Bárbara Rodríguez-Colinas
- Molecular Biology
- Nutrition and Dietetics top 2%
- Biotechnology top 2%
- Biomedical Engineering top 10%
- Genetics
- Co-authors
- Francisco J. PlouAntonio BallesterosLucía Fernández‐ArrojoAna PovedaJesús Jiménez‐BarberoMiguel AlcaldeMaría Fernández‐LobatoAlberto del Monte‐Martínez
- Topics
- Microbial Metabolites in Food Biotechnology (9 papers)Enzyme Production and Characterization (8 papers)Biofuel production and bioconversion (6 papers)
In The Last Decade
Bárbara Rodríguez-Colinas
14 papers receiving 832 citations
Peers
Comparison fields: 5 of 66
- Molecular Biology 450
- Nutrition and Dietetics 421
- Biotechnology 312
- Biomedical Engineering 260
- Genetics 164
Countries citing papers authored by Bárbara Rodríguez-Colinas
This map shows the geographic impact of Bárbara Rodríguez-Colinas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bárbara Rodríguez-Colinas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bárbara Rodríguez-Colinas more than expected).
Fields of papers citing papers by Bárbara Rodríguez-Colinas
This network shows the impact of papers produced by Bárbara Rodríguez-Colinas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bárbara Rodríguez-Colinas. The network helps show where Bárbara Rodríguez-Colinas may publish in the future.
Co-authorship network of co-authors of Bárbara Rodríguez-Colinas
This figure shows the co-authorship network connecting the top 25 collaborators of Bárbara Rodríguez-Colinas. A scholar is included among the top collaborators of Bárbara Rodríguez-Colinas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bárbara Rodríguez-Colinas. Bárbara Rodríguez-Colinas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 34 | |
| 3 | 16 | |
| 4 | 75 | |
| 5 | 33 | |
| 6 | 18 | |
| 7 | 94 | |
| 8 | 50 | |
| 9 | 104 | |
| 10 | 44 | |
| 11 | 57 | |
| 12 | 96 | |
| 13 | 148 | |
| 14 | 77 |
About Bárbara Rodríguez-Colinas
Bárbara Rodríguez-Colinas is a scholar working on Biotechnology, Nutrition and Dietetics and Genetics, having authored 14 papers that have together received 849 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (9 papers), Enzyme Production and Characterization (8 papers) and Biofuel production and bioconversion (6 papers). The work is most often cited by research in Biotechnology (312 citations), Nutrition and Dietetics (421 citations) and Food Science (153 citations). Bárbara Rodríguez-Colinas has collaborated with scholars based in Spain, Chile and Austria. Frequent co-authors include Francisco J. Plou, Antonio Ballesteros, Lucía Fernández‐Arrojo, Ana Poveda, Jesús Jiménez‐Barbero, Miguel Alcalde, María Fernández‐Lobato, Alberto del Monte‐Martínez, Pamela Torres and Paulina Urrutia. Their work appears in journals such as Advanced Materials, Bioresource Technology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.