Mehak Katyal
- Nutrition and Dietetics top 2%
- Plant Science top 10%
- Food Science top 5%
- Agronomy and Crop Science top 10%
- Gastroenterology top 10%
- Co-authors
- Narpinder SinghAmritpal KaurAnju Mahendru SinghArvind Kumar AhlawatAmardeep Singh VirdiKhetan ShevkaniSeeratpreet KaurDavinder Kaur
- Topics
- Food composition and properties (25 papers)Wheat and Barley Genetics and Pathology (14 papers)Phytase and its Applications (11 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryFood Research International
In The Last Decade
Mehak Katyal
28 papers receiving 595 citations
Peers
Comparison fields: 5 of 58
- Nutrition and Dietetics 459
- Plant Science 338
- Food Science 275
- Agronomy and Crop Science 64
- Gastroenterology 46
Countries citing papers authored by Mehak Katyal
This map shows the geographic impact of Mehak Katyal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mehak Katyal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mehak Katyal more than expected).
Fields of papers citing papers by Mehak Katyal
This network shows the impact of papers produced by Mehak Katyal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mehak Katyal. The network helps show where Mehak Katyal may publish in the future.
Co-authorship network of co-authors of Mehak Katyal
This figure shows the co-authorship network connecting the top 25 collaborators of Mehak Katyal. A scholar is included among the top collaborators of Mehak Katyal based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mehak Katyal. Mehak Katyal is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 5 | |
| 3 | 0 | |
| 4 | 14 | |
| 5 | 3 | |
| 6 | 9 | |
| 7 | 25 | |
| 8 | 12 | |
| 9 | 8 | |
| 10 | 7 | |
| 11 | 17 | |
| 12 | 29 | |
| 13 | 9 | |
| 14 | 16 | |
| 15 | 40 | |
| 16 | 31 | |
| 17 | 111 | |
| 18 | 71 | |
| 19 | 55 | |
| 20 | 68 |
About Mehak Katyal
Mehak Katyal is a scholar working on Nutrition and Dietetics, Gastroenterology and Food Science, having authored 30 papers that have together received 603 indexed citations. Recurring topics across this work include Food composition and properties (25 papers), Wheat and Barley Genetics and Pathology (14 papers) and Phytase and its Applications (11 papers). The work is most often cited by research in Nutrition and Dietetics (459 citations), Food Science (275 citations) and Plant Science (338 citations). Mehak Katyal has collaborated with scholars based in India, Czechia and Iraq. Frequent co-authors include Narpinder Singh, Amritpal Kaur, Anju Mahendru Singh, Arvind Kumar Ahlawat, Amardeep Singh Virdi, Khetan Shevkani, Seeratpreet Kaur, Davinder Kaur, Seerat Bhinder and Hardeep Singh Gujral. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.