Jiqian Liu

489 citations

24 papers · 344 indexed · h-index 12

Co-authors: Chunhui Zhang Yujie Guo Feng Huang Christophe Blecker Xiaojie Qin Hongru Zhang Dong Min Han Xiong Xu
Topics: Meat and Animal Product Quality (12 papers)Protein Hydrolysis and Bioactive Peptides (5 papers)Collagen: Extraction and Characterization (3 papers)
Cited by: Animal Science and Zoology Food Science Biomaterials
Journals: Scientific Reports Food Chemistry Carbohydrate Polymers
Partner nations: China Netherlands Belgium

In The Last Decade

Jiqian Liu

21 papers receiving 340 citations

Peers

Countries citing papers authored by Jiqian Liu

Since Specialization

Citations

This map shows the geographic impact of Jiqian Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiqian Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiqian Liu more than expected).

Fields of papers citing papers by Jiqian Liu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jiqian Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiqian Liu. The network helps show where Jiqian Liu may publish in the future.

Co-authorship network of co-authors of Jiqian Liu

This figure shows the co-authorship network connecting the top 25 collaborators of Jiqian Liu. A scholar is included among the top collaborators of Jiqian Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiqian Liu. Jiqian Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effect of low-voltage electrostatic field-assisted subfreezing preservation on the quality of long-term frozen lamb meat: A new strategy alternative to conventional frozen storage 2025 ·LWT ·(unknown),(unknown),(unknown),Yingbiao Li,Qingqing Li,Jiqian Liu,Chunhui Zhang,Chengjiang Liu,Xia Li	2
2	Antiviral discovery using sparse datasets by integrating experiments, molecular simulations, and machine learning 2025 ·Cell Reports Physical Science ·Angela Cesaro,Fangping Wan,(unknown),(unknown),C. Mark Maupin,(unknown),Jiqian Liu,Stephen Fox,Jingjie Yeo,César de la Fuente‐Núñez	0
3	Hybrid deep-learning prediction model based on kernel multi-granularity fuzzy rough sets and its application in the diagnosis and treatment of chronic kidney disease 2025 ·Engineering Applications of Artificial Intelligence ·Jiqian Liu,Bingzhen Sun,Jin Ye,(unknown),(unknown)	2
4	A three-way efficacy prediction method fusing temporal composite rough set and hybrid machine learning models on multigranulation temporal hybrid attribute information system 2025 ·Information Processing & Management ·(unknown),Bingzhen Sun,(unknown),Jiqian Liu,Xinfang Zhang,(unknown),(unknown)	0
5	Effect of ultrasound on keratin valorization from chicken feather waste: Process optimization and keratin characterization 2023 ·Ultrasonics Sonochemistry ·Xiaojie Qin,(unknown),Yujie Guo,Jiqian Liu,Johannes H. Bitter,Elinor L. Scott,Chunhui Zhang	23
6	The importance of supercooled stability for food during supercooling preservation: a review of mechanisms, influencing factors, and control methods 2023 ·Critical Reviews in Food Science and Nutrition ·Hengxun Lin,(unknown),Wenqiang Guan,Songsong Zhao,Xia Li,Chunhui Zhang,Christophe Blecker,Jiqian Liu	23
7	A sustainable and efficient recycling strategy of feather waste into keratin peptides with antimicrobial activity 2022 ·Waste Management ·Xiaojie Qin,Xiong Xu,Yujie Guo,Qingshan Shen,Jiqian Liu,(unknown),Elinor L. Scott,(unknown),Chunhui Zhang	25
8	Degradation of chondroitin sulfate: Mechanism of degradation, influence factors, structure-bioactivity relationship and application 2022 ·Carbohydrate Polymers ·Kangyu Wang,(unknown),(unknown),Jiqian Liu,Yujie Guo,Chunhui Zhang	38
9	Preparation of a cattle bone collagen peptide–calcium chelate by the ultrasound method and its structural characterization, stability analysis, and bioactivity on MC3T3-E1 cells 2022 ·Food & Function ·Hongru Zhang,(unknown),Xiaodan Wang,Yujie Guo,Jiqian Liu,Yang Xu,Chengjiang Liu,Chunhui Zhang,Aurore Richel	21
