Detlef Schmiedl
- Nutrition and Dietetics top 2%
- Food Science top 5%
- Biomedical Engineering
- Molecular Biology
- Plant Science
- Topics
- Lignin and Wood Chemistry (10 papers)Food composition and properties (8 papers)Biofuel production and bioconversion (7 papers)
In The Last Decade
Detlef Schmiedl
23 papers receiving 667 citations
Peers
Comparison fields: 5 of 85
- Nutrition and Dietetics 390
- Food Science 254
- Biomedical Engineering 149
- Molecular Biology 133
- Plant Science 110
Countries citing papers authored by Detlef Schmiedl
This map shows the geographic impact of Detlef Schmiedl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Detlef Schmiedl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Detlef Schmiedl more than expected).
Fields of papers citing papers by Detlef Schmiedl
This network shows the impact of papers produced by Detlef Schmiedl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Detlef Schmiedl. The network helps show where Detlef Schmiedl may publish in the future.
Co-authorship network of co-authors of Detlef Schmiedl
This figure shows the co-authorship network connecting the top 25 collaborators of Detlef Schmiedl. A scholar is included among the top collaborators of Detlef Schmiedl based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Detlef Schmiedl. Detlef Schmiedl is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 50 | |
| 3 | 1 | |
| 4 | 10 | |
| 5 | 14 | |
| 6 | 25 | |
| 7 | 10 | |
| 8 | 14 | |
| 9 | 0 | |
| 10 | 2 | |
| 11 | 13 | |
| 12 | 19 | |
| 13 | 51 | |
| 14 | 38 | |
| 15 | 40 | |
| 16 | 87 | |
| 17 | 5 | |
| 18 | 1 | |
| 19 | 138 | |
| 20 | 3 |
About Detlef Schmiedl
Detlef Schmiedl is a scholar working on Process Chemistry and Technology, Biotechnology and Nutrition and Dietetics, having authored 25 papers that have together received 718 indexed citations. Recurring topics across this work include Lignin and Wood Chemistry (10 papers), Food composition and properties (8 papers) and Biofuel production and bioconversion (7 papers). The work is most often cited by research in Nutrition and Dietetics (390 citations), Food Science (254 citations) and Process Chemistry and Technology (19 citations). Detlef Schmiedl has collaborated with scholars based in Germany, France and Slovenia. Frequent co-authors include G Jacobasch, Undine Lehmann, G. Dongowski, J. Proll, J. Noack, Michaël Blaut, B. Kleessen, K. Schmehl, M. Kruschewski and Milan Šernek. Their work appears in journals such as Advanced Functional Materials, Journal of Agricultural and Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.