Joanna Gamble

920 total citations
14 papers, 662 citations indexed

About

Joanna Gamble is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Joanna Gamble has authored 14 papers receiving a total of 662 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Plant Science, 7 papers in Food Science and 3 papers in Nutrition and Dietetics. Recurrent topics in Joanna Gamble's work include Sensory Analysis and Statistical Methods (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Plant Physiology and Cultivation Studies (4 papers). Joanna Gamble is often cited by papers focused on Sensory Analysis and Statistical Methods (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Plant Physiology and Cultivation Studies (4 papers). Joanna Gamble collaborates with scholars based in New Zealand. Joanna Gamble's co-authors include Sara R. Jaeger, F. Roger Harker, Christina M. Bava, Michelle K. Beresford, Anne Gunson, Shane Walker, Sok L. Chheang, Mark Wohlers, Lauren G. Axten and J. Burdon and has published in prestigious journals such as Current Biology, Journal of the Science of Food and Agriculture and Postharvest Biology and Technology.

In The Last Decade

Joanna Gamble

14 papers receiving 617 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Joanna Gamble New Zealand 11 284 224 195 170 91 14 662
Christina M. Bava New Zealand 10 215 0.8× 333 1.5× 251 1.3× 200 1.2× 84 0.9× 13 755
Michelle K. Beresford New Zealand 18 262 0.9× 746 3.3× 459 2.4× 319 1.9× 111 1.2× 22 1.1k
Maria Laura Corollaro Italy 15 393 1.4× 371 1.7× 192 1.0× 86 0.5× 92 1.0× 18 868
Amy G. Paisley New Zealand 12 157 0.6× 682 3.0× 429 2.2× 282 1.7× 89 1.0× 14 931
Wendy V. Parr New Zealand 19 537 1.9× 1.1k 4.7× 177 0.9× 370 2.2× 82 0.9× 40 1.4k
Denise C. Hunter New Zealand 24 300 1.1× 820 3.7× 538 2.8× 315 1.9× 99 1.1× 44 1.5k
Yilin Jia New Zealand 11 201 0.7× 73 0.3× 140 0.7× 158 0.9× 86 0.9× 18 452
Lauren G. Axten New Zealand 7 68 0.2× 125 0.6× 177 0.9× 167 1.0× 79 0.9× 8 335
Nicolaas Busscher Germany 15 173 0.6× 241 1.1× 51 0.3× 31 0.2× 39 0.4× 34 486
Richard A. Arnold United States 8 337 1.2× 592 2.6× 129 0.7× 117 0.7× 71 0.8× 12 737

Countries citing papers authored by Joanna Gamble

Since Specialization
Citations

This map shows the geographic impact of Joanna Gamble's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joanna Gamble with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joanna Gamble more than expected).

Fields of papers citing papers by Joanna Gamble

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joanna Gamble. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joanna Gamble. The network helps show where Joanna Gamble may publish in the future.

Co-authorship network of co-authors of Joanna Gamble

This figure shows the co-authorship network connecting the top 25 collaborators of Joanna Gamble. A scholar is included among the top collaborators of Joanna Gamble based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joanna Gamble. Joanna Gamble is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Harker, F. Roger, Jason W. Johnston, Joanna Gamble, et al.. (2018). Influence of postharvest water loss on apple quality: The use of a sensory panel to verify destructive and non-destructive instrumental measurements of texture. Postharvest Biology and Technology. 148. 32–37. 26 indexed citations
2.
Jaeger, Sara R., Jeremy F. McRae, Christina M. Bava, et al.. (2013). A Mendelian Trait for Olfactory Sensitivity Affects Odor Experience and Food Selection. Current Biology. 23(16). 1601–1605. 122 indexed citations
3.
McRae, Jeremy F., Sara R. Jaeger, Christina M. Bava, et al.. (2013). Identification of Regions Associated with Variation in Sensitivity to Food-Related Odors in the Human Genome. Current Biology. 23(16). 1596–1600. 62 indexed citations
4.
Gamble, Joanna, et al.. (2010). Interviews with New Zealand community stakeholders regarding acceptability of current or potential pest eradication technologies. New Zealand Journal of Crop and Horticultural Science. 38(2). 57–68. 15 indexed citations
5.
Gamble, Joanna, et al.. (2010). THE SENSORY PROFILES OF KIWIFRUIT HYBRIDS INVOLVING ACTINIDIA ERIANTHA. Acta Horticulturae. 47–53. 1 indexed citations
6.
Gamble, Joanna, Christina M. Bava, & Mark Wohlers. (2010). Mood foods: working mothers' receptiveness to food with stress-relief properties. British Food Journal. 112(3). 217–233. 4 indexed citations
7.
Nardozza, Simona, Joanna Gamble, Lauren G. Axten, et al.. (2010). Dry matter content and fruit size affect flavour and texture of novel Actinidia deliciosa genotypes. Journal of the Science of Food and Agriculture. 91(4). 742–748. 25 indexed citations
8.
Gamble, Joanna, F. Roger Harker, Sara R. Jaeger, et al.. (2010). The impact of dry matter, ripeness and internal defects on consumer perceptions of avocado quality and intentions to purchase. Postharvest Biology and Technology. 57(1). 35–43. 101 indexed citations
9.
Gamble, Joanna, et al.. (2008). The use of selected community groups to elicit and understand the values underlying attitudes towards biotechnology. Public Understanding of Science. 17(2). 245–259. 18 indexed citations
10.
Gamble, Joanna. (2008). Guardians of our future: New Zealand mothers and sustainable biotechnology. Public Understanding of Science. 18(2). 189–198. 5 indexed citations
11.
Gamble, Joanna, Sara R. Jaeger, & F. Roger Harker. (2006). Preferences in pear appearance and response to novelty among Australian and New Zealand consumers. Postharvest Biology and Technology. 41(1). 38–47. 57 indexed citations
12.
Gamble, Joanna, et al.. (2005). A new approach to elicit consumers' willingness to purchase genetically modified apples. British Food Journal. 107(8). 541–555. 24 indexed citations
13.
Burdon, J., et al.. (2004). Consumer evaluation of “Hayward” kiwifruit of different at-harvest dry matter contents. Postharvest Biology and Technology. 34(3). 245–255. 80 indexed citations
14.
Walker, Shane, et al.. (2000). Mapping consumer perceptions of creaminess and liking for liquid dairy products. Food Quality and Preference. 11(3). 239–246. 122 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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