Qingshan Shen

830 total citations
31 papers, 667 citations indexed

About

Qingshan Shen is a scholar working on Molecular Biology, Animal Science and Zoology and Biomaterials. According to data from OpenAlex, Qingshan Shen has authored 31 papers receiving a total of 667 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Molecular Biology, 10 papers in Animal Science and Zoology and 8 papers in Biomaterials. Recurrent topics in Qingshan Shen's work include Meat and Animal Product Quality (10 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Collagen: Extraction and Characterization (7 papers). Qingshan Shen is often cited by papers focused on Meat and Animal Product Quality (10 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Collagen: Extraction and Characterization (7 papers). Qingshan Shen collaborates with scholars based in China, Belgium and Netherlands. Qingshan Shen's co-authors include Chunhui Zhang, Haizhen Mo, Wei Jia, Xiaojie Qin, Hongru Zhang, Yujie Guo, Liangbin Hu, Aurore Richel, Wei Zhou and Lingyu Zhu and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Qingshan Shen

29 papers receiving 660 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Qingshan Shen China 17 334 165 138 133 113 31 667
Pengbo Cui China 16 582 1.7× 191 1.2× 98 0.7× 94 0.7× 142 1.3× 26 774
Yan Fan China 18 625 1.9× 251 1.5× 197 1.4× 350 2.6× 263 2.3× 40 1.3k
Shuzhen Cheng China 18 477 1.4× 172 1.0× 72 0.5× 52 0.4× 88 0.8× 48 781
Hongdong Song China 20 376 1.1× 360 2.2× 105 0.8× 175 1.3× 101 0.9× 72 972
Fabio Galeotti Italy 20 423 1.3× 274 1.7× 123 0.9× 92 0.7× 51 0.5× 55 1.2k
Michèle M. Iskandar Canada 18 299 0.9× 204 1.2× 40 0.3× 60 0.5× 64 0.6× 31 712
Lina Zhao China 9 414 1.2× 144 0.9× 77 0.6× 45 0.3× 74 0.7× 17 568
Yifeng Deng China 17 286 0.9× 86 0.5× 199 1.4× 60 0.5× 71 0.6× 30 691
Yuyang Sun United States 12 358 1.1× 200 1.2× 99 0.7× 80 0.6× 14 0.1× 29 847
Jialong Gao China 14 228 0.7× 156 0.9× 45 0.3× 97 0.7× 150 1.3× 69 580

Countries citing papers authored by Qingshan Shen

Since Specialization
Citations

This map shows the geographic impact of Qingshan Shen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qingshan Shen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qingshan Shen more than expected).

Fields of papers citing papers by Qingshan Shen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qingshan Shen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qingshan Shen. The network helps show where Qingshan Shen may publish in the future.