10	The Investigation of Protein Profile and Meat Quality in Bovine Longissimus thoracic Frozen under Different Temperatures by Data-Independent Acquisition (DIA) Strategy 2022 ·Foods ·Xia Li,Shuyi Qian,Feng Huang,Kaimin Li,(unknown),Jiqian Liu,Yujie Guo,Chunhui Zhang,Christophe Blecker	5
11	Effect of Different Heat Treatments on the Quality and Flavor Compounds of Black Tibetan Sheep Meat by HS-GC-IMS Coupled with Multivariate Analysis 2022 ·Molecules ·Jiqian Liu,Lijuan Han,(unknown),Linsheng Gui,Zhenzhen Yuan,Shengzhen Hou,Zhiyou Wang,Baochun Yang,Sayed Haidar Abbas Raza,(unknown),(unknown),(unknown)	17
12	Role of Intramuscular Connective Tissue in Water Holding Capacity of Porcine Muscles 2022 ·Foods ·(unknown),Ping Yang,Dong Han,Feng Huang,Xia Li,(unknown),Hang Wang,Jiqian Liu,(unknown),Chunhui Zhang	9
13	Comparative assessment of bone collagen recovered from different livestock and poultry species: microstructure, physicochemical characteristics and functional properties 2022 ·International Journal of Food Science & Technology ·Hong Liu,Yujie Guo,Xiong Xu,Jiqian Liu,Hongru Zhang,(unknown),Chunhui Zhang,Hongwei Gao	11
14	Evaluation of volatile flavor compounds in bacon made by different pig breeds during storage time 2021 ·Food Chemistry ·(unknown),Yunhe Liu,Feng Huang,Jiqian Liu,Dong Min Han,Chunhui Zhang,Christophe Blecker	59
15	An advanced strategy for efficient recycling of bovine bone: Preparing high-valued bone powder via instant catapult steam-explosion 2021 ·Food Chemistry ·Xiaojie Qin,Qingshan Shen,Yujie Guo,Jiqian Liu,Hongru Zhang,Wei Jia,Xiong Xu,Chunhui Zhang	28
16	DIA-based quantitative proteomic analysis on the meat quality of porcine Longissimus thoracis et lumborum cooked by different procedures 2021 ·Food Chemistry ·(unknown),Feng Huang,Xia Li,Hongru Zhang,Jiqian Liu,Dong Han,(unknown),Jipeng Wang,Chunhui Zhang	20
17	Physicochemical properties, digestibility and anti-osteoporosis effect of yak bone powder with different particle sizes 2021 ·Food Research International ·Xiaojie Qin,Qingshan Shen,Yujie Guo,Xia Li,Jiqian Liu,(unknown),Hang Wang,Wei Jia,Chunhui Zhang	17
18	Epidemiological and clinical differences between sexes and pathogens in a three-year surveillance of acute infectious gastroenteritis in Shanghai 2019 ·Scientific Reports ·Lingfei Luo,(unknown),Xiaoguang Wang,Yinghua Zhang,(unknown),Jiqian Liu,(unknown),Yun Liu,(unknown),Xiuhua Chen,(unknown),(unknown),Yingying He	19
19	Structural information processing in early vision using Hebbian-based mean shift 2013 ·Jiqian Liu,(unknown),Yunde Jia	0
20	Severe hand foot and mouth disease(HFMD)suspected pathogen detection and epidemiological analysis 2011 ·Lingfei Luo,Xiaoguang Wang,Jiqian Liu,Xiuhua Chen,Yinghua Zhang,(unknown),(unknown)	1

About Jiqian Liu

Jiqian Liu is a scholar working on Animal Science and Zoology, Physiology and Biomaterials, having authored 24 papers that have together received 344 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (12 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Collagen: Extraction and Characterization (3 papers). The work is most often cited by research in Animal Science and Zoology (157 citations), Food Science (76 citations) and Biomaterials (52 citations). Jiqian Liu has collaborated with scholars based in China, Netherlands and Belgium. Frequent co-authors include Chunhui Zhang, Yujie Guo, Feng Huang, Christophe Blecker, Xiaojie Qin, Hongru Zhang, Dong Min Han, Xiong Xu, Qingshan Shen and Yunhe Liu. Their work appears in journals such as Scientific Reports, Food Chemistry and Carbohydrate Polymers.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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