Mengqi Tian

635 citations
25 papers · 531 indexed · h-index 9
Topics
Food composition and properties (6 papers)Advanced Photocatalysis Techniques (6 papers)Ga2O3 and related materials (4 papers)

In The Last Decade

Mengqi Tian

20 papers receiving 523 citations

Peers

Mengqi Tian
Comparison fields: 5 of 76
  • Nutrition and Dietetics 366
  • Food Science 303
  • Plant Science 121
  • Molecular Biology 46
  • Biomaterials 43
Replace Detlef Schmiedl with:
Detlef Schmiedl Germany
Annika Krona Sweden
Yanbo Huang China
C. Akkermans Netherlands
José C. Bonilla United States
Anna Ptaszek Poland
Mehdi Akbari Iran
Bárbara Rodríguez-Colinas Spain
Md Nazmus Saqib China
Mengqi Tian relative to Detlef Schmiedl Germany Detlef Schmiedl's profile →
Citations per field
00.5×3.9×
Detlef Schmiedl · 1×
Citations per year

Countries citing papers authored by Mengqi Tian

Since Specialization
Citations

This map shows the geographic impact of Mengqi Tian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mengqi Tian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mengqi Tian more than expected).

Fields of papers citing papers by Mengqi Tian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mengqi Tian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mengqi Tian. The network helps show where Mengqi Tian may publish in the future.

Co-authorship network of co-authors of Mengqi Tian

This figure shows the co-authorship network connecting the top 25 collaborators of Mengqi Tian. A scholar is included among the top collaborators of Mengqi Tian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mengqi Tian. Mengqi Tian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 1
2 0
3 2
4 0
5 0
6 6
7 1
8 6
9 0
10 5
11 2
12 4
13 26
14 26
15 89
16 53
17 68
18 32
19 4
20 87

About Mengqi Tian

Mengqi Tian is a scholar working on Nutrition and Dietetics, Food Science and Renewable Energy, Sustainability and the Environment, having authored 25 papers that have together received 531 indexed citations. Recurring topics across this work include Food composition and properties (6 papers), Advanced Photocatalysis Techniques (6 papers) and Ga2O3 and related materials (4 papers). The work is most often cited by research in Nutrition and Dietetics (366 citations), Food Science (303 citations) and Biomaterials (43 citations). Mengqi Tian has collaborated with scholars based in China, United States and New Zealand. Frequent co-authors include Zhenxin Gu, Runqiang Yang, Pei Wang, Xiaohui Zhao, Min Zou, Yulin Zhou, Xiaoyuan Wang, Guowei Shu, Mingkai Zhang and Xiuxiu Cui. Their work appears in journals such as Food Chemistry, ACS Applied Materials & Interfaces and Journal of Colloid and Interface Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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