<i>Mytilus galloprovincialis</i>). AIMS Agriculture and Food. 8(2). 278–291.

Alegbeleye, Oluwadara, Olumide A. Odeyemi, Mariyana Strateva, & Deyan Stratev. (2022). Microbial spoilage of vegetables, fruits and cereals. Applied Food Research. 2(1). 100122–100122. 222 indexed citations breakdown →

Tinacci, Lara, et al.. (2022). New official Bulgarian list of seafood trade names: coping with EU labelling requirements and market trends to enhance consumers’ informed choice. Journal of Consumer Protection and Food Safety. 17(4). 395–406. 3 indexed citations

Strateva, Mariyana, et al.. (2021). Histological, Physicochemical and Microbiological Changes in the Carp (Cyprinus carpio) Muscles after Freezing. Journal of Aquatic Food Product Technology. 30(3). 324–338. 7 indexed citations

Strateva, Mariyana, et al.. (2021). Influence of Freezing on Muscles of Rainbow Trout (Oncorhynchus mykiss): A Histological and Microbiological Study. Journal of Food Quality and Hazards Control.

Strateva, Mariyana, et al.. (2021). Histological discrimination of fresh from frozen/thawed carp (Cyprinus carpio). SHILAP Revista de lepidopterología. 24(3). 434–441. 2 indexed citations

10.

Strateva, Mariyana. (2020). PHYSICOCHEMICAL CHANGES IN RAINBOW TROUT (ONCORHYNCHUS MYKISS) AFTER FREEZING. 13(62)(1). 61–68.

11.

Strateva, Mariyana, et al.. (2020). HISTOLOGICAL, PHYSICOCHEMICAL AND MICROBIOLOGICAL CHANGES IN FRESH AND FROZEN/THAWED FISH. BULGARIAN JOURNAL OF VETERINARY MEDICINE. 23(1). 69–80. 3 indexed citations

12.

Tinacci, Lara, Deyan Stratev, G. Zhelyazkov, et al.. (2020). Nationwide survey of the Bulgarian market highlights the need to update the official seafood list based on trade inputs. Food Control. 112. 107131–107131. 4 indexed citations

13.

Odeyemi, Olumide A., Oluwadara Alegbeleye, Mariyana Strateva, & Deyan Stratev. (2020). Understanding spoilage microbial community and spoilage mechanisms in foods of animal origin. Comprehensive Reviews in Food Science and Food Safety. 19(2). 311–331. 373 indexed citations breakdown →

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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