Luca Calamai
- Plant Science top 5%
- Food Science top 2%
- Molecular Biology
- Organic Chemistry top 5%
- Analytical Chemistry top 2%
- Co-authors
- Alessandro ParentiPiernicola MasellaG. StotzkyPaolo SpugnoliP. FusiLorenzo GuerriniCarolina PuglieseOreste Franci
- Topics
- Fermentation and Sensory Analysis (23 papers)Edible Oils Quality and Analysis (22 papers)Horticultural and Viticultural Research (16 papers)
- Journals
- SHILAP Revista de lepidopterologíaEnvironmental Science & TechnologyAnalytical Biochemistry
- Partner nations
- ItalyUnited StatesFrance
In The Last Decade
Luca Calamai
91 papers receiving 2.0k citations
Peers
Comparison fields: 5 of 126
- Plant Science 596
- Food Science 549
- Molecular Biology 474
- Organic Chemistry 393
- Analytical Chemistry 262
Countries citing papers authored by Luca Calamai
This map shows the geographic impact of Luca Calamai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luca Calamai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luca Calamai more than expected).
Fields of papers citing papers by Luca Calamai
This network shows the impact of papers produced by Luca Calamai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luca Calamai. The network helps show where Luca Calamai may publish in the future.
Co-authorship network of co-authors of Luca Calamai
This figure shows the co-authorship network connecting the top 25 collaborators of Luca Calamai. A scholar is included among the top collaborators of Luca Calamai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luca Calamai. Luca Calamai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 3 | |
| 3 | 1 | |
| 4 | 3 | |
| 5 | 1 | |
| 6 | 26 | |
| 7 | 1 | |
| 8 | 10 | |
| 9 | 16 | |
| 10 | 10 | |
| 11 | 22 | |
| 12 | 14 | |
| 13 | 11 | |
| 14 | 35 | |
| 15 | 85 | |
| 16 | 12 | |
| 17 | 37 | |
| 18 | 109 | |
| 19 | 3 | |
| 20 | Preliminary FT-IR Studies on interactions of triasulfuron with smectites at different charge localization | 1 |
About Luca Calamai
Luca Calamai is a scholar working on Food Science, Tourism, Leisure and Hospitality Management and Analytical Chemistry, having authored 91 papers that have together received 2.0k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (23 papers), Edible Oils Quality and Analysis (22 papers) and Horticultural and Viticultural Research (16 papers). The work is most often cited by research in Biochemistry (202 citations), Food Science (549 citations) and Analytical Chemistry (262 citations). Luca Calamai has collaborated with scholars based in Italy, United States and France. Frequent co-authors include Alessandro Parenti, Piernicola Masella, G. Stotzky, Paolo Spugnoli, P. Fusi, Lorenzo Guerrini, Carolina Pugliese, Oreste Franci, Francesco Sirtori and Sandra Ristori. Their work appears in journals such as SHILAP Revista de lepidopterología, Environmental Science & Technology and Analytical Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.