Xiao Guan
- Topics
- Food composition and properties (7 papers)Protein Hydrolysis and Bioactive Peptides (4 papers)Microbial Metabolites in Food Biotechnology (4 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryMolecules
- Partner nations
- ChinaNew ZealandFrance
In The Last Decade
Xiao Guan
25 papers receiving 400 citations
Peers
Comparison fields: 5 of 82
- Molecular Biology 186
- Physiology 81
- Food Science 77
- Nutrition and Dietetics 71
- Plant Science 48
Countries citing papers authored by Xiao Guan
This map shows the geographic impact of Xiao Guan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiao Guan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiao Guan more than expected).
Fields of papers citing papers by Xiao Guan
This network shows the impact of papers produced by Xiao Guan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiao Guan. The network helps show where Xiao Guan may publish in the future.
Co-authorship network of co-authors of Xiao Guan
This figure shows the co-authorship network connecting the top 25 collaborators of Xiao Guan. A scholar is included among the top collaborators of Xiao Guan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiao Guan. Xiao Guan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 0 | |
| 7 | 3 | |
| 8 | 5 | |
| 9 | 3 | |
| 10 | 2 | |
| 11 | 0 | |
| 12 | 4 | |
| 13 | 9 | |
| 14 | 47 | |
| 15 | 11 | |
| 16 | 7 | |
| 17 | 1 | |
| 18 | 20 | |
| 19 | 15 | |
| 20 | 12 |
About Xiao Guan
Xiao Guan is a scholar working on Biological Psychiatry, Food Science and Nutrition and Dietetics, having authored 30 papers that have together received 406 indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Microbial Metabolites in Food Biotechnology (4 papers). The work is most often cited by research in Biological Psychiatry (35 citations), Nutrition and Dietetics (71 citations) and Food Science (77 citations). Xiao Guan has collaborated with scholars based in China, New Zealand and France. Frequent co-authors include Qingyu Zhao, Kai Huang, Dianzhi Hou, Qun Shen, Yongxia Fu, Yong Xue, Jian‐Chuan Xia, Hongdong Song, Zhiquan Yu and Yu Zhang. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.