Luis A. Rubio
Impact in
- Animal Science and Zoology top 0.5%
- Animal Nutrition and Physiology
- Food Science top 1%
- Proteins in Food Systems
- Probiotics and Fermented Foods
Papers in
-
- Genetic and Environmental Crop Studies 12
- Agricultural pest management studies 12
-
- Animal Nutrition and Physiology 27
- Co-authors
- M. Jesús Peinado (13 shared papers)Alfonso Clemente (13 shared papers)Raquel Ruiz‐García (12 shared papers)Árpád Pusztai (13 shared papers)George Grant (10 shared papers)Isabel Aranda‐Olmedo (8 shared papers)Susan Bardócz (6 shared papers)Isabel Seiquer (2 shared papers)
- Journals
- Journal of the Science of Food and Agriculture (12 papers)Animal Feed Science and Technology (5 papers)British Journal Of Nutrition (5 papers)Poultry Science (4 papers)Journal of Nutrition (4 papers)
- Partner nations
- SpainArgentinaUnited Kingdom
In The Last Decade
Luis A. Rubio
80 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 112
- Animal Science and Zoology 639
- Food Science 646
- Nutrition and Dietetics 490
- Plant Science 844
- Ecology, Evolution, Behavior and Systematics 321
Countries citing papers authored by Luis A. Rubio
This map shows the geographic impact of Luis A. Rubio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luis A. Rubio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luis A. Rubio more than expected).
Fields of papers citing papers by Luis A. Rubio
This network shows the impact of papers produced by Luis A. Rubio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luis A. Rubio. The network helps show where Luis A. Rubio may publish in the future.
Co-authors
The 25 scholars most cited alongside Luis A. Rubio, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 84 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1990 | 182 | |
| 2 | 2001 | 122 | |
| 3 | 2020 | 119 | |
| 4 | 2014 | 113 | |
| 5 | 2018 | 105 | |
| 6 | 2013 | 104 | |
| 7 | 2012 | 85 | |
| 8 | 2012 | 78 | |
| 9 | 2015 | 72 | |
| 10 | 2015 | 62 | |
| 11 | 2017 | 59 | |
| 12 | 2013 | 59 | |
| 13 | 2013 | 58 | |
| 14 | 2004 | 56 | |
| 15 | 2014 | 55 | |
| 16 | 2009 | 50 | |
| 17 | 2006 | 48 | |
| 18 | 1991 | 39 | |
| 19 | 1995 | 37 | |
| 20 | 2007 | 36 |
About Luis A. Rubio
Luis A. Rubio is a scholar working on Plant Science, Animal Science and Zoology, Ecology, Evolution, Behavior and Systematics, Molecular Biology and Food Science, having authored 84 papers that have together received 2.3k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (27 papers), Botanical Research and Chemistry (24 papers), Gut microbiota and health (14 papers), Genetic and Environmental Crop Studies (12 papers), Agricultural pest management studies (12 papers), Plant and fungal interactions (11 papers), Ruminant Nutrition and Digestive Physiology (10 papers) and Proteins in Food Systems (8 papers). The work is most often cited by research in Animal Science and Zoology (639 citations), Food Science (646 citations), Nutrition and Dietetics (490 citations), Plant Science (844 citations) and Ecology, Evolution, Behavior and Systematics (321 citations). Luis A. Rubio has collaborated with scholars based in Spain, Argentina and United Kingdom. Frequent co-authors include M. Jesús Peinado, Alfonso Clemente, Raquel Ruiz‐García, Árpád Pusztai, George Grant, Isabel Aranda‐Olmedo, Susan Bardócz, Isabel Seiquer, M. Carmen Marín‐Manzano and F. Javier Moreno. Their work appears in journals such as Journal of the Science of Food and Agriculture, Animal Feed Science and Technology, British Journal Of Nutrition, Poultry Science and Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.