Co-authorship network of co-authors of Qingshan Shen

This figure shows the co-authorship network connecting the top 25 collaborators of Qingshan Shen. A scholar is included among the top collaborators of Qingshan Shen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qingshan Shen. Qingshan Shen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zhan, Huan, et al.. (2025). The flavor properties of Amadori rearrangement products and their potentials in flavor replication of plant-based meat analogs: a review. Critical Reviews in Food Science and Nutrition. 65(33). 8722–8736. 2 indexed citations
2.
Shen, Qingshan, Yilin Liu, Zhuang Yang, et al.. (2025). Anti-obesity and gut microbiota modulation effects of chondroitin sulfate on obese mice induced by high-fat diet. International Journal of Biological Macromolecules. 298. 139968–139968. 3 indexed citations
3.
Jiang, Wenli, et al.. (2025). Natural pigments for microbial control in food systems: Mechanisms, preservation applications, and formulation strategies. Food Control. 180. 111629–111629. 1 indexed citations
4.
Zhao, Lei, Ya Zhou, Weihua Yue, et al.. (2025). Natural phenolics as multitarget antimicrobials for food preservation: mechanisms of action. Food Chemistry X. 31. 103056–103056.
5.
Zhao, Qian, et al.. (2025). Natural yam pigment as a dual‐type ROS photosensitizer: mechanism, biosafety, and application in fresh‐cut produce. Journal of the Science of Food and Agriculture. 105(15). 8706–8716. 2 indexed citations
6.
Zhan, Huan, et al.. (2025). The development of chicken meat flavor from the interaction between Maillard reaction intermediates and enzymatically hydrolyzed-oxidized chicken fat. Food Research International. 218. 116927–116927. 3 indexed citations
7.
Shen, Qingshan, Chengzhi Hu, Y.-J. LIU, et al.. (2024). Non-starch polysaccharides and health: gut-target organ axis influencing obesity. Food Science and Biotechnology. 34(9). 1771–1788.
8.
Shen, Qingshan, Yanli Ma, Xiaojie Qin, Yujie Guo, & Chunhui Zhang. (2023). Steam explosion as a green method to treat animal waste: A mini-review. Process Safety and Environmental Protection. 181. 43–52. 8 indexed citations
9.
Qin, Xiaojie, Xiong Xu, Yujie Guo, et al.. (2022). A sustainable and efficient recycling strategy of feather waste into keratin peptides with antimicrobial activity. Waste Management. 144. 421–430. 25 indexed citations
10.
Shen, Qingshan & Qingbo Wang. (2022). Phase Difference based Doppler Disambiguation Method for TDM-MIMOFMCW Radars. arXiv (Cornell University). 45–53. 1 indexed citations
11.
Zhang, Hongru, Qingshan Shen, Ruiqi Wang, et al.. (2022). Comparative Analysis of the Bioactive Compounds in Chicken Cartilage: Protective Effects of Chondroitin Sulfate and Type II Collagen Peptides Against Osteoarthritis Involve Gut Microbiota. Frontiers in Nutrition. 9. 843360–843360. 13 indexed citations
12.
Shen, Qingshan, Chunhui Zhang, Xiaojie Qin, et al.. (2021). Modulation of gut microbiota by chondroitin sulfate calcium complex during alleviation of osteoporosis in ovariectomized rats. Carbohydrate Polymers. 266. 118099–118099. 18 indexed citations
13.
Qin, Xiaojie, Qingshan Shen, Yujie Guo, et al.. (2021). Physicochemical properties, digestibility and anti-osteoporosis effect of yak bone powder with different particle sizes. Food Research International. 145. 110401–110401. 17 indexed citations
14.
Qin, Xiaojie, Qingshan Shen, Yujie Guo, et al.. (2021). An advanced strategy for efficient recycling of bovine bone: Preparing high-valued bone powder via instant catapult steam-explosion. Food Chemistry. 374. 131614–131614. 28 indexed citations
15.
Shen, Qingshan, Chunhui Zhang, Haizhen Mo, et al.. (2020). Fabrication of chondroitin sulfate calcium complex and its chondrocyte proliferation in vitro. Carbohydrate Polymers. 254. 117282–117282. 35 indexed citations
16.
Shen, Qingshan, Hang Wang, Chunhui Zhang, et al.. (2019). Liquefaction of porcine hoof shell to prepare peptone substitute by instant catapult steam explosion. Journal of Bioscience and Bioengineering. 129(4). 467–475. 6 indexed citations
17.
Shen, Qingshan, Chunhui Zhang, Wei Jia, et al.. (2019). Liquefaction of chicken sternal cartilage by steam explosion to isolate chondroitin sulfate. Carbohydrate Polymers. 215. 73–81. 23 indexed citations
18.
Shen, Qingshan, Chunhui Zhang, Wei Jia, et al.. (2019). Co-production of chondroitin sulfate and peptide from liquefied chicken sternal cartilage by hot-pressure. Carbohydrate Polymers. 222. 115015–115015. 26 indexed citations
19.
Wang, Xiaojun, Qingshan Shen, Chunhui Zhang, et al.. (2018). Chicken leg bone as a source of chondroitin sulfate. Carbohydrate Polymers. 207. 191–199. 24 indexed citations
20.
Shen, Qingshan, Wei Zhou, Liangbin Hu, et al.. (2017). Bactericidal activity of alpha-bromocinnamaldehyde against persisters in Escherichia coli. PLoS ONE. 12(7). e0182122–e0182122. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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